Comments on: Lavash Crackers

By: 50 Healthy Recipes for 2012 | Biz Chicks

50 Healthy Recipes for 2012 | Biz Chicks — Thu, 26 Jan 2012 11:14:06 +0000

[...] Bars 2. Fig, Date & Almond Granola Bars 3. Guacamole 4. Homemade Restaurant-Style Salsa 5. Lavash Crackers 6. Perfect Homemade Popcorn 7. Pumpkin Cinnamon Chip & Pecan Granola Bars 8. Red Pepper Hummus [...]

By: Brian

Brian — Mon, 02 Jan 2012 16:20:18 +0000

I can’t wait to try these… – bri <3

By: Peanut Butter & White Chocolate Rice Krispies Treats | Brown Eyed Baker

Peanut Butter & White Chocolate Rice Krispies Treats | Brown Eyed Baker — Sun, 06 Nov 2011 22:05:42 +0000

[...] year ago: Garlic Knots Two years ago: Lemon Burst Cookies Three years ago: Lavash Crackers Four years ago: Hearty Beef Stew White Chocolate & Peanut Butter Rice Krispies [...]

By: Black Bean Mushroom Burgers | Brown Eyed Baker

Black Bean Mushroom Burgers | Brown Eyed Baker — Sat, 05 Nov 2011 04:55:44 +0000

[...] year ago: Lavash Crackers 2 years ago: Hearty Beef Stew Black Bean Mushroom [...]

By: Beer and Brown Sugar Kielbasa & Sauerkraut | Brown Eyed Baker

Beer and Brown Sugar Kielbasa & Sauerkraut | Brown Eyed Baker — Sun, 16 Oct 2011 16:51:21 +0000

[...] year ago: Garlic Knots Two years ago: Lemon Burst Cookies Three years ago: Lavash Crackers Four years ago: Hearty Beef Stew Beer and Brown Sugar Kielbasa & [...]

By: Garlic Knots | Brown Eyed Baker

Garlic Knots | Brown Eyed Baker — Wed, 06 Oct 2010 04:02:53 +0000

[...] year ago: Marshmallow Crunch Brownie Bars Two years ago: Lavash Crackers Garlic [...]

By: Jaime

Jaime — Sun, 12 Oct 2008 02:58:12 +0000

love the toppings you chose! i also love the shape of your crackers w/the squiggle edge

By: Jude

Jude — Fri, 10 Oct 2008 06:08:40 +0000

Good to see that you made it for this month’s challenge. I like the herby toppings.

By: robin @ caviar and codfish

robin @ caviar and codfish — Wed, 08 Oct 2008 15:46:37 +0000

Your crackers look perfect. I’m sure I’d have no trouble eating them sans-spread.

By: Cheri Liefeld

Cheri Liefeld — Wed, 08 Oct 2008 06:07:01 +0000

These crackers look so good…they are making me hungry!

By: Grace

Grace — Wed, 08 Oct 2008 03:25:11 +0000

These look great! I’ve tried making crackers before, but they always turn out crumbly instead of crispy. This might just be the inspiration to try again!

By: Kayla

Kayla — Wed, 08 Oct 2008 02:54:32 +0000

That is a great picture!

By: Amber

Amber — Tue, 07 Oct 2008 13:23:24 +0000

Your crackers look delicious!! The edges make them look all fancy. Great job and congratulations on one year with the Daring Bakers.

By: Kate

Kate — Tue, 07 Oct 2008 02:34:04 +0000

I love the giant salty flakes on this!

By: Lisa magicsprinkles

Lisa magicsprinkles — Tue, 07 Oct 2008 02:13:46 +0000

Yours look most excellent. The pics seem to perfectly capture the flavor!

By: colleen

colleen — Mon, 06 Oct 2008 22:41:20 +0000

Hi Chelle! I nominated you for an Excellent Award!

By: Annie

Annie — Mon, 06 Oct 2008 21:18:57 +0000

I can’t wait to try these! I know Ben will love them. They look great.

By: Holly

Holly — Mon, 06 Oct 2008 12:56:02 +0000

Your crackers look fantastic – crispy and golden! Mine came out too thick but they were certainly tasty!

By: Sara

Sara — Mon, 06 Oct 2008 03:32:12 +0000

Your crackers look great, I made these a while back and thought they were really good.