5 Comments
RSS feed for comments on this post.
:: Trackbacks/Pingbacks ::
No Trackbacks/Pingbacks
19 Nov
Posted as Brown Eyed Baker Site News
You may not have turned on the Christmas music yet, but like it or not, Thanksgiving is next week. The holiday flood gates have opened. I absolutely adore the holidays – it’s my favorite time of year – and I’m thoroughly excited about decking the halls. For a lot of people, food is a central part of holiday celebrations and so loading up on favorites becomes a critical activity this time of year.

Being an avid baker, I am a member and big fan of Sam’s Club, since I can snag 4 lbs of butter for $6 and 3 dozen eggs for $3, not to mention a lot of other things. I wanted to share with you all that Sam’s Club is holding its annual Taste of Sam’s event this coming weekend, starting tomorrow, Friday, November 20th through Sunday the 22nd. Both members and *non-members are invited to the festivities, where you can sample Sam’s holiday food offerings, ranging from appetizers to main dishes to dessert. To see the types of foods that will be offered and when, check out the entire Sample Before You Serve Guide.
In addition to the samples that you will be offered, Sam’s Club is also planning a number of cooking demonstrations as well. Below is a list of the demonstrations that are being held each day:

Hope you all have a great pre-Thanksgiving weekend and can take advantage of the opportunity to taste some new food and, at the very least, perhaps get some new ideas for dishes to serve for your holiday dinners. Enjoy!
*If you aren’t currently a Sam’s Club member, simply print out the free one day pass on the last page of the Taste of Sam’s Guide. It looks like this:

RSS feed for comments on this post.
:: Trackbacks/Pingbacks ::
No Trackbacks/Pingbacks
I need to move to the United States so I can buy 4 lbs of butter for $6!!! I just bought it on super duper rarely this cheap one night only sale 2 lbs for $5 (and it was salted! It’s a store brand and the store brands rarely have unsalted butter and if they do, they charge more for it!) Welcome to Canada eh!
Thanks for the heads up! We’ll try to get over Sunday for the chocolate dipping.
Thank You! Happy Holidays!
Enjoy!
I AM SO going to Sam’s today! I can’t wait! Thanks for the heads up!
Hey, just wanted to let you know I linked you on my blog with some cookies (Lemon Burst Cookies) that I found on your blog and made. They were awesome! Thanks.
http://www.bakingandboys.com/2009/11/random-things-and-some-blogger-linky.html