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	<title>Comments on: Chocolate Thumbprint Cookies</title>
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	<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/</link>
	<description>Sweet. Savory. Sinful.</description>
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		<title>By: Me And My Sweets</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-118163</link>
		<dc:creator>Me And My Sweets</dc:creator>
		<pubDate>Tue, 27 Dec 2011 14:28:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-118163</guid>
		<description>Yummie!!! When I make thumbprint cookies with jam, I too use my thumb prior baking. Howevere, in this case when your supposed to fill the indentaion after baking the cookie, I&#039;m not sure it will work?! I think the dough might rise/evene out a bit. Well, it&#039;s just one way to find out and it&#039;s to try. Thanks for the recipe I def need to try it with chocolate! And if anybody wants a recipe for a raspberry filling check out:

http://meandmysweets.blogspot.com/2011/12/raspberry-thumbprint-cookies.html</description>
		<content:encoded><![CDATA[<p>Yummie!!! When I make thumbprint cookies with jam, I too use my thumb prior baking. Howevere, in this case when your supposed to fill the indentaion after baking the cookie, I&#8217;m not sure it will work?! I think the dough might rise/evene out a bit. Well, it&#8217;s just one way to find out and it&#8217;s to try. Thanks for the recipe I def need to try it with chocolate! And if anybody wants a recipe for a raspberry filling check out:</p>
<p><a href="http://meandmysweets.blogspot.com/2011/12/raspberry-thumbprint-cookies.html" rel="nofollow">http://meandmysweets.blogspot.com/2011/12/raspberry-thumbprint-cookies.html</a></p>
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		<title>By: Kari</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-117733</link>
		<dc:creator>Kari</dc:creator>
		<pubDate>Tue, 20 Dec 2011 20:37:45 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-117733</guid>
		<description>I liked these - very rich! I&#039;m glad I doubled the recipe because they&#039;re so small. I substituted honey for corn syrup and it worked fine. I also found the dough to be dry and tough to work with but I kept pressing it together with my hands and they turned out fine. Thanks!</description>
		<content:encoded><![CDATA[<p>I liked these &#8211; very rich! I&#8217;m glad I doubled the recipe because they&#8217;re so small. I substituted honey for corn syrup and it worked fine. I also found the dough to be dry and tough to work with but I kept pressing it together with my hands and they turned out fine. Thanks!</p>
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		<title>By: Aaron</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-64165</link>
		<dc:creator>Aaron</dc:creator>
		<pubDate>Sun, 06 Nov 2011 04:24:23 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-64165</guid>
		<description>I&#039;m guessing an egg is missing but not sure, I had the same problem. I followed the recipe above and they taste like danish wedding cookies with chocolate.</description>
		<content:encoded><![CDATA[<p>I&#8217;m guessing an egg is missing but not sure, I had the same problem. I followed the recipe above and they taste like danish wedding cookies with chocolate.</p>
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		<title>By: Shelby</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-54412</link>
		<dc:creator>Shelby</dc:creator>
		<pubDate>Sat, 17 Sep 2011 18:50:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-54412</guid>
		<description>:( I just tried to make these and the dough ended up being extremely dry and impossible to work with. As soon as I saw the end result after adding the flour I knew there was no way that I was going to be able to roll it into balls and make cookies out of it. Any idea what I did wrong? I followed the directions exactly so I am completely stumped and sad.</description>
		<content:encoded><![CDATA[<p> <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' />  I just tried to make these and the dough ended up being extremely dry and impossible to work with. As soon as I saw the end result after adding the flour I knew there was no way that I was going to be able to roll it into balls and make cookies out of it. Any idea what I did wrong? I followed the directions exactly so I am completely stumped and sad.</p>
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		<title>By: Deep Dark Chocolate Tart &#124; Wine &#38; Butter</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-53157</link>
		<dc:creator>Deep Dark Chocolate Tart &#124; Wine &#38; Butter</dc:creator>
		<pubDate>Mon, 05 Sep 2011 10:11:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-53157</guid>
		<description>[...] and Louis of some biscuits in our past, and we eventually tracked down the memories to be linked to these treats. I hadn&#8217;t thought about them in years, but if you ever enjoyed eating them you have to make [...]</description>
		<content:encoded><![CDATA[<p>[...] and Louis of some biscuits in our past, and we eventually tracked down the memories to be linked to these treats. I hadn&#8217;t thought about them in years, but if you ever enjoyed eating them you have to make [...]</p>
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		<title>By: Soba Noodle Stir-Fry with Almond Butter Sauce &#124; Vegetarian Recipes &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-43417</link>
		<dc:creator>Soba Noodle Stir-Fry with Almond Butter Sauce &#124; Vegetarian Recipes &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Mon, 23 May 2011 04:31:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-43417</guid>
		<description>[...] year ago: Chocolate Thumbprint Cookies Two years ago: Anadama Bread Three years ago: Chicken Fajita Enchiladas Four years ago: Cheesy [...]</description>
		<content:encoded><![CDATA[<p>[...] year ago: Chocolate Thumbprint Cookies Two years ago: Anadama Bread Three years ago: Chicken Fajita Enchiladas Four years ago: Cheesy [...]</p>
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		<title>By: Michelle</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-38028</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Thu, 17 Feb 2011 03:04:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-38028</guid>
		<description>You know, that&#039;s a good idea! I don&#039;t see why not!</description>
		<content:encoded><![CDATA[<p>You know, that&#8217;s a good idea! I don&#8217;t see why not!</p>
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		<title>By: Irma</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-35409</link>
		<dc:creator>Irma</dc:creator>
		<pubDate>Mon, 20 Dec 2010 16:38:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-35409</guid>
		<description>I&#039;m on a commenting roll today :) Sorry.
Just thinking... when I make my thumbprint cookies, I use my thumb to make an indentation prior to baking. Then, depending on whether I want my centers chewy or light, I fill them up before or after.
Do you think I can do that with this recipe too? Make my indentation prior to baking? I like using my thumb :)</description>
		<content:encoded><![CDATA[<p>I&#8217;m on a commenting roll today <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Sorry.<br />
Just thinking&#8230; when I make my thumbprint cookies, I use my thumb to make an indentation prior to baking. Then, depending on whether I want my centers chewy or light, I fill them up before or after.<br />
Do you think I can do that with this recipe too? Make my indentation prior to baking? I like using my thumb <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Jam Thumbprint Cookie Recipe &#124; Two Peas and Their Pod</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-31825</link>
		<dc:creator>Jam Thumbprint Cookie Recipe &#124; Two Peas and Their Pod</dc:creator>
		<pubDate>Fri, 03 Dec 2010 13:38:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-31825</guid>
		<description>[...] Cherry Jam Thumbprint Cookies from Cookin&#8217; Canuck Jam Thumbprint Cookies from Picky Cook Chocolate Thumbprints from Brown Eyed [...]</description>
		<content:encoded><![CDATA[<p>[...] Cherry Jam Thumbprint Cookies from Cookin&#8217; Canuck Jam Thumbprint Cookies from Picky Cook Chocolate Thumbprints from Brown Eyed [...]</p>
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		<title>By: 30 Favorite Christmas Cookies &#38; Recipes &#124; Brown Eyed Baker</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-31757</link>
		<dc:creator>30 Favorite Christmas Cookies &#38; Recipes &#124; Brown Eyed Baker</dc:creator>
		<pubDate>Thu, 02 Dec 2010 05:34:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-31757</guid>
		<description>[...] Chocolate Thumbprint Cookies 15. Cranberry-White Chocolate Almond Biscotti 16. Cucidati (Italian Fig Cookies) 17. Empire [...]</description>
		<content:encoded><![CDATA[<p>[...] Chocolate Thumbprint Cookies 15. Cranberry-White Chocolate Almond Biscotti 16. Cucidati (Italian Fig Cookies) 17. Empire [...]</p>
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		<title>By: Sara</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-31086</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Sun, 14 Nov 2010 20:42:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-31086</guid>
		<description>I cannot wait to try these!!</description>
		<content:encoded><![CDATA[<p>I cannot wait to try these!!</p>
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		<title>By: biorada</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-27192</link>
		<dc:creator>biorada</dc:creator>
		<pubDate>Thu, 19 Aug 2010 18:20:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-27192</guid>
		<description>I made these amazing cookies yesterday &amp; OMG they were freakin&#039; delicious
my mom fell in love with them ♥♥
what surprised me more that they look exactly like the pictures O__O
I&#039;m such a kid when I made a new recipe :P
thank you Michelle you are a true talented baker ^__^</description>
		<content:encoded><![CDATA[<p>I made these amazing cookies yesterday &amp; OMG they were freakin&#8217; delicious<br />
my mom fell in love with them ♥♥<br />
what surprised me more that they look exactly like the pictures O__O<br />
I&#8217;m such a kid when I made a new recipe <img src='http://www.browneyedbaker.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' /><br />
thank you Michelle you are a true talented baker ^__^</p>
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		<title>By: Owl Cupcakes &#171; Huckleberry Stew</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-24829</link>
		<dc:creator>Owl Cupcakes &#171; Huckleberry Stew</dc:creator>
		<pubDate>Fri, 18 Jun 2010 18:26:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-24829</guid>
		<description>[...] owl&#8217;s eyes are made of chocolate thumbprint cookies and the feathers are sliced [...]</description>
		<content:encoded><![CDATA[<p>[...] owl&#8217;s eyes are made of chocolate thumbprint cookies and the feathers are sliced [...]</p>
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		<title>By: Lauren @ Crave. Indulge. Satisfy.</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22721</link>
		<dc:creator>Lauren @ Crave. Indulge. Satisfy.</dc:creator>
		<pubDate>Fri, 21 May 2010 14:53:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22721</guid>
		<description>These look delicious! Love the chocolate center, I&#039;m not much of a jam fan on cookies either!</description>
		<content:encoded><![CDATA[<p>These look delicious! Love the chocolate center, I&#8217;m not much of a jam fan on cookies either!</p>
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		<title>By: Erin @ Making Memories</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22667</link>
		<dc:creator>Erin @ Making Memories</dc:creator>
		<pubDate>Thu, 20 May 2010 20:12:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22667</guid>
		<description>They look perfect.  Clever idea using a melon baller!

www.makingmemorieswithyourkids.blogspot.com</description>
		<content:encoded><![CDATA[<p>They look perfect.  Clever idea using a melon baller!</p>
<p><a href="http://www.makingmemorieswithyourkids.blogspot.com" rel="nofollow">http://www.makingmemorieswithyourkids.blogspot.com</a></p>
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		<title>By: Heather @ (The Single Dish)</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22665</link>
		<dc:creator>Heather @ (The Single Dish)</dc:creator>
		<pubDate>Thu, 20 May 2010 20:05:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22665</guid>
		<description>So pretty!  I think I might make these this weekend!</description>
		<content:encoded><![CDATA[<p>So pretty!  I think I might make these this weekend!</p>
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		<title>By: Biscotti Babe</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22630</link>
		<dc:creator>Biscotti Babe</dc:creator>
		<pubDate>Thu, 20 May 2010 12:11:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22630</guid>
		<description>You started talking about PB &amp; no J.  I couldn&#039;t get it out of my mind so I sub&#039;d PB for the butter in the filling.  Heaven!  Love the mellon baller idea.</description>
		<content:encoded><![CDATA[<p>You started talking about PB &amp; no J.  I couldn&#8217;t get it out of my mind so I sub&#8217;d PB for the butter in the filling.  Heaven!  Love the mellon baller idea.</p>
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		<title>By: The Housewife</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22600</link>
		<dc:creator>The Housewife</dc:creator>
		<pubDate>Thu, 20 May 2010 06:20:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22600</guid>
		<description>These look so perfect and like you, I think I prefer the chocolate filling over jam! You&#039;re the best!</description>
		<content:encoded><![CDATA[<p>These look so perfect and like you, I think I prefer the chocolate filling over jam! You&#8217;re the best!</p>
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		<title>By: Michon</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22577</link>
		<dc:creator>Michon</dc:creator>
		<pubDate>Thu, 20 May 2010 02:00:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22577</guid>
		<description>Are these cookies similiar to a cookie a Publix called Tortica de Moron?  I LOVE LOVE LOVE those cookies.</description>
		<content:encoded><![CDATA[<p>Are these cookies similiar to a cookie a Publix called Tortica de Moron?  I LOVE LOVE LOVE those cookies.</p>
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		<title>By: mmm12</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22574</link>
		<dc:creator>mmm12</dc:creator>
		<pubDate>Thu, 20 May 2010 00:11:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22574</guid>
		<description>Made these today- super quick, super yummy. 

I did want to mention this only made 15 cookies for me. I had a feeling I wouldn&#039;t get the 24 the recipe claims from the ingredient list--- so I am not disappointed, just thought I would share with others. I made balls approx 5/8&quot; in diameter, nothing big.</description>
		<content:encoded><![CDATA[<p>Made these today- super quick, super yummy. </p>
<p>I did want to mention this only made 15 cookies for me. I had a feeling I wouldn&#8217;t get the 24 the recipe claims from the ingredient list&#8212; so I am not disappointed, just thought I would share with others. I made balls approx 5/8&#8243; in diameter, nothing big.</p>
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		<title>By: Cookin' Canuck</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22570</link>
		<dc:creator>Cookin' Canuck</dc:creator>
		<pubDate>Wed, 19 May 2010 23:30:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22570</guid>
		<description>Very sweet cookies, Michelle!  I do like the idea of filling them with chocolate rather than jam.</description>
		<content:encoded><![CDATA[<p>Very sweet cookies, Michelle!  I do like the idea of filling them with chocolate rather than jam.</p>
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		<title>By: Michele</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22569</link>
		<dc:creator>Michele</dc:creator>
		<pubDate>Wed, 19 May 2010 23:10:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22569</guid>
		<description>These cookies look great and remind me of the Stella Doro Fudge filled cookies my grandmother always bought for me.</description>
		<content:encoded><![CDATA[<p>These cookies look great and remind me of the Stella Doro Fudge filled cookies my grandmother always bought for me.</p>
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		<title>By: The Chocolate Priestess</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22568</link>
		<dc:creator>The Chocolate Priestess</dc:creator>
		<pubDate>Wed, 19 May 2010 22:37:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22568</guid>
		<description>No see I can learn something new almost every day.  I had no ideas these things were called &quot;thumbprint&quot; cookies.  Why is that? It doesn&#039;t really look like a thumbprint does it?</description>
		<content:encoded><![CDATA[<p>No see I can learn something new almost every day.  I had no ideas these things were called &#8220;thumbprint&#8221; cookies.  Why is that? It doesn&#8217;t really look like a thumbprint does it?</p>
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		<title>By: Pilar</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22550</link>
		<dc:creator>Pilar</dc:creator>
		<pubDate>Wed, 19 May 2010 18:41:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22550</guid>
		<description>So nice, I always use the back of my wooden spoon.</description>
		<content:encoded><![CDATA[<p>So nice, I always use the back of my wooden spoon.</p>
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		<title>By: Veronica Miller</title>
		<link>http://www.browneyedbaker.com/2010/05/18/chocolate-thumbprints/comment-page-1/#comment-22549</link>
		<dc:creator>Veronica Miller</dc:creator>
		<pubDate>Wed, 19 May 2010 18:40:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.browneyedbaker.com/?p=6231#comment-22549</guid>
		<description>I want to use this filling on peanut butter blossoms--just switching the Kisses for the filling.  I really don&#039;t like how the Kisses get hard after the cookies are cool and think this would be perfect!</description>
		<content:encoded><![CDATA[<p>I want to use this filling on peanut butter blossoms&#8211;just switching the Kisses for the filling.  I really don&#8217;t like how the Kisses get hard after the cookies are cool and think this would be perfect!</p>
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