My 5-Year Blogging Anniversary & A KitchenAid Stand Mixer Giveaway as a Thank You! (Winners Announced)
UPDATE: The winners of the KitchenAid mixers are:
#1,931 – Janelle Thiessen: “I love your chocolate cupcakes with peanut butter frosting!”
#2,042 – Joanne Quinn: Her comment on following Brown Eyed Baker on Twitter was the winner. As for her favorite BEB recipe:
“Love all your recipes – they’re very dip/party-centric, and they’re the kind I use most when looking for new recipes on the web. My current favorite – and only cuz I just discovered it & can’t believe how easy & delicious it is – is the 3 ingredient Sausage dip. THANKS”
Congratulations Janelle and Joanne! You should have already received an email from me; make sure you reply with your color choice and mailing address so I can get your new KitchenAid mixer out to you!
Thanks everyone for entering and celebrating my five years of blogging with me!

Five years ago today, on February 11, 2007, I hit “publish” on my first blog post – Italian Wedding Soup. It looked like a lot of first blog posts look – a small, far-away picture, a sparse description, and a recipe for one of my all-time favorite “mom” recipes. I decided to start blogging to merge two of my passions – writing and baking. I saw a couple of food blogs pop up and thought that doing something similar would be a good way to keep my writing interest alive, as well as to chronicle my time in the kitchen, and to hopefully challenge myself to try some more advanced recipes.
Five years later, Brown Eyed Baker has turned into more than I could have ever imagined. And it would not be the site it is today without all of you. There aren’t enough words to describe how thankful I am for each and every one of you. For stopping by to check out the recipes, for commenting, for sharing your stories about what you’ve made, for your loyalty, for being the reason I keep making a mess of the kitchen more days than not, and, most of all, for allowing me to be a part of your lives. Part of your holidays, your get-togethers with friends, birthdays, showers, and celebrations.
For all you contribute to this site, each and every day, I wanted to say thank you. And I wanted to say thank you in a way that would pay forward kitchen love. What says “kitchen love” more than a shiny, new KitchenAid mixer??
I am giving away TWO KitchenAid Artisan stand mixers to two lucky readers. Check out the details below on how to enter to win, and note that I am leaving this giveaway open for a full week as a celebration of sorts, so as many of you as possible have the opportunity to enter.
Thank you again for being awesome readers, and for sharing your love of food with me. Here’s to a lot more fun in the kitchen together!

Giveaway Details
Two winners will each receive one (1) KitchenAid Artisan Stand Mixer, in the color of their choice.
How to Enter
To enter to win, simply leave a comment on this post and answer the question:
“What’s your favorite Brown Eyed Baker recipe?”
You can receive up to FOUR additional entries to win by doing the following:
1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed in an additional comment.
2. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed in an additional comment.
3. Tweet the following about the giveaway: “RT @browneyedbaker Thanking you for 5 wonderful blogging years with a KitchenAid Stand Mixer Giveaway! http://wp.me/p1rsii-4bV”. Come back and let me know you’ve Tweeted in an additional comment.
4. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan in an additional comment.
Deadline: Saturday, February 18, 2012 at 11:59pm EST.
Winners: The winners will be chosen at random using Random.org and announced at the top of this post. If the winners do not respond within 24 hours, another winner will be selected.
Disclaimer: This giveaway is sponsored by Brown Eyed Baker.
Good Luck and THANK YOU!!






Tweeted it, too!
Congrats! You are amazing! I LOVE your Red Velvet Cheesecake recipe!
Aaaand, I’m a FB fan!
I follow you on twitter!
I tweeted the giveaway!
I subscribe to the RSS feed
I’m a fan of Brown Eyed Baker on facebook!
Thick and chewy chocolate chip cookies for sure!
I follow on twitter {@bleudressnjapan}
I tweeded {@bleudressnjapan}
I’m also a FB fan =}
Congrats on your 5 years. You make me look like a rock star EVERY SINGLE TIME. Thanks for putting in all this hard work.
First, congrats on the 5 yr mark! I subscribe and now just ‘liked’ you on FB. I love the rasberry oatmeal bars, and the brownies….yum. Keep it up! You have many followers!
Subscribed via e-mail…
Marshmallow Crunch Brownie Bars are like crack: addicting. You’ve managed to marry together all my favorite things into one incredible bar.
Well, there are so many favorites, but if I had to choose one…probably your white chocolate & macadamia nut cookies. The salty/sweet combo in those big, chewy cookies is out of this world!
The no-bake chocolate oatmeal cookies, for sure. The first time I made them, my roommate’s jaw dropped and she emailed all of her friends to tell them that I could make “those magical cookies they had all the time in college”.
I’m now a fan of BrownEyedBaker on Facebook! And for a favorite recipe…probably granola bars because the recipe is so versatile. I love mixing and matching to create fun & healthy combos!
I just made the Tiramisu yesterday – it was divine!! The entire family loved it.
Your thick and chewy chocolate chip cookies are the best cookies I’ve ever made!
I am a Facebook fan!!
I am subscribed to your blog.
Just subscribed to the email! My favorite recipe has to be the no-bake peanut butter bars, they taste just like Reese’s cups!
Subscribed to the blog!!
Congrats on 5 years!
My favorite recipe is your chocolate ice cream! So perfect and delicious
I also subscribe via RSS
Salted Carmel Brownies- even better that there’s enough carmel to top off the ice cream when serving them a-la-mode!!!
I love your recipe for salted double chocolate peanut butter cookies! YUM
I subscribe via RSS!
I’m a fan on facebook
I’m a facebook fan!
My favorite brown eyed baker recipe is Chubby Hubby Rice Crispy Treats. I have actually made them twice since you published the recipe and my husband LOVES them!
Marshmallow Crunch Brownie Bars….they are insanely delicious!!!
I subscribe by email.
I love the salted caramel brownies!!!!
I followed @browneyedbaker on twitter!!!!!!
I follow you on Twitter @poquist
I subscribed to your emails!
I follow you on facebook!
Happy Blog-aversary. Seriously – I can’t pick a favorite. My family of 5 (Hubby, me and 3 kids) have enjoyed so many of your recipes. You have a section in our recipe binder. I’m not kidding. It’s actually called “Brown Eyed Baker”. I’m thankful to have found your site and that you decided to keep it up. Thank you
I like you on Facebook.
Liked on facebook!!
Your thick and chewy chocolate chip cookies. I always come back to them, they beat out every CCC recipe I have ever tried! An honorable mention goes to the cookie dough cheesecake bars……. And now I’m hungry.
My favourite recipe is your pumpkin whoopie pies!
I’m a fan on Facebook
Subscribe to your blog through email.
I tweeted the giveaway!
I follow BEB on Facebook.
I subscribe to Brown Eyed Baker via RSS.
I’m a subscriber.
Tweeted!
I just made your Vanilla cupcakes with the Vanilla buttercream frosting. Your vanilla buttercream changed my life! It’s simply to die for! My friends loved them!
Oh, I also have like a million other recipes of yours bookmarked. All I want to do is stay home and bake all day!
I follow you on FB…
Liked you on facebook. Love your blog!
I already have you in my google reader.
I became a facebook fan
I follow you on twitter
Cranberry Upside Down Cake was a great dessert at more than a couple of Holiday Dinners. Also at a couple of Birthday Dinners last year.
My favorite are the cranberry orange scones! Congrats on the blogiversary!
I like you on facebook
I follow you on twitter!
I tweeted about the giveaway
tweeted: https://twitter.com/#!/jfong123/status/168217319074566144
Apple Cinnamon Bread and Date Nut Spice Bread were two of the breads I made up for Christmas gifts. Kept one of each for drop ins and they are very tasty.
Oreo cheesecake cookies – heck yes!
I follow you on Twitter
I love your Lemon Burst Cookie recipe!
Thank you for the great giveaway and Happy Anniversary!!!
Oatmeal Carmelita Bars!
Your homemade pop tarts are amazing!! One of my favorites to make.
I like you on facebook!
I follow you on twitter
I think my favorite Brown Eyed Baker recipe is margarita cupcakes. I’ve made them twice and everyone LOVED them.
I subscribe to your RSS feed!
I follow you on Twitter.
I love the chocolate peanut butter torte. It is soooooo amazing!
Wow, I totally put this comment in the wrong post at first. How embarrassing.
My favorite Brown-Eyed Baker recipe is anything involving PB and chocolate obviously! But I can’t choose a specific favorite. Too many good ones.
I follow you on facebook!
It’s hard to choose a favorite, but your Cranberry Orange Scones are super delicious! I also liked your facebook page
I tweeted about your giveaway.
I’m subscribed to you by e-mail!
Your Coconut Chocolate Chunk Blondies are my favorite!
I follow you on Twitter!
My favorite Brown Eyed Baker recipe is your spaghetti & meatballs!! We’ve had it for dinner more times than I count — delicious!! Congrats on 5 lovely years!
I’m your fan on Facebook!
I’m a fan on Facebook.
Cherry Coke cupcakes…. oh yummy!
I subscribe via e-mail!
I like Browneyedbaker on Facebook!
LOVE the lemon-limoncello cupcakes! What’s better than lemons & cupcakes? MMMM!!
I love the Minestrone Soup recipe you posted last month!
I subscribe via Google rrs!
Woo just started following Brown Eyed Baker on Facebook!
7 layer bars, so easy and delicious!! Ps. I love the 100 to-bake list, such a great idea.
Following on Twitter!
The Lemon-Limoncello Cupcake recipe is my favorite…my mom LOVES them!
I’m a fan on facebook
Following on Facebook!
I’m subscribed in Google reader!
I signed up for an email subscription. I don’t have a mixer of any kind and my arms are getting tired. Thanks for the chance to win!
I had so much fun making the Irish car bomb cupcakes- they were a huge hit. But this is my go to site for all my baking needs!