Comments on: Cranberry-White Chocolate Almond Biscotti

By: Baked Asiago Hummus Recipe | Brown Eyed Baker

Baked Asiago Hummus Recipe | Brown Eyed Baker — Fri, 03 Feb 2012 05:02:02 +0000

[...] year ago: Hot Reuben Dip Two years ago: Cranberry-White Chocolate Almond Biscotti Three years ago: Sugar Cookies for the Super Bowl Four years ago: Spaghetti & Meatballs Baked [...]

By: Michelle

Michelle — Tue, 06 Dec 2011 17:09:56 +0000

Hi Laura, Biscotti actually stays for a really long time because they are naturally hard and crunchy. You could make them a few weeks in advance, for sure.

By: Laura

Laura — Mon, 05 Dec 2011 22:02:42 +0000

Love this idea for holiday baking, but I was wondering if you can freeze biscotti if you want to make ahead?

By: Uncle Frankie’s Anisette Biscotti | Brown Eyed Baker

Uncle Frankie’s Anisette Biscotti | Brown Eyed Baker — Wed, 16 Feb 2011 05:02:44 +0000

[...] Biscotti Chocolate Biscotti Chocolate-Pistachio Biscotti Cranberry-White Chocolate Almond Biscotti Fig and Walnut Biscotti Parmesan Black Pepper Biscotti Plain [...]

By: Hot Reuben Dip Recipe | Brown Eyed Baker

Hot Reuben Dip Recipe | Brown Eyed Baker — Thu, 03 Feb 2011 05:03:00 +0000

[...] year ago: Cranberry-White Chocolate Almond Biscotti Three years ago: Black and White Chocolate Cake Hot Reuben [...]

By: Buffalo Chicken Dip | Brown Eyed Baker

Buffalo Chicken Dip | Brown Eyed Baker — Tue, 01 Feb 2011 05:02:12 +0000

[...] year ago: Cranberry-White Chocolate Almond Biscotti Buffalo Chicken [...]

By: Fig and Walnut Biscotti | Christmas Recipes | Brown Eyed Baker

Fig and Walnut Biscotti | Christmas Recipes | Brown Eyed Baker — Wed, 08 Dec 2010 05:03:10 +0000

[...] Biscotti (vanilla flavored) Anise-Almond Biscotti Chocolate Biscotti Chocolate-Pistachio Biscotti Cranberry-White Chocolate Almond Biscotti Parmesan Black Pepper Biscotti Fig and Walnut [...]

By: Lördagslänkar | Söta saker

Lördagslänkar | Söta saker — Wed, 01 Dec 2010 21:35:42 +0000

[...] och vit choklad är en av mina favoritkombinationer. Den här varianten av biscotti från Brown eyed baker tänker jag pröva [...]

By: dana

dana — Fri, 09 Apr 2010 16:27:06 +0000

These were too tempting not to try. My husband is a food snob and could give Gordon Ramsey competition. His reaction to tasting these was they were absolutely perfect! I bow in gratitude. Plus they are fun to make pretty. THANKS.

By: Eliana

Eliana — Thu, 11 Feb 2010 17:59:56 +0000

These biscotti look wonderful. May have to make them for go allong with VDay breakfast.

By: Dan

Dan — Sat, 06 Feb 2010 05:13:52 +0000

These look gorgeous. And I had not seen that cookie table piece — nice!

By: Megan

Megan — Fri, 05 Feb 2010 04:30:06 +0000

I love making oatmeal cookies with cranberries and white chocolate chips and this looks like a great, more sophisticated alternative to that can’t wait to give this recipe a try!

By: Michael Cavinta

Michael Cavinta — Thu, 04 Feb 2010 05:08:20 +0000

This is probably one of the best biscottis I have tasted. I tried making this recipe just today and it turned out perfectly! Thank you for sharing this with us. Great pics too. I love pairing this biscotti with a cup of my homemade espresso coffee

By: Shauna from Piece of Cake

Shauna from Piece of Cake — Thu, 04 Feb 2010 03:47:18 +0000

As a fellow baking blogger, how did I not know of your site before now? Who, what? Okay, well, I’m on board now, sister.

Great work!

By: Tracey

Tracey — Wed, 03 Feb 2010 23:55:40 +0000

Yum, cranberries and white chocolate? That sounds like a splendid combination to me!!

By: Emily Ziegler

Emily Ziegler — Wed, 03 Feb 2010 20:03:16 +0000

Oh my! These HAVE to be good! Nothing like Biscotti to go with your morning coffee! This has to be fantastic with a warm cup o’ Joe!

By: michelle

michelle — Wed, 03 Feb 2010 20:02:05 +0000

I have been wanting to try my hand at biscotti, this looks great!

By: Kristie

Kristie — Wed, 03 Feb 2010 18:01:26 +0000

These are delish!

By: Maria

Maria — Wed, 03 Feb 2010 15:30:59 +0000

I am a cranberry fan. I am going to love these!

By: Sarah, Maison Cupcake

Sarah, Maison Cupcake — Wed, 03 Feb 2010 14:44:29 +0000

I’ve never made biscotti either. But by coincidence I posted a white choc and dried red fruit recipe on my blog today – I used dried sour cherries but you could sub easily with cranberry. I love almonds too. Have stumbled you!

By: Jelli

Jelli — Wed, 03 Feb 2010 14:07:10 +0000

Cranberry and white chocolate are my favorite mix-ins for scones. I am certain these biscotti must be just delicious!

By: Dave -nibbleanibble

Dave -nibbleanibble — Wed, 03 Feb 2010 07:49:21 +0000

Biscotti is pretty amazing. Never tried making it from scratch though.