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GIVEAWAY: Breville Sous Chef Food Processor!

UPDATE: The winner of the Breville Sous Chef Food Processor is:

#50 – Ashley. Her comment about being a Facebook follower was the winner, but this was the last thing she baked:
“I baked butterscotch and chocolate chunk cookies! I am in desperate need of a food processor :)”

Congratulations Ashley! Be sure to reply to the email you’ve been sent to confirm your mailing address, and your new food processor will be shipped off to you!

It’s Monday, it’s officially fall, it’s getting cooler, and before we know it the holidays are going to be here. ‘Tis the season for soups, sauces and stews! To celebrate the change in seasons and flavors, I’m giving away this amazing Breville Sous Chef Food Processor. It was recently given the highest rating by Conusmer Reports – it has a 1200-watt motor, comes with a 16-cup work bowl, along with a 2.5-cup mini prep bowl (both are BPA-free!), 5 multi-function disks and 3 blades. It also has a digital timer that counts both up and down, so you can keep track of your mixing time. This food processor will serve all of your kitchen needs and then some – a true workhorse that you’re going to love. I’m excited to be giving one away to a lucky reader; read below for details on how to enter to win!

Giveaway Details

One winner will receive one (1) Breville Sous Chef Food Processor.

How to Enter

To enter to win, simply leave a comment on this post and answer the question:
“What’s the last thing you baked?”

You can receive up to FIVE additional entries to win by doing the following:

1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed in an additional comment.

2. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed in an additional comment.

3. Tweet the following about the giveaway: “Enter to win a @BrevilleUSA Sous Chef Food Processor from @browneyedbaker! http://wp.me/p1rsii-574”. Come back and let me know you’ve Tweeted in an additional comment.

4. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan in an additional comment.

5. Follow Brown Eyed Baker on Pinterest. Come back and let me know you became a fan in an additional comment.

Deadline: Sunday, September 23, 2012 at 11:59pm EST.

Winner: The winner will be chosen at random using Random.org and announced at the top of this post. If the winner does not respond within 24 hours, another winner will be selected.

Disclaimer: This giveaway is sponsored by Brown Eyed Baker.

Good Luck!!

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6,345 Responses to “GIVEAWAY: Breville Sous Chef Food Processor!”

Comment Pages 1 2 3 4 64
  1. Ashley @ Wishes and Dishes on September 17, 2012 at 1:14 am

    I subscribe to you via email.

  2. Shawna Stine on September 17, 2012 at 1:15 am

    The last thing I baked was actually your S’more cupcakes! They were so yummy!

    • Jacqui Crown on September 17th, 2012 at 4:45 am

      Love this site, Very inspirational. Am loving Snickerdoodles. The last thing I baked was a fruit cake, ready early for Christmas this year!!

  3. kevin on September 17, 2012 at 1:16 am

    Last thing i baked was cookies

  4. Valerie's Viand on September 17, 2012 at 1:16 am

    Tweeted!

  5. kevin on September 17, 2012 at 1:18 am

    i’m a fan on facebook

  6. Sarah on September 17, 2012 at 1:20 am

    Baked Avocado Pound Cake yesterday!

  7. Pearl on September 17, 2012 at 1:20 am

    I just made cupcakes

  8. Natasha on September 17, 2012 at 1:20 am

    I baked your chocolate peanut butter cookies! And they were a hit!

  9. Sarah on September 17, 2012 at 1:20 am

    I follow your blog via RSS feed.

  10. Pearl on September 17, 2012 at 1:21 am

    i subscribed to RSS

  11. Sarah on September 17, 2012 at 1:21 am

    I liked you on Facebook.

  12. Valerie's Viand on September 17, 2012 at 1:24 am

    Pintrested! lol

  13. Azizah A. (@GourmetPens) on September 17, 2012 at 1:25 am

    Whoa! We are actually baking blueberry lemon cupcakes RIGHT NOW! :D

  14. Azizah A. (@GourmetPens) on September 17, 2012 at 1:25 am

    Subscribed to BEB via RSS reader! As if I’d miss a post!

  15. Azizah A. (@GourmetPens) on September 17, 2012 at 1:26 am

    Following on Twitter! (User: @AddictInk)

  16. Azizah A. (@GourmetPens) on September 17, 2012 at 1:27 am

    Liked on Facebook! (Azizah Asgarali)

  17. Chineka on September 17, 2012 at 1:28 am

    Hummingbird cupcakes were the last thing that I baked.

  18. Azizah A. (@GourmetPens) on September 17, 2012 at 1:28 am

    Following on Pinterest! I’m pretty sure your tantalizing boards are going to drive me crazy!! LOL! (User: GourmetPens)

  19. Chineka on September 17, 2012 at 1:29 am

    I followed you on pinterest.

  20. Chineka on September 17, 2012 at 1:29 am

    I liked your Facebook page.

  21. Kayleigh on September 17, 2012 at 1:31 am

    The last thing I baked was a delicious carrot cake!!

  22. Ashley @ Wishes and Dishes on September 17, 2012 at 1:32 am

    I follow you on Twitter

  23. JessieB on September 17, 2012 at 1:32 am

    Chocolate cupcakes with mocha swirl IM buttercream!

  24. JessieB on September 17, 2012 at 1:32 am

    I follow you on google reader :)

  25. JessieB on September 17, 2012 at 1:33 am

    And I like you on facebook.

  26. Nancy C on September 17, 2012 at 1:34 am

    Last night I baked YOUR Salted Caramel Chocolate Chip Cookie Bars and boy, were they delish!

  27. Nancy C on September 17, 2012 at 1:35 am

    I follow you on Pinterest.

  28. Ashley @ Wishes and Dishes on September 17, 2012 at 1:35 am

    I follow you on Pinterest

  29. Nancy C on September 17, 2012 at 1:35 am

    I follow you on Twitter

  30. Jan on September 17, 2012 at 1:35 am

    The last thing I baked was apple crisp.

  31. Jan on September 17, 2012 at 1:36 am

    I already subscribe to you by email!

  32. elizabeth on September 17, 2012 at 1:36 am

    A zucchini gratin!

  33. Chelsie on September 17, 2012 at 1:36 am

    The last thing I baked was zucchini bread!

  34. Nancy C on September 17, 2012 at 1:39 am

    I tweeted about the giveaway

  35. Nancy C on September 17, 2012 at 1:39 am

    & I’m a friend on FB

  36. Steve on September 17, 2012 at 1:40 am

    Devil’s food cupcakes topped with fresh whipped cream infused with raspberry jam (and a raspberry for garnish) – for my daughters 5th grade bake sale. They are going on a fall camping trip to the Redwoods.

    • Steve on September 17th, 2012 at 1:45 am

      twitter follower

    • Steve on September 17th, 2012 at 1:46 am

      … already an RSS feed reader.

    • Steve on September 17th, 2012 at 1:48 am

      tweeted “Enter to win a @BrevilleUSA Sous Chef Food Processor from @browneyedbaker! http://wp.me/p1rsii-574

    • Steve on September 17th, 2012 at 1:50 am

      Cancelled my Facebook account and not doing Pintersest – so that is it I guess. Enjoy getting ideas from your posts.

  37. Nancy C on September 17, 2012 at 1:40 am

    I subscribe via RSS

  38. Kristen on September 17, 2012 at 1:42 am

    The last thing I baked was New York style cheesecake. It was sper decadent – four blocks of cream cheese in a nine inch pan

  39. Kristen on September 17, 2012 at 1:42 am

    I follow you on twitter

  40. Kristen on September 17, 2012 at 1:43 am

    I follow you on Pinterest

  41. sarah on September 17, 2012 at 1:52 am

    the last time i baked was today for church and it was a brownie vanilla cheesecake pudding mix with cool whip and then layered with bananas all in a trifle..yummy:-)

  42. Averie @ Averie Cooks on September 17, 2012 at 1:52 am

    I FB like you

  43. Michele on September 17, 2012 at 1:52 am

    The last thing I baked was a scrumptious Blueberry Buttermilk Breakfast Cake and it was soooooo good! : )

  44. sarah on September 17, 2012 at 1:53 am

    i follow you on twitter

  45. Averie @ Averie Cooks on September 17, 2012 at 1:53 am

    What’s the last thing you baked?
    All weekend long! Pumpkin bread, a veggie casserole, banana bread…my oven was going the whole weekend!

  46. Laura on September 17, 2012 at 1:53 am

    Spinach stuffed sole fillets

  47. Averie @ Averie Cooks on September 17, 2012 at 1:53 am

    I pinterest follow

  48. Michele on September 17, 2012 at 1:54 am

    I have been a subscriber to Brown Eyed Baker for quite some time now. Love your recipes!!

  49. Averie @ Averie Cooks on September 17, 2012 at 1:54 am

    I twitter follow

  50. Michele on September 17, 2012 at 1:55 am

    I follow you on Twitter.

  51. sarah on September 17, 2012 at 1:55 am

    i follow you in pinterest

  52. Michele on September 17, 2012 at 1:56 am

    I have Tweeted about the giveaway.

  53. sarah on September 17, 2012 at 1:56 am

    i get your emails

  54. Michele on September 17, 2012 at 1:56 am

    I am a Brown Eyed Baker Facebook fan.

  55. Michele on September 17, 2012 at 1:57 am

    I follow Brown Eyed Baker on Pinterest. : )

  56. sarah on September 17, 2012 at 1:57 am

    and i follow you on facebook

  57. Grace on September 17, 2012 at 2:08 am

    I baked some Lemon-Blueberry Scones for Sunday brunch.

  58. Linzy D on September 17, 2012 at 2:12 am

    I have been following your blog for months now and I love it! And now I have just subscribed through e-mail. The last thing that I baked was chocolate chip cookies with pecans for my dad.

  59. Grace on September 17, 2012 at 2:12 am

    Been a subscriber via email.

  60. Grace on September 17, 2012 at 2:16 am

    Have been following via Pinterest.

  61. Stacy on September 17, 2012 at 2:20 am

    I baked a Tres Leches cake for my coworkers last week for their great team work!

  62. Stacy on September 17, 2012 at 2:21 am

    I’m following Brown Eyed Baker on Pinterest :)

  63. Stacy on September 17, 2012 at 2:22 am

    I am also a fan of Brown Eyed Baker on Facebook

  64. Katharina on September 17, 2012 at 2:29 am

    The last thing i made where Chocolate Chip Cookies on demand of my brother, he just loves them :)

  65. Katharina on September 17, 2012 at 2:30 am

    I’m reeding the RSS feed for a while, love your cupcakes ;)

  66. Victoria on September 17, 2012 at 2:46 am

    Chicken ranch pizza with cooks illustrated crust (via Annie’s eats)!
    Soooo good!! Thanks for this awesome giveaway!

  67. Ryan on September 17, 2012 at 2:48 am

    The last thing I baked was 96 cupcakes for my husbands work a few weeks ago. I’m actually prepping to do it all again tomorrow.

  68. jana sample on September 17, 2012 at 2:49 am

    i baked the neiman marcus recipe for chocolate chip cookies with instant espresso … delicious

  69. Ryan on September 17, 2012 at 2:49 am

    I follow you on Pinterest!

  70. jana sample on September 17, 2012 at 2:50 am

    i also follow you on facebook

  71. jana sample on September 17, 2012 at 2:51 am

    and i subscribe to you via email

  72. Ryan on September 17, 2012 at 2:52 am

    I subscribe to Brown Eyed Baker through RRS

  73. AuntieBetty on September 17, 2012 at 2:53 am

    I’m an email subscriber and also follow you on Pinterest. The last thing I baked was myself …. we had triple-digit temperatures in Southern California. Seriously, the last thing baked was lasagna (several to freeze and send off with returning college student).

  74. Francesca on September 17, 2012 at 3:00 am

    I baked apple cake-flavoured challah for Rosh Hashanah!

  75. Emma on September 17, 2012 at 3:06 am

    I baked mini peanut butter cheesecakes last week, they were a hit!

  76. Judy on September 17, 2012 at 3:07 am

    The last thing I baked was chocolate cupcakes and vanilla cupcakes. They were yummy!

  77. Schmidty on September 17, 2012 at 3:07 am

    The last thing I baked was apple strudel — it was perfect!

  78. Emma on September 17, 2012 at 3:07 am

    I liked your Facebook!

  79. Schmidty on September 17, 2012 at 3:07 am

    I am one of your email subscribers.

  80. Emma on September 17, 2012 at 3:08 am

    I follow you on pinterest!

  81. Schmidty on September 17, 2012 at 3:08 am

    I follow you on twitter @rusthawk.

  82. Schmidty on September 17, 2012 at 3:08 am

    I follow you on facebook as Rust Hawk.

  83. Judy on September 17, 2012 at 3:09 am

    I subscribe to Brown Eyed Baker via email.

  84. Schmidty on September 17, 2012 at 3:10 am
  85. Schmidty on September 17, 2012 at 3:10 am

    I am following you on pinterest as rusthawk. thank you!!

  86. Minnie on September 17, 2012 at 3:11 am

    The last thing I baked was meringues then made lemon meringue pie milkshakes using them! x

  87. Brenda M. on September 17, 2012 at 3:12 am

    Chocolate chunk cookies. Yummy.

  88. Minnie on September 17, 2012 at 3:12 am

    And I subscribe to your blog too :) x

  89. Jen Hodder on September 17, 2012 at 3:15 am

    Ohhhh how exciting!! Thank you! I just got done baking 5 Key Lime Pies : )

  90. Tara on September 17, 2012 at 3:16 am

    I baked biscotti :)

  91. Karla on September 17, 2012 at 3:16 am

    I baked 14 DOZEN cupcakes yesterday for my daughter’s birthday party!

  92. Tara on September 17, 2012 at 3:17 am

    I am subscribed by email

  93. Audrey han on September 17, 2012 at 3:17 am

    Hi Michelle!

    Love you and your fun blog! I find so much great inspiration here!

    I last baked espresso macarons with coffee buttercream filling.

    Thanks for doing this giveaway! : )

  94. Karla on September 17, 2012 at 3:17 am

    I liked you on FB.

  95. jody on September 17, 2012 at 3:17 am

    The last thing I baked was a plum/mango crisp.

  96. Karla on September 17, 2012 at 3:18 am

    I subscribe to you via email.

  97. Tara on September 17, 2012 at 3:18 am

    I am a facebook fan

  98. Audrey han on September 17, 2012 at 3:18 am

    I am already subscribed to your RSS feed : )

  99. jody on September 17, 2012 at 3:18 am

    I already subscribe via email.

Comment Pages 1 2 3 4 64