Cookies and Cream White Chocolate Bark
My grandfather’s birthday always falls quite close to Father’s Day, so my grandma usually holds a dual celebration to commemorate both events. The one thing that stuck in my head every time we would visit my grandparents, is how much my grandpap really adored Oreo cookies. There was always a cookie jar filled to the brim in their kitchen, and it never held anything other than Oreos. As a result, for the last handful of years, I’ve tried to concoct different desserts using Oreo cookies for our June celebrations.
I’m a huge fan of chocolate bark and all of its variations (although I suspect my favorite will always be peppermint bark – it’s just not Christmas without it!), as much for the flavor as for the simplicity of the preparation. It doesn’t get much easier than melt chocolate, spread on baking sheet, sprinkle with delicious add-ins. That’s it!
For this Oreo chocolate bark, I used white chocolate, as I think it’s a good pair for those iconic chocolate sandwich cookies, but if you prefer a different type of chocolate, by all means, go for it!
If you love Oreos, or know someone who does, this 10-minute recipe is well worth the minimal effort! A tin filled with this bark would make a fabulous homemade Father’s Day present, or a great “just because” gift on any old day of the week.
One year ago: Peanut Butter Nanaimo Bars
Two years ago: Mojito Cupcakes
Three years ago: Sweet and Salty Brownies
Four years ago: Pea in a Pod Baby Shower Cookies
Cookies and Cream White Chocolate Bark
Ingredients
- 16 ounces (453.59 g) white chocolate, finely chopped
- 20 Double Stuff Oreo Cookies, coarsely chopped
Instructions
- Line a baking sheet with parchment paper; set aside.
- Place the chopped chocolate in a medium bowl and either melt over a double boiler or melt in the microwave on 50% power in 30-second increments, stirring after each.
- Once the chocolate is melted, pour it onto the parchment-lined sheet and spread it into a roughly 9-inch square. Sprinkle the chopped Oreos on top of the chocolate and gently press them into the chocolate. Refrigerate until set, about 30 minutes. The bark can be kept in an airtight container in the refrigerator for up to 2 weeks.
Notes
Did you make this recipe?
Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it!
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The recipe was very simple and I made this for my daughter. She really likes it. I am very glad to see her smile. Keep going, mam.
If I add semi sweet chocolate as well do I just refrigerate in between layers?
Yes, that will work!
WOW !!!. Looks so delicious and juicy. The decoration is so pretty and adorable. Thanks for sharing !!!
Looks yummy. Would this work with homemade chocolate chip cookies?
The great recipe I also try this one. thank you for sharing this cake recipe it was delicious.
i like the way you decorated barks
Really nice gifts for anyone.
Even i was trying to create one like this. Thanks for sharing helping people like us for making another sweet cake.
Thanks for sharing! really nice
I’ve made this so many times, it’s amazing! My favorite variation has been using dark chocolate with mint oreos.
COOKIES AND CREAM WHITE CHOCOLATE BARK makes for the perfect combination. I tried it and came out great. Everyone loved this. Thanks!
I love the textures in this bark!
That looks luscious!
The white chocolate makes this bark look extra amazing because of the color contrast — I love the light and dark! I love chocolate bark, and this looks like such a delicious combination!
I love bark! It’s simple to make but so fancy-looking and delicious to boot!
And with Oreos…thank you thank you!
This bark looks wonderful! What white chocolate would you recommend using?
Hi Domenica, I would recommend a high-quality white chocolate like Valrhona, Lindt or Ghiradelli.
Oh my gosh, I’ve bookmarking this post.. This is my WEAKNESS! I’ve never tried this so it should be fun. Knowing me, it might turn out disastrous, but hopefully still yummy.
I think the white chocolate was a great call with the Oreos. Another great recipe! Thanks for keeping us fed with great ideas. :)
I adore Oreos too – this bark looks perfect!
I could not resist these, simply amazing. Such a perfect bark!
Yummy! I tried it and my friends loved it. thanku for this recipe ::))
I just made your Toffee Pretzel Bark today. :-) This Oreo recipe looks yummy too.
Oh yummmm! What a great idea for gifts, too! So easy, but looks so fancy! I’m always strapped for money and this is totally going to be my inexpensive gifts for the year!
Anything with Oreos… count me in! Looks yummy!
My dad loves Oreos! I’ll have to remember this for Father’s Day!
Oh yum! It’s like eating a huge dose of Hershey’s cookies and cream bar. Perfection!
White chocolate bark studded with Oreos???? How can one resist these beauties? *-*
I’m in LOVEEEEEEE *_* These look like a creamy chocolate dream come true. That pic is insane.
Oreos are the best thing for bark! love the contrast of colours; makes candy so fancy. I use these for fancy nibbles at parties they are THAT good.
I love oreos so much that I can’t even buy a packet. I always end up finishing it in a day or two with a glass of chilled milk!! This bark is just perfection!
Bark with Oreos, I’m a huge fan! This looks great and I love white chocolate! pinned