Comments on: Cupcake Hero: Ambrosia Cupcakes

By: Michelle

Michelle — Thu, 10 Nov 2011 06:36:25 +0000

You can pipe it in once the cupcakes are cool. As for how to do it, I just stuck the decorating tip into the middle and squeezed!

By: JeiNice

JeiNice — Wed, 09 Nov 2011 22:56:38 +0000

Aloha Brown Eyed Baker, at what point is it a good time to pipe the whipped cream into the cupcake center? Any tips on piping a cupcake center would be much appreciated as this would be my first go at it

By: PrissyCook

PrissyCook — Sun, 13 Apr 2008 14:42:34 +0000

Love the cake recipe! Congratulations!

By: Grandma G

Grandma G — Fri, 11 Apr 2008 16:13:49 +0000

My mother gave me a cake recipe that is called Fruit Cocktail Cake years ago. The recipe is at least 50 years old. It is wonderful. With this recipe you sprinkle chopped walnuts and brown sugar on top before baking. I think I’m going to try this cupcake recipe and add the topping for a twist. Can’t wait to try these!

By: Chelle

Chelle — Wed, 09 Apr 2008 15:43:10 +0000

TW – Thank you!! I was so surprised!

By: Tempered Woman

Tempered Woman — Wed, 09 Apr 2008 15:40:45 +0000

Congrats Chelle! Job well one!!

By: Chelle

Chelle — Fri, 04 Apr 2008 03:18:19 +0000

CB – I just saw that! How exciting! I am honored

By: CB

CB — Fri, 04 Apr 2008 03:15:13 +0000

Your cupcake has been chosen for ATC’s Weekly Cupcake Collection! Click here for more info. Looking forward to your next cupcake creation!

By: Amber

Amber — Sun, 30 Mar 2008 14:35:43 +0000

Oh wow, how amazing do these babies look. Excellent job!!

By: Rachel

Rachel — Sun, 30 Mar 2008 01:45:50 +0000

That takes me back. My Mamaw served ambrosia all the time, though we called it Mamaw Salad. Kudos on your first CH entry!

By: Michelle

Michelle — Sat, 29 Mar 2008 18:32:46 +0000

Mom – Thank you!

Kate – Hehe, I’m glad that you find me to be resourceful

nikki – Thanks! Ambrosia is yummy, you should try it!

Sylvie – Thank you!

Gretchen – Thanks! I loved your hot chocolate ones

April – Thanks! I know, ambrosia always reminds me of warm weather!

kayte – Thanks! It was fun to come up with something creative and break out of my “following recipes” routine.

By: kayte

kayte — Sat, 29 Mar 2008 18:18:21 +0000

yummm!!! they’re so cute! i’ve never participated in cupcake hero. i can’t figure out why though cause cupcakes are so much fun!

By: April

April — Sat, 29 Mar 2008 16:14:32 +0000

These looks great! It reminds me of summer!

By: Gretchen Noelle

Gretchen Noelle — Sat, 29 Mar 2008 11:29:30 +0000

Fantastic idea! My mind did not even go to salads with marshmallows. I love it!

By: Sylvie

Sylvie — Sat, 29 Mar 2008 09:49:07 +0000

They look wonderful and with those ingredients they gotta be good.

By: nikki57

nikki57 — Sat, 29 Mar 2008 06:06:20 +0000

Chelle they look great! I don’t think I’ve ever tried ambrosia, but it sounds mighty yummy especially in cupcakes!

By: Kate

Kate — Sat, 29 Mar 2008 04:51:13 +0000

It’s funny, as I was reading this I was wondering “what’s ambrosia?” I should have known you always answer my questions.

By: Your Mom

Your Mom — Sat, 29 Mar 2008 02:22:34 +0000

Chelle….THESE LOOK SOOOOO GOOD! This is a recipe I definitely have to try.

By: Michelle

Michelle — Sat, 29 Mar 2008 00:17:17 +0000

slush – Ambrosia must totally be a grandma thing then! So happy to finally take part in Cupcake Hero!

CB – Thanks! I thought the cherry was a nice touch

Annie – Thank you! This was my first time participating – it was fun to try to get creative with the theme ingredient.

By: Annie

Annie — Fri, 28 Mar 2008 23:58:52 +0000

Cute, and nice way to get creative with the use of marshmallow. I haven’t participated in Cupcake Hero yet but I would like to.

By: CB

CB — Fri, 28 Mar 2008 22:07:38 +0000

ooohhhh tasty! Love the cherry on top

By: slush

slush — Fri, 28 Mar 2008 18:48:43 +0000

Brilliant! My Gram Kennedy would think you are the best! (Although, I am pretty sure she doesnt understand the whole cupcake phenom thats going on right now.) She was all about some ambrosia. It was served as dessert at so many family dinners. It was a staple. Thanks Chelle!