On the 5th Day of Christmas… A King Arthur Flour Giveaway! (Winner Announced)

UPDATE: The winner of the King Arthur Flour giveaway is:

#2,624 – Sarah: Her entry on subscribing via RSS was the winner, but what does she bake most often?
“I bake red velvet cupcakes with mascarpone cream cheese icing most often!! YUM”

Congratulations Sarah! You should have already received an email from me; make sure you reply with your mailing address so we can get all of your King Arthur Flour goodies in the mail to you!

Thanks everyone for entering, and good luck as the giveaways continue! :)

Welcome to Day 5 of the 12 Days of Giveaways!

I spend time in the kitchen almost every day of the week, and have been doing so for years now. When you spend that much time doing something, you definitely start develop favorites in terms of products and ingredients, some by chance and some through trial and error. Over the years I have come to not only love King Arthur Flour products in terms of quality, but look to them when I need to find something a little obscure that you can’t find at the ol’ grocery store. It never fails that they have whatever it is I’m looking for, I swear they have everything!

Not only do they sell awesome products, but they’re also a great baking resource. I love checking out their blog for new recipes that they’re baking up in their test kitchens, but if you ever have a baking emergency and need an instant answer, they also have a Baking Hotline. You can call in or email them and they’ll get you an answer immediately.

As you can tell, I’m a massive King Arthur Flour fan, and I’m insanely excited to share some of my most favorite products with you for today’s giveaway!

Giveaway Details

One winner will receive a baking goodie bag (a very large bag!) containing one (1) of the following King Arthur Flour products. These are some of my absolute favorite ingredients that I use on an almost daily basis in my kitchen:

Unbleached All-Purpose FlourThis is used for my everyday baking.

Unbleached Bread Flour – I use this for a lot of breads and my pizza crust.

Sir Lancelot Unbleached Hi-Gluten Flour - The best flour for bagels!

Diastatic Malt Powder - Another essential bagel ingredient.

Madagascar Bourbon Vanilla Extract – I couldn’t live without this! It’s like water for my baking soul :)

Espresso Powder – Used in so many chocolate recipes, and adds great dimension.

Double-Dutch Dark Cocoa – Totally ratchets up the depth of chocolate flavor.

Malted Milk Powder – Make everything from milkshakes to cookies, ice cream and cakes – LOVE this!

Silicone Pie Crust Shield – This is a new revelation to me, and now I don’t know how I baked pies without it before. The crust turns out perfect each and every time – a nice golden brown, but no burning. Totally swear by it now!

How to Enter

To enter to win, simply leave a comment on this post and answer the question: “What is the one thing you bake most often?”

You can receive up to SEVEN additional entries to win by doing the following:

1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed in an additional comment.

2. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed in an additional comment.

3. Tweet the following about the giveaway: “Day 5 of “12 Days of Giveaways” from @browneyedbaker: Win a basket of awesome baking ingredients from @KingArthurFlour! http://wp.me/p1rsii-3T3”. Come back and let me know you’ve Tweeted in an additional comment.

4. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan in an additional comment.

5. Become a fan of King Arthur Flour on Facebook. Come back and let me know you became a fan in an additional comment.

6. Follow @KingArthurFlour on Twitter. Come back and let me know you’ve followed in an additional comment.

7. Sign up to receive King Arthur Flour emails (you can select which ones you’d like to receive). Come back and let me know you’ve subscribed in an additional comment.

Deadline: Today (Wednesday), December 7, 2011 at 11:59pm EST

Winners: The winner will be chosen at random using Random.org and announced here tomorrow. If the winner does not respond within 24 hours, another winner will be selected.

Restrictions: This giveaway is open to readers with mailing addresses in the U.S. and Canada.

Disclaimer: This giveaway is sponsored by King Arthur Flour and Brown Eyed Baker.

GOOD LUCK!!

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2,918 Responses to “On the 5th Day of Christmas… A King Arthur Flour Giveaway! (Winner Announced)”

  1. Liz on December 7, 2011 at 7:49 pm

    All kinds of cookies!!

  2. Jenny on December 7, 2011 at 7:49 pm

    Cookies! any kind..but usually some variation of chocolate chip with crazy things thrown in :)

  3. Beth Mc on December 7, 2011 at 7:49 pm

    From scratch, more often then not, its cookies.

  4. Katy on December 7, 2011 at 7:49 pm

    I bake banana bread most frequently. We never seem to finish a bunch of bananas in time!

  5. Katy on December 7, 2011 at 7:50 pm

    I follow you on Facebook.

  6. Katy on December 7, 2011 at 7:50 pm

    I’m a rss subscriber.

  7. Stacey on December 7, 2011 at 7:53 pm

    I am always baking muffins

  8. Stacey on December 7, 2011 at 7:54 pm

    I subscribe via RSS

  9. Stacey on December 7, 2011 at 7:54 pm

    I follow on Twitter

  10. Stacey on December 7, 2011 at 7:54 pm
  11. Stacey on December 7, 2011 at 7:57 pm

    I follow King Arthur on Twitter too

  12. Stephanie on December 7, 2011 at 8:03 pm

    I liked you on facebook!

  13. Stephanie on December 7, 2011 at 8:03 pm

    I liked King Arthur Flour on Facebook

  14. Stephanie on December 7, 2011 at 8:04 pm

    I also subscribed to your blog

  15. Leigh on December 7, 2011 at 8:06 pm

    Probably cake. I love cake.

  16. Anne-Marie on December 7, 2011 at 8:06 pm

    chocolate chip cookies!

  17. Anne-Marie on December 7, 2011 at 8:06 pm

    rss subscriber

  18. Anne-Marie on December 7, 2011 at 8:06 pm

    liked BEB on facebook

  19. amarachi on December 7, 2011 at 8:06 pm

    the one thing i like to bake the most are vanilla cupcakes

  20. Anne-Marie on December 7, 2011 at 8:07 pm

    like KAF on FB

  21. Leigh on December 7, 2011 at 8:07 pm

    Also an RSS subscriber.

  22. Justine on December 7, 2011 at 8:07 pm

    Cupcakes dominate my oven. :)

  23. Sarah on December 7, 2011 at 8:07 pm

    I bake red velvet cupcakes with mascarpone cream cheese icing most often!! YUM

  24. Laura P on December 7, 2011 at 8:07 pm

    I probably bake various types of scones the most! I love scones as does my husband!

  25. Justine on December 7, 2011 at 8:08 pm

    Follow you via RSS!

  26. Laura P on December 7, 2011 at 8:08 pm

    I like brown eyed baker on facebook!

  27. Sarah on December 7, 2011 at 8:08 pm

    I follow on Facebook too!

  28. Justine on December 7, 2011 at 8:08 pm

    Follow you on Twitter!

  29. Sarah on December 7, 2011 at 8:08 pm

    I follow on RSS feed too!!

  30. Justine on December 7, 2011 at 8:09 pm

    Fan on Facebook!

  31. Justine on December 7, 2011 at 8:09 pm

    Follow King Arthur on Twitter!

  32. Sondra on December 7, 2011 at 8:10 pm

    Cookies

  33. Justine on December 7, 2011 at 8:10 pm

    Fan of King Arthur Flour on Facebook!

  34. Dannie on December 7, 2011 at 8:10 pm

    I’m always baking cookies! tasty pockets of love!

  35. Dannie on December 7, 2011 at 8:11 pm

    I sent out the tweet message about Day 5!

  36. Dannie on December 7, 2011 at 8:11 pm

    I followed Browneyedbaker on twitter!

  37. Betsy on December 7, 2011 at 8:12 pm

    I bake oatmeal raisin cookies most often!

  38. Dannie on December 7, 2011 at 8:12 pm

    I followed King Arthur Flour on twitter!

  39. Dannie on December 7, 2011 at 8:12 pm

    I “liked” King Arthur Flour on facebook!

  40. Jen on December 7, 2011 at 8:16 pm

    During winter? Butternut squash!

  41. Tammy Huffman on December 7, 2011 at 8:17 pm

    I bake cookies and cakes the most but want to learn how to bake bread!

  42. Tammy Huffman on December 7, 2011 at 8:18 pm

    i follow you on twitter.

  43. Tammy Huffman on December 7, 2011 at 8:19 pm

    i AM AN EMAIL SUBSCRIBER and love getting your recipes

  44. Tammy Huffman on December 7, 2011 at 8:20 pm

    i am a fan and left a comment on facebook!

  45. Tammy Huffman on December 7, 2011 at 8:21 pm

    i liked king arthour flours on fb

  46. Holly on December 7, 2011 at 8:24 pm

    I am a fan of King Arthur Flour on Facebook.

  47. Holly on December 7, 2011 at 8:25 pm

    I am a huge fan of Brown Eyed Baker on Facebook (and a Steelers fan…).

  48. Holly on December 7, 2011 at 8:28 pm

    I bake cookies most often. Hot, chocolate chip cookies remind me of my mom and growing up.

  49. Holly on December 7, 2011 at 8:29 pm

    I subscribe to Brown Eyed Baker via email.

  50. Holly on December 7, 2011 at 8:30 pm

    I signed up to receive King Arthur emails.

  51. Cassie Tucker on December 7, 2011 at 8:30 pm

    I liked Brown Eyed Baker on Facebook

  52. Jill on December 7, 2011 at 8:31 pm

    I subscribed with google reader.

  53. Cassie Tucker on December 7, 2011 at 8:31 pm

    I liked King Arthur Flour on Facebook

  54. Katie on December 7, 2011 at 8:32 pm

    I bake bread the most.

  55. Cassie Tucker on December 7, 2011 at 8:32 pm

    And lastly, I signed up for the King Arthur Flour Newsletter

  56. Katie on December 7, 2011 at 8:33 pm

    I follow you with rss feed.

  57. Katie on December 7, 2011 at 8:33 pm

    I am a fan of King Arthur Flour on Facebook.

  58. Marika on December 7, 2011 at 8:37 pm

    I bake chocolate chip cookies the most.

  59. Sara R. on December 7, 2011 at 8:39 pm

    I bake banana chocolate chip espresso muffins almost every week!

  60. Kelly on December 7, 2011 at 8:39 pm

    I bake chocolate chip cookies most often. They are a tried and true favorite. I recently introduced my friends in Mexico to this joy.

  61. Katie on December 7, 2011 at 8:39 pm

    I receive King Arthur Flour emails.

  62. Cindy B. on December 7, 2011 at 8:39 pm

    I love baking cookies!

  63. Mercedes on December 7, 2011 at 8:40 pm

    I subscribe via RSS

  64. Sara R. on December 7, 2011 at 8:41 pm

    I subscribe to BEB in my gmail reader.

  65. Mercedes on December 7, 2011 at 8:41 pm

    I follow you on twitter!

  66. Kelly on December 7, 2011 at 8:41 pm

    I subscribed to your emails.

  67. Phyllis A on December 7, 2011 at 8:41 pm

    I bake bread most often

  68. Mercedes on December 7, 2011 at 8:42 pm

    I tweeted this give away

  69. Stef on December 7, 2011 at 8:42 pm

    Chocolate chip cookies or any type of cupcake. :)

  70. Cindy B. on December 7, 2011 at 8:42 pm

    I subscribe to Brown Eyed Baker by RSS and email.

  71. Anita Ruiz on December 7, 2011 at 8:42 pm

    Chocolate chip cookies!!!

  72. Mercedes on December 7, 2011 at 8:42 pm

    I liked you on facebook

  73. Cindy B. on December 7, 2011 at 8:43 pm

    I follow @browneyedbaker on Twitter.

  74. Mercedes on December 7, 2011 at 8:43 pm

    I liked king arthur flour on facebook

  75. Kelly on December 7, 2011 at 8:43 pm

    I already subscribe to King Arthur emails. I love that they have lots of discounts.

  76. Mercedes on December 7, 2011 at 8:43 pm

    I follow king arthur flour on twitter

  77. Cindy B. on December 7, 2011 at 8:44 pm

    I tweet this giveaway.

  78. Phyllis A on December 7, 2011 at 8:44 pm

    I follow browneyedbaker on twitter

  79. Cindy B. on December 7, 2011 at 8:44 pm

    I’m a fan of Brown Eyed Baker on Facebook

  80. Cindy B. on December 7, 2011 at 8:45 pm

    I’m a fan of King Arthur Flour on Facebook.

  81. Cindy B. on December 7, 2011 at 8:46 pm

    I follow @KingArthurFlour on Twitter.

  82. Cindy B. on December 7, 2011 at 8:47 pm

    I receive King Arthur Flour emails

  83. Dana on December 7, 2011 at 8:47 pm

    Chocolate chip cookies!

  84. Kelly on December 7, 2011 at 8:47 pm

    I follow you on Facebook. Love to see on my thread all of your blog posts.

  85. Andi on December 7, 2011 at 8:48 pm

    I follow @browneyedbaker on Twitter!

  86. Tammy Huffman on December 7, 2011 at 8:49 pm

    i liked King Arthur Flours on fb

  87. Kelly on December 7, 2011 at 8:50 pm

    I liked King Arthur on facebook.

  88. Uma on December 7, 2011 at 8:51 pm

    I bake a lot of banana bread and other quick breads.

  89. Tammy Huffman on December 7, 2011 at 8:52 pm

    I followed King Arthur Flour on twitter

  90. Tammy Huffman on December 7, 2011 at 8:53 pm

    I receive King Arthur Flour emails

  91. Phyllis A on December 7, 2011 at 8:53 pm

    I’m a fan of Brown Eyed Baker on facebook

  92. Rayna on December 7, 2011 at 8:54 pm

    I love baking cookies, they are delicious and cook quickly!

  93. Uma on December 7, 2011 at 8:55 pm

    I like Brown Eyed Baker on Facebook

  94. Uma on December 7, 2011 at 8:56 pm

    I like King Arthur Flour on FB

  95. Uma on December 7, 2011 at 8:57 pm

    I follow Brown Eyed Baker on Twitter

  96. Uma on December 7, 2011 at 8:57 pm

    I receive e-mails from Brown Eyed Baker

  97. Uma on December 7, 2011 at 8:58 pm

    I receive e-mails from KAF

  98. Kylie on December 7, 2011 at 8:59 pm

    I like to mix it us but I am usually drawn to bars/ brownies.

  99. diane g on December 7, 2011 at 8:59 pm

    the thing i bake most often is … Marie Callendar’s frozen pies. I’m hoping your blog will help me change that.

  100. diane g on December 7, 2011 at 9:00 pm

    i’m a fan on fb

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