Comments on: Zebra Cake

By: Lyn

Lyn — Fri, 02 Sep 2011 16:43:54 +0000

Wow wow wow. I made this for my brother’s b-day and it was great! Soo tasty and very fun-looking. I didn’t make any frosting for it (my family is sort of neutral on frosting – sometimes I just whip up a small batch for anyone who wants to spread some on their cake).
This recipe is definitely a winner and I’m sure I’ll be making it again soon, with variations (Zebra muffins, anyone? ;D).

By: Michelle

Michelle — Wed, 01 Jun 2011 02:41:27 +0000

Hi Susan, I haven’t tried it with any other cake recipes, but I’m sure it wouldn’t hurt to give it a try! Let me know how it works for you!

By: Susan Smith

Susan Smith — Sat, 28 May 2011 17:27:57 +0000

Hi! A couple friends and I are making this as one of our cakes for a baby shower we are doing (zoo animal theme). We thought the cake tasted better the next day, but we were wanting to try this with different cake recipes and wondered if you have tried this.

By: Salted Caramel Brownies | Brown Eyed Baker

Salted Caramel Brownies | Brown Eyed Baker — Tue, 17 Aug 2010 02:10:25 +0000

[...] year ago: Dulce de Leche Cheesecake Squares Two years ago: Zebra Cake Salted Caramel [...]

By: Lauren Norris

Lauren Norris — Wed, 24 Mar 2010 21:25:00 +0000

Aw I forgot about this photo on here! What a good throwback

By: Scott at Realepicurean

Scott at Realepicurean — Tue, 09 Sep 2008 21:43:38 +0000

Zebra cake is so popular right now and this looks fantastic!

By: Amber

Amber — Tue, 19 Aug 2008 13:49:13 +0000

Wow, your cake looks amazing! I need to give this a try sometime.

By: Kate

Kate — Tue, 19 Aug 2008 04:43:26 +0000

You and my husband would get along fantastically with your “cake should have frosting” mentality.

By: Lauren

Lauren — Sun, 17 Aug 2008 19:13:57 +0000

I love making cameos in your blog

By: giz

giz — Sun, 17 Aug 2008 17:30:21 +0000

My first visit to your blog – great job!!! I think this cake is a fun thing to do – wonder what would happen if you tried it with two pans and made a double layer with a chocolate buttercream in the middle or even a raspberry centre.

By: Jaime

Jaime — Sun, 17 Aug 2008 04:13:26 +0000

wow, what a neat method! the stripes really turned out great

By: Megan

Megan — Sun, 17 Aug 2008 01:01:38 +0000

I saw this the other day, and it looks too cool! And I totally agree with you about frosting – let’s face it, cake just isn’t the same without it! I must remember to add this to my “to-do” list!

By: Annie

Annie — Sat, 16 Aug 2008 23:51:24 +0000

Looks awesome! I had so much fun baking this with you. I love the pic of you all enjoying it, too cute

By: Ally

Ally — Sat, 16 Aug 2008 23:19:02 +0000

I love the pics of the layers, it looks very yummy. Cute pic of you and your sis and friends, you all seem to be enjoying it. I’m jealous!

By: Sherri

Sherri — Sat, 16 Aug 2008 20:23:38 +0000

Wow! This is so cool! Thanks for showing how to do it I’ll be trying this soon.