Comments on: Fettuccine Alfredo with Fresh Pasta

By: 75 Valentine’s Day Recipes | Welcome to the Celebrity Bake Book...

75 Valentine’s Day Recipes | Welcome to the Celebrity Bake Book... — Mon, 06 Feb 2012 20:53:16 +0000

[...] WellingtonButternut Squash SoupCumin and Fennel-Crusted Roast LambEggplant Lasagna TartFettuccine Alfredo with Fresh PastaFrench Onion SoupHomemade GnocchiItalian Sausage, Red Pepper, and Mushroom RisottoMushroom Barley [...]

By: Michelle

Michelle — Thu, 05 Jan 2012 01:43:38 +0000

Hi Enas, This is enough for about 2 adults.

By: Enas

Enas — Tue, 03 Jan 2012 22:03:08 +0000

How many servings will this make???

By: Tammy

Tammy — Thu, 02 Jun 2011 21:11:41 +0000

I recently ate a delicious Vegetable Roulade while on a trip to Salt Lake City. It has artichokes, mushrooms and spinach in an herbed cream cheese sauce rolled in a sheet of fresh pasta and topped with marinara, parmesan and mozzarella. It was so good that I decided I want to find a recipe for it and make it at home. I am getting ready to buy a pasta maker so I can make the pasta sheet but haven’t yet found a suitable recipe – I may have to wing it. Definitely gonna use this pasta recipe.

By: Sarah-Grace

Sarah-Grace — Fri, 20 May 2011 20:35:15 +0000

I am interested in trying out this sauce recipe. I have a killer recipe that I incorporate a few tablespoons of cream cheese into the butter and then add my cream and reduce…I’d like to see if this makes for a much easier recipe that is just as tasty!

By: Fettuccine Alfredo » Annie's Eats

Fettuccine Alfredo » Annie's Eats — Mon, 27 Dec 2010 13:20:39 +0000

[...] Source: pasta found here, sauce adapted from Brown Eyed Baker [...]

By: CopyKat Recipes

CopyKat Recipes — Sat, 06 Nov 2010 23:19:20 +0000

Your photo looks heavenly. I haven’t made homemade pasta yet, after looking at your photo here, i definitely want to give it a try soon!

By: Courtney

Courtney — Tue, 12 Aug 2008 16:51:03 +0000

This looks wonderful. I am very jealous of the fresh pasta. I will have to try and follow your instructions sometime!

By: Amber

Amber — Tue, 05 Aug 2008 11:56:37 +0000

Wow, I am craving alfredo like you would not believe! This looks so seriously good I want to lick my screen.

By: Jaime

Jaime — Tue, 05 Aug 2008 04:09:36 +0000

wow, this looks sooooo good! and completely made from scratch, including the pasta – kudos to you

By: Monique

Monique — Mon, 04 Aug 2008 16:57:37 +0000

I started Al Dente Pasta Company for people who definitely wanted a pasta that tasted exactly like fresh homemade pasta, even cooking in just 3 minutes, but did not always have time to make it. Please try it with your Fettuccine Alfredo sauce and let me know what you think. http://www.aldentepasta.com if it’s not available in your local store.

By: Annie

Annie — Mon, 04 Aug 2008 02:29:09 +0000

This looks so so so incredible! I have to make it, I can’t survive without it

By: heather

heather — Mon, 04 Aug 2008 00:10:12 +0000

ooooh this looks delicious!

By: Carrie

Carrie — Sun, 03 Aug 2008 21:49:21 +0000

WOW That looks amazing!

By: Cate

Cate — Sun, 03 Aug 2008 19:11:33 +0000

YUM! I’ve never made homemade pasta before. I’m totally impressed! Awesome job.

By: Joelen

Joelen — Sun, 03 Aug 2008 15:23:25 +0000

Looks awesome – the alfredo sauce can be tricky to make and yours came out beautifully!

By: Liz

Liz — Sun, 03 Aug 2008 15:16:28 +0000

Wow, looks so good! I am totally craving carbs now
I made fresh pasta once and it was so good… I need to do it again!

By: Lindsey

Lindsey — Sun, 03 Aug 2008 14:25:38 +0000

Looks delicious! I tried to make homemade pasta this past winter and it was a complete bust. I am yet to muster up the courage to try it again, but this post just may inspire me to do so!

By: Sarah

Sarah — Sun, 03 Aug 2008 13:45:16 +0000

It’s only 8:45 in the morning, but I think I could eat a bowl of this right about now. Looks wonderful!

By: bunny

bunny — Sun, 03 Aug 2008 13:03:08 +0000

you have me DROOLING here! i love alfredo sauce! i’ve never made homemade noodles , i can’t wait to see your post about it. absolutely a great dinner!!

By: Kate

Kate — Sun, 03 Aug 2008 04:32:14 +0000

I agree that the time spent making fresh pasta is well worth the taste.