Comments on: Chocolate Espresso Semifreddo http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/ Sweet. Savory. Sinful. Wed, 08 Feb 2012 20:01:46 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Macaroni Salad Recipe | Brown Eyed Baker http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-44561 Macaroni Salad Recipe | Brown Eyed Baker Thu, 16 Jun 2011 04:01:16 +0000 http://www.browneyedbaker.com/?p=2664#comment-44561 [...] year ago: Oven-Fried Onion Rings, Take II Two years ago: Chocolate Espresso Semifreddo Creamy Macaroni [...] [...] year ago: Oven-Fried Onion Rings, Take II Two years ago: Chocolate Espresso Semifreddo Creamy Macaroni [...]

]]> By: Simone http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-27272 Simone Mon, 23 Aug 2010 10:37:48 +0000 http://www.browneyedbaker.com/?p=2664#comment-27272 this looks delicious..yummi..i look for inspiration cause i have a lot of oreo cookies at home,so i will be making some sweets.please come in and check my blog at http://smulansbakblogg.blogspot.com welcome,and see ya there this looks delicious..yummi..i look for inspiration cause i have a lot of oreo cookies at home,so i will be making some sweets.please come in and check my blog at
http://smulansbakblogg.blogspot.com
welcome,and see ya there

]]> By: Oven-Fried Onion Rings, Take II | Brown Eyed Baker http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-24681 Oven-Fried Onion Rings, Take II | Brown Eyed Baker Wed, 16 Jun 2010 11:52:42 +0000 http://www.browneyedbaker.com/?p=2664#comment-24681 [...] year ago: Chocolate Espresso Semifreddo Oven-Fried Onion [...] [...] year ago: Chocolate Espresso Semifreddo Oven-Fried Onion [...]

]]> By: lindsey http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-15729 lindsey Mon, 15 Feb 2010 00:27:26 +0000 http://www.browneyedbaker.com/?p=2664#comment-15729 I made this for our Valentine's Day dessert tonight. It was fantastic! Thanks for this great recipe. I made this for our Valentine’s Day dessert tonight. It was fantastic! Thanks for this great recipe.

]]> By: Michelle http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-8204 Michelle Tue, 28 Jul 2009 19:30:22 +0000 http://www.browneyedbaker.com/?p=2664#comment-8204 Jacob - So glad that you and your guests enjoyed this! I am definitely a huge fan of the mini springform pans! Jacob – So glad that you and your guests enjoyed this! I am definitely a huge fan of the mini springform pans!

]]> By: Joelen http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-8199 Joelen Tue, 28 Jul 2009 16:16:28 +0000 http://www.browneyedbaker.com/?p=2664#comment-8199 I'd love to feature your blogpost for this month's Tasty Tools, where we are highlighting springform pans. Would it be okay to give you some blog link love and include you in the round up with a picture of your dish? I’d love to feature your blogpost for this month’s Tasty Tools, where we are highlighting springform pans. Would it be okay to give you some blog link love and include you in the round up with a picture of your dish?

]]> By: Jacob http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-8178 Jacob Mon, 27 Jul 2009 23:22:50 +0000 http://www.browneyedbaker.com/?p=2664#comment-8178 Decided to make this last minute for a dinner party. Was very tasty and everyone liked it. I was happy I was able to eat more then a few bites unlike the peanut butter torte(Although I'm not complaining). I'm glad I followed your idea with the smaller 4inch spring forms. Keeps me from making a total pig of myself :) Decided to make this last minute for a dinner party. Was very tasty and everyone liked it. I was happy I was able to eat more then a few bites unlike the peanut butter torte(Although I’m not complaining). I’m glad I followed your idea with the smaller 4inch spring forms. Keeps me from making a total pig of myself :)

]]> By: susana http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7715 susana Tue, 07 Jul 2009 23:02:32 +0000 http://www.browneyedbaker.com/?p=2664#comment-7715 delicious .I love chocolat and eclairs and semifreddo. delicious .I love chocolat and eclairs and semifreddo.

]]> By: Avanika (Yumsilicious Bakes) http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7251 Avanika (Yumsilicious Bakes) Mon, 22 Jun 2009 17:01:49 +0000 http://www.browneyedbaker.com/?p=2664#comment-7251 Oooh I can't wait to make this! Looks great! And I love frappuccinos too, you aren't alone! Oooh I can’t wait to make this! Looks great! And I love frappuccinos too, you aren’t alone!

]]> By: Annie http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7227 Annie Sun, 21 Jun 2009 11:50:50 +0000 http://www.browneyedbaker.com/?p=2664#comment-7227 I loved making this with you! Can't wait to see what you pick next :) I loved making this with you! Can’t wait to see what you pick next :)

]]> By: Lane http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7146 Lane Thu, 18 Jun 2009 13:30:39 +0000 http://www.browneyedbaker.com/?p=2664#comment-7146 Beautiful photos and I love the way you drizzled your chocolate! I don't make desserts often but this looks too good not to try! Beautiful photos and I love the way you drizzled your chocolate! I don’t make desserts often but this looks too good not to try!

]]> By: Debi Shawcross http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7141 Debi Shawcross Thu, 18 Jun 2009 11:08:15 +0000 http://www.browneyedbaker.com/?p=2664#comment-7141 ...Saved to my recipe box- This looks delicious! …Saved to my recipe box- This looks delicious!

]]> By: Tammy http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7117 Tammy Wed, 17 Jun 2009 20:36:03 +0000 http://www.browneyedbaker.com/?p=2664#comment-7117 Beautiful pictures! I love the messy chocolate. This is one for my menu. Thanks for sharing! Beautiful pictures! I love the messy chocolate. This is one for my menu. Thanks for sharing!

]]> By: Michelle http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7114 Michelle Wed, 17 Jun 2009 17:44:00 +0000 http://www.browneyedbaker.com/?p=2664#comment-7114 Hi Joanne - Thanks so much for the additional information on heating the egg whites and dissolving the sugar. Great info! Hi Joanne – Thanks so much for the additional information on heating the egg whites and dissolving the sugar. Great info!

]]> By: joanne http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7113 joanne Wed, 17 Jun 2009 17:37:13 +0000 http://www.browneyedbaker.com/?p=2664#comment-7113 145 degrees for the egg whites is also (if you don't have a thermometer) the point at which the sugar is completely dissolved into the egg whites. so, while whisking over the heat, dip your finger in -- if it still feels a little grainy, keep heating. It is a PITA, but ensures that all the sugar is completely incorporated, and that your meringue will be fluffier. 145 degrees for the egg whites is also (if you don’t have a thermometer) the point at which the sugar is completely dissolved into the egg whites. so, while whisking over the heat, dip your finger in — if it still feels a little grainy, keep heating. It is a PITA, but ensures that all the sugar is completely incorporated, and that your meringue will be fluffier.

]]> By: Ashley http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7109 Ashley Wed, 17 Jun 2009 16:45:33 +0000 http://www.browneyedbaker.com/?p=2664#comment-7109 Wow this is stunning! Wow this is stunning!

]]> By: Michelle http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7108 Michelle Wed, 17 Jun 2009 15:52:46 +0000 http://www.browneyedbaker.com/?p=2664#comment-7108 Hi Jaime - no need to apologize! I saw that you are expecting a baby girl - congratulations! Hi Jaime – no need to apologize! I saw that you are expecting a baby girl – congratulations!

]]> By: Jaime http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7107 Jaime Wed, 17 Jun 2009 15:26:46 +0000 http://www.browneyedbaker.com/?p=2664#comment-7107 wow that looks totally decadent! sorry i haven't been around much, life has been super busy... haven't even been on the WC board for a while now. hope you're doing well :) wow that looks totally decadent! sorry i haven’t been around much, life has been super busy… haven’t even been on the WC board for a while now. hope you’re doing well :)

]]> By: Michelle http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7106 Michelle Wed, 17 Jun 2009 14:54:24 +0000 http://www.browneyedbaker.com/?p=2664#comment-7106 Bette - Thanks for the tip on coupons! If you make it this weekend definitely let me know how you liked it! Bette – Thanks for the tip on coupons! If you make it this weekend definitely let me know how you liked it!

]]> By: Bette http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7105 Bette Wed, 17 Jun 2009 14:20:12 +0000 http://www.browneyedbaker.com/?p=2664#comment-7105 This looks absolutely wonderful! I'm a big fan of the pasteurized shell eggs and love to use them in recipes like this. (BTW you can get great coupons if you go to the safeeggs.com site and fill out the short survey.) I think I'll make it this weekend. This looks absolutely wonderful! I’m a big fan of the pasteurized shell eggs and love to use them in recipes like this. (BTW you can get great coupons if you go to the safeeggs.com site and fill out the short survey.) I think I’ll make it this weekend.

]]> By: Joelen http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7103 Joelen Wed, 17 Jun 2009 13:58:06 +0000 http://www.browneyedbaker.com/?p=2664#comment-7103 Gorgeous job Chelle! Gorgeous job Chelle!

]]> By: chocolateshavings http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7101 chocolateshavings Wed, 17 Jun 2009 12:53:07 +0000 http://www.browneyedbaker.com/?p=2664#comment-7101 If it tastes like the frappuccino, count me in! If it tastes like the frappuccino, count me in!

]]> By: Michelle http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7080 Michelle Wed, 17 Jun 2009 03:36:14 +0000 http://www.browneyedbaker.com/?p=2664#comment-7080 Cookin' Canuck - Thanks for the compliment on the photos! Food Librarian - Thank you! So happy that you enjoy my blog; yours is one of my favorites! Cookin’ Canuck – Thanks for the compliment on the photos!

Food Librarian – Thank you! So happy that you enjoy my blog; yours is one of my favorites!

]]> By: food librarian http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7079 food librarian Wed, 17 Jun 2009 03:30:21 +0000 http://www.browneyedbaker.com/?p=2664#comment-7079 This looks just amazing! So beautiful! Love your blog. This looks just amazing! So beautiful! Love your blog.

]]> By: Cookin' Canuck http://www.browneyedbaker.com/2009/06/16/chocolate-espresso-semifreddo/comment-page-1/#comment-7078 Cookin' Canuck Wed, 17 Jun 2009 03:27:34 +0000 http://www.browneyedbaker.com/?p=2664#comment-7078 Oh my! This looks fabulous! I can't wait to try this. Your photos are gorgeous. Oh my! This looks fabulous! I can’t wait to try this. Your photos are gorgeous.

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