<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Chocolate Biscotti</title>
	<atom:link href="http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/</link>
	<description>Sweet. Savory. Sinful.</description>
	<lastBuildDate>Wed, 08 Feb 2012 18:37:07 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3</generator>
	<item>
		<title>By: Naz</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-118067</link>
		<dc:creator>Naz</dc:creator>
		<pubDate>Sun, 25 Dec 2011 19:36:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-118067</guid>
		<description>I halved this recipe and made the most delicious biscotti ever. Thank youuuu !</description>
		<content:encoded><![CDATA[<p>I halved this recipe and made the most delicious biscotti ever. Thank youuuu !</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anise-Almond Biscotti &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-63889</link>
		<dc:creator>Anise-Almond Biscotti &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Sat, 05 Nov 2011 05:02:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-63889</guid>
		<description>[...] biscotti recipes: Chocolate Biscotti Classic [...]</description>
		<content:encoded><![CDATA[<p>[...] biscotti recipes: Chocolate Biscotti Classic [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sh@mmi</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-58396</link>
		<dc:creator>Sh@mmi</dc:creator>
		<pubDate>Tue, 11 Oct 2011 19:54:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-58396</guid>
		<description>May I say this ws an aaawesumm recipe!! I&#039;m in luurrvv wit dis biscotti I made for d 1st time! :D xx</description>
		<content:encoded><![CDATA[<p>May I say this ws an aaawesumm recipe!! I&#8217;m in luurrvv wit dis biscotti I made for d 1st time! <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  xx</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Chocolate Biscotti</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-51645</link>
		<dc:creator>Chocolate Biscotti</dc:creator>
		<pubDate>Wed, 17 Aug 2011 18:21:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-51645</guid>
		<description>[...] my mouth when I eat it so I&#8217;ve never really had an urge to make it.  Go figure.  However, Chelley over at Brown-Eyed Baker is practically the biscotti queen and after seeing her make 4 or 5 [...]</description>
		<content:encoded><![CDATA[<p>[...] my mouth when I eat it so I&#8217;ve never really had an urge to make it.  Go figure.  However, Chelley over at Brown-Eyed Baker is practically the biscotti queen and after seeing her make 4 or 5 [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anisette Biscotti &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-37970</link>
		<dc:creator>Anisette Biscotti &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Wed, 16 Feb 2011 13:13:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-37970</guid>
		<description>[...] Biscotti Chocolate Biscotti Chocolate-Pistachio Biscotti Cranberry-White Chocolate Almond Biscotti Fig and Walnut Biscotti [...]</description>
		<content:encoded><![CDATA[<p>[...] Biscotti Chocolate Biscotti Chocolate-Pistachio Biscotti Cranberry-White Chocolate Almond Biscotti Fig and Walnut Biscotti [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Erin</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-34527</link>
		<dc:creator>Erin</dc:creator>
		<pubDate>Tue, 14 Dec 2010 00:31:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-34527</guid>
		<description>I would make this again just to eat the dough! 

Mine fell apart a little because I made the logs too wide...next time I will be a stickler for following the size directions. other than that, these are going on my Christmas baking list.</description>
		<content:encoded><![CDATA[<p>I would make this again just to eat the dough! </p>
<p>Mine fell apart a little because I made the logs too wide&#8230;next time I will be a stickler for following the size directions. other than that, these are going on my Christmas baking list.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Heather</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-32001</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Tue, 07 Dec 2010 19:15:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-32001</guid>
		<description>This looks fantastic! I have been looking for allergy-free recipes and really do miss biscotti. My daughter is anaphylactic to eggs, peanuts, tree nuts, among other things. Chopped white chocolate sounds like a great sub for nuts, what a wonderful idea! I&#039;m going to try this recipe w/ an egg replacer and if that doesn&#039;t work, then I&#039;ll go down the list of egg subs until I find one that works well. I usually use EnerG egg replacer but it doesn&#039;t hold together very well when baking (it makes things ultra moist and yummy though). Thank you for your great recipes that are easily adapted for those with allergies. :)</description>
		<content:encoded><![CDATA[<p>This looks fantastic! I have been looking for allergy-free recipes and really do miss biscotti. My daughter is anaphylactic to eggs, peanuts, tree nuts, among other things. Chopped white chocolate sounds like a great sub for nuts, what a wonderful idea! I&#8217;m going to try this recipe w/ an egg replacer and if that doesn&#8217;t work, then I&#8217;ll go down the list of egg subs until I find one that works well. I usually use EnerG egg replacer but it doesn&#8217;t hold together very well when baking (it makes things ultra moist and yummy though). Thank you for your great recipes that are easily adapted for those with allergies. <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: 30 Favorite Christmas Cookies &#38; Recipes &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-31756</link>
		<dc:creator>30 Favorite Christmas Cookies &#38; Recipes &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Thu, 02 Dec 2010 05:34:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-31756</guid>
		<description>[...] 6. Anise-Almond Biscotti 7. Anise Cookies 8. Biscotti 9. Chocolate Biscotti [...]</description>
		<content:encoded><![CDATA[<p>[...] 6. Anise-Almond Biscotti 7. Anise Cookies 8. Biscotti 9. Chocolate Biscotti [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dutch Apple Pie &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-28228</link>
		<dc:creator>Dutch Apple Pie &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Wed, 15 Sep 2010 14:56:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-28228</guid>
		<description>[...] year ago: Chewy, Fudgy Triple-Chocolate Brownies Two years ago: Chocolate Biscotti Dutch Apple [...]</description>
		<content:encoded><![CDATA[<p>[...] year ago: Chewy, Fudgy Triple-Chocolate Brownies Two years ago: Chocolate Biscotti Dutch Apple [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Pizzelle &#8211; Italian Waffle Cookies &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-24841</link>
		<dc:creator>Pizzelle &#8211; Italian Waffle Cookies &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Fri, 18 Jun 2010 20:10:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-24841</guid>
		<description>[...] Italian Cookie Recipes: Cucidati (Italian Fig Cookies) Italian Walnut Pillow Cookies Chocolate Biscotti Traditional [...]</description>
		<content:encoded><![CDATA[<p>[...] Italian Cookie Recipes: Cucidati (Italian Fig Cookies) Italian Walnut Pillow Cookies Chocolate Biscotti Traditional [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Julie</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4943</link>
		<dc:creator>Julie</dc:creator>
		<pubDate>Thu, 02 Oct 2008 04:41:43 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4943</guid>
		<description>Those look so yummy...wish I had one now!</description>
		<content:encoded><![CDATA[<p>Those look so yummy&#8230;wish I had one now!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Amber</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4936</link>
		<dc:creator>Amber</dc:creator>
		<pubDate>Wed, 01 Oct 2008 20:56:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4936</guid>
		<description>I bet these are fantastic!  They would go great with some hot chocolate.</description>
		<content:encoded><![CDATA[<p>I bet these are fantastic!  They would go great with some hot chocolate.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: DCRose</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4883</link>
		<dc:creator>DCRose</dc:creator>
		<pubDate>Tue, 23 Sep 2008 23:43:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4883</guid>
		<description>I love your site.  I am somewhat new to blogging and came across this tonight.  
I am inspired by the baking you are doing for the troops and have already sent my email to sign up. 
Keep on baking.....DCRose</description>
		<content:encoded><![CDATA[<p>I love your site.  I am somewhat new to blogging and came across this tonight.<br />
I am inspired by the baking you are doing for the troops and have already sent my email to sign up.<br />
Keep on baking&#8230;..DCRose</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: mylinda</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4881</link>
		<dc:creator>mylinda</dc:creator>
		<pubDate>Tue, 23 Sep 2008 03:20:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4881</guid>
		<description>Hi there!! Just wanted to let you know that I enjoy reading your blog &amp; have given you an E for Excellence award. 

http://sweetteaintexas.wordpress.com/2008/09/22/yay-im-excellent/

Have a fabulous day!!!</description>
		<content:encoded><![CDATA[<p>Hi there!! Just wanted to let you know that I enjoy reading your blog &amp; have given you an E for Excellence award. </p>
<p><a href="http://sweetteaintexas.wordpress.com/2008/09/22/yay-im-excellent/" rel="nofollow">http://sweetteaintexas.wordpress.com/2008/09/22/yay-im-excellent/</a></p>
<p>Have a fabulous day!!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Bev</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4874</link>
		<dc:creator>Bev</dc:creator>
		<pubDate>Thu, 18 Sep 2008 18:12:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4874</guid>
		<description>Wow it looks delicous! I LOVE biscotti and especially chocolate flvavoured! yum</description>
		<content:encoded><![CDATA[<p>Wow it looks delicous! I LOVE biscotti and especially chocolate flvavoured! yum</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Heather</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4872</link>
		<dc:creator>Heather</dc:creator>
		<pubDate>Wed, 17 Sep 2008 16:42:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4872</guid>
		<description>wow, that looks delicious!!  i love the combination of white and dark chocolates -- the color, and taste, is always fantastic!</description>
		<content:encoded><![CDATA[<p>wow, that looks delicious!!  i love the combination of white and dark chocolates &#8212; the color, and taste, is always fantastic!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jude</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4871</link>
		<dc:creator>Jude</dc:creator>
		<pubDate>Wed, 17 Sep 2008 06:39:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4871</guid>
		<description>Thanks for the recipe. Love the addition of espresso powder. This is going to be so good.</description>
		<content:encoded><![CDATA[<p>Thanks for the recipe. Love the addition of espresso powder. This is going to be so good.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Bakerslove</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4870</link>
		<dc:creator>Bakerslove</dc:creator>
		<pubDate>Tue, 16 Sep 2008 16:46:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4870</guid>
		<description>Wonderful idea, and they look FANTASTIC!  Nothing like a great biscotti.</description>
		<content:encoded><![CDATA[<p>Wonderful idea, and they look FANTASTIC!  Nothing like a great biscotti.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lisa</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4869</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Tue, 16 Sep 2008 14:34:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4869</guid>
		<description>AB FAB and way to go on the Operation Baking Gals effort. I know they will appreciate not only your food, but the time, care, thoughtfulness and love that went into the making and sending of these.</description>
		<content:encoded><![CDATA[<p>AB FAB and way to go on the Operation Baking Gals effort. I know they will appreciate not only your food, but the time, care, thoughtfulness and love that went into the making and sending of these.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Amber</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4868</link>
		<dc:creator>Amber</dc:creator>
		<pubDate>Tue, 16 Sep 2008 14:14:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4868</guid>
		<description>These look fantastic!</description>
		<content:encoded><![CDATA[<p>These look fantastic!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Maria</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4867</link>
		<dc:creator>Maria</dc:creator>
		<pubDate>Tue, 16 Sep 2008 13:22:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4867</guid>
		<description>They turned out great! I will have to add them to my list.</description>
		<content:encoded><![CDATA[<p>They turned out great! I will have to add them to my list.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Erin</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4866</link>
		<dc:creator>Erin</dc:creator>
		<pubDate>Tue, 16 Sep 2008 12:36:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4866</guid>
		<description>These look great!  This recipe is on my list of things to make around Christmas.  I love white chocolate chips in chocolate baked goods, so I&#039;d probably make the same substitution!</description>
		<content:encoded><![CDATA[<p>These look great!  This recipe is on my list of things to make around Christmas.  I love white chocolate chips in chocolate baked goods, so I&#8217;d probably make the same substitution!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Annie</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4861</link>
		<dc:creator>Annie</dc:creator>
		<pubDate>Tue, 16 Sep 2008 11:57:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4861</guid>
		<description>These look delicious!  I am always in favor of substituting more chocolate where nuts are indicated :-)</description>
		<content:encoded><![CDATA[<p>These look delicious!  I am always in favor of substituting more chocolate where nuts are indicated <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Katie</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4860</link>
		<dc:creator>Katie</dc:creator>
		<pubDate>Tue, 16 Sep 2008 11:27:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4860</guid>
		<description>That looks ABSOLUTELY fabulous! So yummy! And thank you for inspiring me to sign up for Operation Baking GALS. I have a group now and I&#039;m so excited! :)</description>
		<content:encoded><![CDATA[<p>That looks ABSOLUTELY fabulous! So yummy! And thank you for inspiring me to sign up for Operation Baking GALS. I have a group now and I&#8217;m so excited! <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kate</title>
		<link>http://www.browneyedbaker.com/2008/09/15/chocolate-biscotti/comment-page-1/#comment-4859</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Tue, 16 Sep 2008 04:27:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=985#comment-4859</guid>
		<description>I love white chocolate in cookies!</description>
		<content:encoded><![CDATA[<p>I love white chocolate in cookies!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

<!-- Performance optimized by W3 Total Cache. Learn more: http://www.w3-edge.com/wordpress-plugins/

Page Caching using memcached
Database Caching 2/30 queries in 0.012 seconds using memcached
Object Caching 637/641 objects using memcached

Served from: www.browneyedbaker.com @ 2012-02-08 13:43:18 -->
