Comments on: American Sandwich Bread http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/ Sweet. Savory. Sinful. Tue, 16 Mar 2010 15:06:15 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: American Sandwich Bread « Laura’s Recipes http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4970 American Sandwich Bread « Laura’s Recipes Sun, 05 Oct 2008 21:52:07 +0000 http://www.browneyedbaker.com/?p=785#comment-4970 [...] Source: Brown Eyed Baker [...] [...] Source: Brown Eyed Baker [...]

]]> By: Ms. Foodie http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4878 Ms. Foodie Sat, 20 Sep 2008 05:47:42 +0000 http://www.browneyedbaker.com/?p=785#comment-4878 Thanks Chelle! Thanks Chelle!

]]> By: Chelle http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4877 Chelle Fri, 19 Sep 2008 00:49:19 +0000 http://www.browneyedbaker.com/?p=785#comment-4877 Ms. Foodie - I'm so glad that you enjoying this! As far as stoneware vs. metal, I'm not sure of the "technical" differences, but for me I find that the stoneware help to create a nice brown crust. If you decide to go with metal, I've heard that Williams Sonoma's GoldTouch pans have gotten great reviews. Ms. Foodie – I’m so glad that you enjoying this! As far as stoneware vs. metal, I’m not sure of the “technical” differences, but for me I find that the stoneware help to create a nice brown crust. If you decide to go with metal, I’ve heard that Williams Sonoma’s GoldTouch pans have gotten great reviews.

]]> By: Ms. Foodie http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4873 Ms. Foodie Thu, 18 Sep 2008 16:46:33 +0000 http://www.browneyedbaker.com/?p=785#comment-4873 Thanks for the bread idea Chelle! I had a question about your loaf pans...what is the benefit of stoneware vs. metal? Thanks! P.S. Readers of BEB, I made this bread the other day and it was fantastic! Thanks for the bread idea Chelle! I had a question about your loaf pans…what is the benefit of stoneware vs. metal? Thanks!

P.S. Readers of BEB, I made this bread the other day and it was fantastic!

]]> By: Jeanine http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4477 Jeanine Fri, 25 Jul 2008 21:27:34 +0000 http://www.browneyedbaker.com/?p=785#comment-4477 wow, that is some NICE looking bread! Interesting about the stone bread pans, I need to find some new ones. wow, that is some NICE looking bread! Interesting about the stone bread pans, I need to find some new ones.

]]> By: Inna http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4476 Inna Fri, 25 Jul 2008 03:13:52 +0000 http://www.browneyedbaker.com/?p=785#comment-4476 That bread looks so delicious! And I'm sure my Francis would love it too...the boy absolutely LOVES bread (well...bread, and cheese)... I might have to make this for him to use as sandwich bread for next week for lunch! That bread looks so delicious! And I’m sure my Francis would love it too…the boy absolutely LOVES bread (well…bread, and cheese)…
I might have to make this for him to use as sandwich bread for next week for lunch!

]]> By: Baking Bread And Conquering A Fear « Take The Cannoli http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4470 Baking Bread And Conquering A Fear « Take The Cannoli Wed, 23 Jul 2008 04:58:33 +0000 http://www.browneyedbaker.com/?p=785#comment-4470 [...] Tags: baking, bread | First Jenn over at The Leftover Queen blogged about it.  Then Chelle from Brown-Eyed Baker blogged about it, too.  I’m talking about home-baked bread, and after reading about these two ladies baking [...] [...] Tags: baking, bread | First Jenn over at The Leftover Queen blogged about it.  Then Chelle from Brown-Eyed Baker blogged about it, too.  I’m talking about home-baked bread, and after reading about these two ladies baking [...]

]]> By: Annie http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4462 Annie Mon, 21 Jul 2008 23:47:22 +0000 http://www.browneyedbaker.com/?p=785#comment-4462 This loaf looks absolutely beautiful! I love the height of it, and it is so very white. Carbs rock! This loaf looks absolutely beautiful! I love the height of it, and it is so very white. Carbs rock!

]]> By: My Sweet & Saucy http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4461 My Sweet & Saucy Mon, 21 Jul 2008 23:04:54 +0000 http://www.browneyedbaker.com/?p=785#comment-4461 I LOVE homemade bread! This looks soooo good! I LOVE homemade bread! This looks soooo good!

]]> By: kitchenbelle http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4460 kitchenbelle Mon, 21 Jul 2008 18:10:50 +0000 http://www.browneyedbaker.com/?p=785#comment-4460 This looks delicious!!! I can only imagine how wonderful your house smells after this! This looks delicious!!! I can only imagine how wonderful your house smells after this!

]]> By: Amber http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4459 Amber Mon, 21 Jul 2008 16:43:20 +0000 http://www.browneyedbaker.com/?p=785#comment-4459 Wow, what an amazingly beautiful loaf of bread! I just want to take a bite of my screen. I love my stoneware loaf pans, I have two. Wow, what an amazingly beautiful loaf of bread! I just want to take a bite of my screen. I love my stoneware loaf pans, I have two.

]]> By: bunny http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4457 bunny Mon, 21 Jul 2008 12:07:16 +0000 http://www.browneyedbaker.com/?p=785#comment-4457 i love making bread to, my family likes potato bread, i've never made a white bread before but this looks so good i'm printing! thanks. i love making bread to, my family likes potato bread, i’ve never made a white bread before but this looks so good i’m printing! thanks.

]]> By: Kate http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4455 Kate Mon, 21 Jul 2008 03:34:22 +0000 http://www.browneyedbaker.com/?p=785#comment-4455 We all love when you make bread too!!!! I can almost smell it every time. We all love when you make bread too!!!! I can almost smell it every time.

]]> By: Chelle http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4454 Chelle Mon, 21 Jul 2008 01:58:52 +0000 http://www.browneyedbaker.com/?p=785#comment-4454 Oh also, if you don't want to do the stoneware, America's Test Kitchens recently gave the Williams Sonoma Gold Touch loaf pans their highest rating. Oh also, if you don’t want to do the stoneware, America’s Test Kitchens recently gave the Williams Sonoma Gold Touch loaf pans their highest rating.

]]> By: Chelle http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4453 Chelle Mon, 21 Jul 2008 01:58:02 +0000 http://www.browneyedbaker.com/?p=785#comment-4453 Hi Danielle - I do use stone loaf pans. The first loaf pans I received were 10" pans, and as you can imagine, I had some problems turning out loaves that were "long and lean". When I went to replace them, I received a lot of recommendations for the Pampered Chef stoneware loaf pans, so that is what I went with. I've been very happy with them! Hi Danielle – I do use stone loaf pans. The first loaf pans I received were 10″ pans, and as you can imagine, I had some problems turning out loaves that were “long and lean”. When I went to replace them, I received a lot of recommendations for the Pampered Chef stoneware loaf pans, so that is what I went with. I’ve been very happy with them!

]]> By: Danielle http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4452 Danielle Mon, 21 Jul 2008 01:31:42 +0000 http://www.browneyedbaker.com/?p=785#comment-4452 Chelle--did you use a stone loaf pan for baking? i tried this loaf with a metal pan and it didn't seem to work quite so well--thinking I may upgrade to a stone pan now! Great job as always! Chelle–did you use a stone loaf pan for baking? i tried this loaf with a metal pan and it didn’t seem to work quite so well–thinking I may upgrade to a stone pan now! Great job as always!

]]> By: Chelle http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4450 Chelle Mon, 21 Jul 2008 00:05:19 +0000 http://www.browneyedbaker.com/?p=785#comment-4450 Brooke, I guarantee you will fall in love with homemade bread! Please feel free to email me if you have any questions when you make the bread! Brooke, I guarantee you will fall in love with homemade bread! Please feel free to email me if you have any questions when you make the bread!

]]> By: Brooke http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4449 Brooke Sun, 20 Jul 2008 23:53:24 +0000 http://www.browneyedbaker.com/?p=785#comment-4449 Okay, I am going to jump in the bread baking world. I'll let you know when I make it...I hope mine looks as good as yours. Ditto on the moldy bread. Okay, I am going to jump in the bread baking world. I’ll let you know when I make it…I hope mine looks as good as yours. Ditto on the moldy bread.

]]> By: Tanya http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4448 Tanya Sun, 20 Jul 2008 22:20:59 +0000 http://www.browneyedbaker.com/?p=785#comment-4448 I will be trying this out in the next few days. It definitely beats buying a loaf at the store for $4 and then watching it get moldy. At least if I'm making my own bread, I'm spending significantly less and I don't have to feel bad if it gets moldy. I will be trying this out in the next few days. It definitely beats buying a loaf at the store for $4 and then watching it get moldy. At least if I’m making my own bread, I’m spending significantly less and I don’t have to feel bad if it gets moldy.

]]> By: Melissa http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4447 Melissa Sun, 20 Jul 2008 22:13:10 +0000 http://www.browneyedbaker.com/?p=785#comment-4447 Thanks for the recipe! It's printing right now, and I can't wait to try it. Thanks for the recipe! It’s printing right now, and I can’t wait to try it.

]]> By: Karina http://www.browneyedbaker.com/2008/07/20/american-sandwich-bread/comment-page-1/#comment-4446 Karina Sun, 20 Jul 2008 22:09:16 +0000 http://www.browneyedbaker.com/?p=785#comment-4446 I love this bread! I seriously make it two or three times a week these days. It disappears quickly around here! I love this bread! I seriously make it two or three times a week these days. It disappears quickly around here!

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