<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Fluted Polenta Ricotta Cake</title>
	<atom:link href="http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/</link>
	<description>Sweet. Savory. Sinful.</description>
	<lastBuildDate>Wed, 08 Feb 2012 20:15:37 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
	<item>
		<title>By: 150 Best Fall Recipes &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-64352</link>
		<dc:creator>150 Best Fall Recipes &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Sun, 06 Nov 2011 22:10:45 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-64352</guid>
		<description>[...] Carrot Cake with Cream Cheese Frosting Chocolate Peanut Butter Torte Fig and Almond Cheesecake Fluted Polenta Ricotta Cake New York-Style Crumb Cake Old-Fashioned Spice Cake Pumpkin Cheesecake Russian Grandmothers&#8217; [...]</description>
		<content:encoded><![CDATA[<p>[...] Carrot Cake with Cream Cheese Frosting Chocolate Peanut Butter Torte Fig and Almond Cheesecake Fluted Polenta Ricotta Cake New York-Style Crumb Cake Old-Fashioned Spice Cake Pumpkin Cheesecake Russian Grandmothers&#8217; [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Chocolate Biscuit Cake {Royal Wedding Groom Cake} &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-42580</link>
		<dc:creator>Chocolate Biscuit Cake {Royal Wedding Groom Cake} &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Fri, 29 Apr 2011 17:18:57 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-42580</guid>
		<description>[...] year ago: Tres Leches Cake Three years ago: Fluted Polenta Ricotta Cake Chocolate Biscuit [...]</description>
		<content:encoded><![CDATA[<p>[...] year ago: Tres Leches Cake Three years ago: Fluted Polenta Ricotta Cake Chocolate Biscuit [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Wendy</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-40255</link>
		<dc:creator>Wendy</dc:creator>
		<pubDate>Tue, 22 Mar 2011 23:03:44 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-40255</guid>
		<description>Thanks!

with the 1/4 of butter, it turned out fine. I found it a bit too sweet, so I will try it again, cutting back a little on the honey and sugar.</description>
		<content:encoded><![CDATA[<p>Thanks!</p>
<p>with the 1/4 of butter, it turned out fine. I found it a bit too sweet, so I will try it again, cutting back a little on the honey and sugar.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Michelle</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-40246</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Tue, 22 Mar 2011 20:49:52 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-40246</guid>
		<description>Hi Wendy, I&#039;m so sorry for the oversight, I have corrected the recipe above.</description>
		<content:encoded><![CDATA[<p>Hi Wendy, I&#8217;m so sorry for the oversight, I have corrected the recipe above.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Wendy</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-40198</link>
		<dc:creator>Wendy</dc:creator>
		<pubDate>Mon, 21 Mar 2011 22:20:42 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-40198</guid>
		<description>I just put this in the oven and noticed that I missed the salt. There is no salt mentioned in the list of ingredients. Neither is the butter (I randomly put in 1/4 cup of melted butter and am hoping it works out) mentioned.

Could you please repost this with the exact amounts of butter and salt? This is an old post so I can&#039;t believe it hasn&#039;t been addressed. Hasn&#039;t anyone else noticed?</description>
		<content:encoded><![CDATA[<p>I just put this in the oven and noticed that I missed the salt. There is no salt mentioned in the list of ingredients. Neither is the butter (I randomly put in 1/4 cup of melted butter and am hoping it works out) mentioned.</p>
<p>Could you please repost this with the exact amounts of butter and salt? This is an old post so I can&#8217;t believe it hasn&#8217;t been addressed. Hasn&#8217;t anyone else noticed?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: 50 Fall Recipes (that are not apple pie) &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-27968</link>
		<dc:creator>50 Fall Recipes (that are not apple pie) &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Thu, 09 Sep 2010 18:48:09 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-27968</guid>
		<description>[...] Cheesecake 21. Brownie Mosaic Cheesecake 22. Cappuccino Cinnamon Squares 23. Cinnamon Ice Cream 24. Polenta Ricotta Cake 25. Russian Grandmothers&#8217; Apple [...]</description>
		<content:encoded><![CDATA[<p>[...] Cheesecake 21. Brownie Mosaic Cheesecake 22. Cappuccino Cinnamon Squares 23. Cinnamon Ice Cream 24. Polenta Ricotta Cake 25. Russian Grandmothers&#8217; Apple [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jaime</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3858</link>
		<dc:creator>Jaime</dc:creator>
		<pubDate>Wed, 07 May 2008 04:44:13 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3858</guid>
		<description>i wasn&#039;t able to make this but still want to try it.  looks great!</description>
		<content:encoded><![CDATA[<p>i wasn&#8217;t able to make this but still want to try it.  looks great!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mari</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3857</link>
		<dc:creator>Mari</dc:creator>
		<pubDate>Thu, 01 May 2008 09:06:58 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3857</guid>
		<description>Chelle, I think we were all in the same boat, convinced we wouldn&#039;t like it and surprised to discover we did!</description>
		<content:encoded><![CDATA[<p>Chelle, I think we were all in the same boat, convinced we wouldn&#8217;t like it and surprised to discover we did!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Gretchen Noelle</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3856</link>
		<dc:creator>Gretchen Noelle</dc:creator>
		<pubDate>Thu, 01 May 2008 02:30:43 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3856</guid>
		<description>Too funny that many wound up liking it in the end. I may make it again this week with a few more changes.</description>
		<content:encoded><![CDATA[<p>Too funny that many wound up liking it in the end. I may make it again this week with a few more changes.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: NinaBeth</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3843</link>
		<dc:creator>NinaBeth</dc:creator>
		<pubDate>Wed, 30 Apr 2008 17:42:43 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3843</guid>
		<description>I had the same initial reaction as you.  I&#039;m glad your hubby like it!</description>
		<content:encoded><![CDATA[<p>I had the same initial reaction as you.  I&#8217;m glad your hubby like it!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jayne</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3842</link>
		<dc:creator>Jayne</dc:creator>
		<pubDate>Wed, 30 Apr 2008 15:07:55 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3842</guid>
		<description>Very yummy looking.  We (husband, me, 2 kids) all loved this cake, too.</description>
		<content:encoded><![CDATA[<p>Very yummy looking.  We (husband, me, 2 kids) all loved this cake, too.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ally</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3841</link>
		<dc:creator>Ally</dc:creator>
		<pubDate>Wed, 30 Apr 2008 01:37:41 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3841</guid>
		<description>The ingredients to me sound very interesting (in a good way) which is why I am totally making this soon.  I want to bite that piece you have up there.</description>
		<content:encoded><![CDATA[<p>The ingredients to me sound very interesting (in a good way) which is why I am totally making this soon.  I want to bite that piece you have up there.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: CB</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3844</link>
		<dc:creator>CB</dc:creator>
		<pubDate>Wed, 30 Apr 2008 01:20:42 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3844</guid>
		<description>So cute that hubs liked it!  My hubs was interested and had one cupcake but didnt reach for 2nd so I know it wasn&#039;t  his favorite.  I have a feeling the PB torte will change his mind though.  LOL.  Great job!
Clara @ &lt;a href=&quot;http://iheartfood4thought.wordpress.com&quot; rel=&quot;nofollow&quot;&gt;I♥food4thought&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>So cute that hubs liked it!  My hubs was interested and had one cupcake but didnt reach for 2nd so I know it wasn&#8217;t  his favorite.  I have a feeling the PB torte will change his mind though.  LOL.  Great job!<br />
Clara @ <a href="http://iheartfood4thought.wordpress.com" rel="nofollow">I♥food4thought</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: emily227</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3845</link>
		<dc:creator>emily227</dc:creator>
		<pubDate>Wed, 30 Apr 2008 01:03:38 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3845</guid>
		<description>My husband loved this recipe---in fact, the last two he has been literally drooling over. He is loving this TWD thing :)</description>
		<content:encoded><![CDATA[<p>My husband loved this recipe&#8212;in fact, the last two he has been literally drooling over. He is loving this TWD thing <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: LyB</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3849</link>
		<dc:creator>LyB</dc:creator>
		<pubDate>Wed, 30 Apr 2008 00:47:07 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3849</guid>
		<description>Your cake looks great, so dense and moist! Beautiful!</description>
		<content:encoded><![CDATA[<p>Your cake looks great, so dense and moist! Beautiful!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Caitlin</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3848</link>
		<dc:creator>Caitlin</dc:creator>
		<pubDate>Wed, 30 Apr 2008 00:13:04 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3848</guid>
		<description>Yay!  I&#039;m glad you liked it!  It looks beautiful!</description>
		<content:encoded><![CDATA[<p>Yay!  I&#8217;m glad you liked it!  It looks beautiful!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tammy</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3847</link>
		<dc:creator>Tammy</dc:creator>
		<pubDate>Tue, 29 Apr 2008 23:14:13 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3847</guid>
		<description>great cake.  I liked it too.</description>
		<content:encoded><![CDATA[<p>great cake.  I liked it too.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: steph</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3846</link>
		<dc:creator>steph</dc:creator>
		<pubDate>Tue, 29 Apr 2008 23:11:09 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3846</guid>
		<description>it looks great.  no wonder you cut into it!!</description>
		<content:encoded><![CDATA[<p>it looks great.  no wonder you cut into it!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Rebecca</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3853</link>
		<dc:creator>Rebecca</dc:creator>
		<pubDate>Tue, 29 Apr 2008 19:10:21 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3853</guid>
		<description>Lucky you for having so many tasting volunteers! My husband&#039;s holding out for the PB torte. ;)</description>
		<content:encoded><![CDATA[<p>Lucky you for having so many tasting volunteers! My husband&#8217;s holding out for the PB torte. <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ulrike aka ostwestwind</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3852</link>
		<dc:creator>Ulrike aka ostwestwind</dc:creator>
		<pubDate>Tue, 29 Apr 2008 18:01:22 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3852</guid>
		<description>Oh, the cake looks great, tasty and juicy!</description>
		<content:encoded><![CDATA[<p>Oh, the cake looks great, tasty and juicy!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kate</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3851</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Tue, 29 Apr 2008 17:24:20 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3851</guid>
		<description>It looks like a yummy wedge of corn bread!</description>
		<content:encoded><![CDATA[<p>It looks like a yummy wedge of corn bread!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: April</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3850</link>
		<dc:creator>April</dc:creator>
		<pubDate>Tue, 29 Apr 2008 16:59:01 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3850</guid>
		<description>It looks great!  really moist!</description>
		<content:encoded><![CDATA[<p>It looks great!  really moist!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Piggy</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3855</link>
		<dc:creator>Piggy</dc:creator>
		<pubDate>Tue, 29 Apr 2008 16:57:50 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3855</guid>
		<description>Love the color of your cake... mine turned out too dark. :-P</description>
		<content:encoded><![CDATA[<p>Love the color of your cake&#8230; mine turned out too dark. <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_razz.gif' alt=':-P' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: kim</title>
		<link>http://www.browneyedbaker.com/2008/04/29/twd-fluted-polenta-ricotta-cake/comment-page-1/#comment-3854</link>
		<dc:creator>kim</dc:creator>
		<pubDate>Tue, 29 Apr 2008 15:46:36 +0000</pubDate>
		<guid isPermaLink="false">http://chelley325.wordpress.com/?p=374#comment-3854</guid>
		<description>your cake looks nice and moist!  my pats of butter came out white too... they didn&#039;t indent too much, but i think it was because i forgot to put them on until 10 minutes into the baking ;)</description>
		<content:encoded><![CDATA[<p>your cake looks nice and moist!  my pats of butter came out white too&#8230; they didn&#8217;t indent too much, but i think it was because i forgot to put them on until 10 minutes into the baking <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
</channel>
</rss>

<!-- Performance optimized by W3 Total Cache. Learn more: http://www.w3-edge.com/wordpress-plugins/

Page Caching using memcached
Database Caching 2/38 queries in 0.011 seconds using memcached
Object Caching 622/646 objects using memcached

Served from: www.browneyedbaker.com @ 2012-02-08 15:15:38 -->
