On the 4th Day of Christmas… A Thermapen Giveaway! (Winner Announced)
UPDATE: The winner of the Thermapen instant-read digital thermometer is:
#1,344 – Jaclyn: Her entry on being a Facebook fan was the winner, but how does she like her steak? “I like my steaks medium rare
”
Congratulations Jaclyn! You should have already received an email from me; make sure you reply with your mailing address so I can get your thermometer in the mail to you!
Thanks everyone for entering, and good luck as the giveaways continue!

Welcome to Day 4 of the 12 Days of Giveaways!
Yesterday I gave away one of my kitchen essentials – a kitchen scale. Today I am following that up with another piece of essential equipment in my kitchen – an instant-read digital thermometer. And not just any thermometer – a Thermapen. It’s pretty much the Cadillac of digital thermometers and has received the “Highest Recommended” tag from Cook’s Illustrated.
The Thermapen is basically super duper awesome. It was originally created for commercial kitchens – it reads a temperature to 0.7°F accuracy within 3 seconds. It’s water-resistant and can be used on anything and everything from meats to bread to deep frying to candy. You can use it for everything, it’s insanely fast and accurate… it’s no wonder I’m totally in love with mine. And I want you to have one too!
Giveaway Details
One winner will receive one (1) Thermapen instant-read digital kitchen thermometer.
How to Enter
To enter to win, simply leave a comment on this post and answer the question: “How well done do you like your steaks?” If you don’t eat meat, share your favorite vegetarian alternative!
You can receive up to four additional entries to win by doing the following:
1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed in an additional comment.
2. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed in an additional comment.
3. Tweet the following about the giveaway: “Day 4 of “12 Days of Giveaways” from @browneyedbaker: Win a @Thermapen instant-read digital kitchen thermometer! http://wp.me/p1rsii-3T3”. Come back and let me know you’ve Tweeted in an additional comment.
4. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan in an additional comment.
Deadline: Today (Tuesday), December 6, 2011 at 11:59pm EST
Winners: The winner will be chosen at random using Random.org and announced here tomorrow. If the winner does not respond within 24 hours, another winner will be selected.
GOOD LUCK!!
Disclaimer: This giveaway is sponsored by ThermoWorks and Brown Eyed Baker.






Medium rare for sure!
I subscribe to your email updates.
I subscribe to BrownEyedBaker
I am a fan on Facebook
I follow you on Facebook.
I’m an e mail subscriber!
I’m a FB follower
I like my steak medium to medium rare depending on the cut of meat!
I follow you on twitter!
medium rare!
Medium Rare is the way to go for me!
I like my steak MEDIUM!
I like my steaks medium well…my husband likes them rare. We always split a plate if we go out, so he cuts the outside of the steak off and gives it to me, so I have the more cooked part and he gets the less cooked middle. It works well, and gets us weird looks when he’s cutting my food for me
I am subscribed via email.
I’m a subscriber
I like them Medium Rare – definitely juicy and red in the middle. Thanks!
medium rare!
My perfect steak is medium!
Very, very well done! No pink for this girl.
Subscribed via RSS
I’m a facebook fan!
i subscribe via RSS
Medium-well for me!
I like my steaks cooked medium.
medium!
I also subscribe – thanks!
I am a facebook fan.
Well done!
I subscribe by RSS.
med-well
I’m a fan on facebook
FB fan!
I am a fan on Facebook
I like my steaks medium-rare-red and juicy! Mmm
fan on fb
I like my steak a juicy and flavorful medium rare. Perfecto!
I get the emails!
I subscribe to Brown Eyed Baker by email
I’m subscribed to your blog!
subscribe via email
I follow @browneyedbaker on twitter
medium well. I do not like my meat mooing
I’m a Facebook fan!
Hate to admit it but I like my meat pretty well done. It’s more psychology than taste
I’m a FB fan
I get email updates
Medium to medium rare, depending on my mood and cut of meat.
I’m a blog follower
Medium Rare
I’m also a Facebook fan
I follow BEB on Twitter
And I follow you on Twitter
I prefer my steaks medium
I used to be a medium rare girl, but I don’t know what I was thinking… Now I’m a medium, more toward the medium well side, girl…but don’t appreciate well done. I need to see some serious pink.
Medium
Medium rare!
I’m a Facebook Fan!
Medium rare.
Medium rare! Yum!!
I’m subscribed to your RSS feed!
I like my steak cooked medium or medium rare!
medium-well
I follow your RSS feed!
Medium!
Rare
I like Brown Eyed Baker on FB!
Have the RSS feed
follow you on facebook
Medium rare, for rizzle!
Well done! I don’t like seeing pink!
I follow you on twitter
I like you on facebook
medium well is the only way!
Medium well – yum!
And an RSS subscriber!
A medium to medium/rare steak is perfect for me!
Also a fan on FB.
I like my steaks well done!
I like my steak medium.
I love a good tenderloin medium-rare. Nothing better than that tender, delicious center…
I subscribed
I am a follower on twitter
I don’t eat meat. I usually substitute it without anything cheesey : )
Medium to medium-rare… There is something completely unsetteling when the steak moves … lol
I prefer medium!
I am a fan on Facebook and Rss
I like them medium to medium well!
I also subscribe via RSS.
I prefer medium:)
Medium-well
Medium well!!
I like my steaks medium-rare. MMMMM is it to early to have a steak
I’m a fan on Facebook!
I also am a fan on facebook!
I’m a medium rare kinda girl!
I like mine pink.
I love my steaks juicy and medium rare!!!:)
I don’t eat steak often, but when I do it has to be well done.
I was a vegetarian for a long time…BUT a good medium rare steak is tough to beat!
I like my steak medium-well.