GIVEAWAY: Pampered Chef ‘Help Whip Cancer’ Baking Sets

UPDATE: The five winners of the Pampered Chef ‘Help Whip Cancer’ Baking Sets are:

#2,887 – Laura L: “Following you on pinterest now too.”

#1,694 – Stephanie R: “I already follow you on Pinterest!”

#173 – Mary H.: “Last night I ate roasted asparagus my daughter in law picked from her garden.”

#4,223 – Sarah E.: “I like Pampered Chef on FB”

#4,098 – Sherri: “‘liked’ you on my Facebook!”

Congratulations to the winners! Be sure to reply to the email you’ve been sent to confirm your mailing address, and your baking sets will be shipped off to you!

Thanks to everyone for entering! Don’t forget, for every “like” and “share” that Pampered Chef receives on their Facebook page during May, $1 will be donated to the American Cancer Society. Also, the specialty pink products will be available through May 31st, with $1 from each sale going to the American Cancer Society!

I don’t think there are many of us whose lives haven’t been touched in some way by cancer; whether it be through a personal diagnosis, a family member, or a friend. Most of us have experienced cancer in some way, and have seen first-hand how awful it is. I lost my dad to leukemia (which is cancer of the blood), my aunt is a breast cancer survivor, as is my best friend’s mom. Cancer is everywhere, and it changes lives forever. Which is why I am thrilled to be teaming up with Pampered Chef this week to Help Whip Cancer. This is the 12th year of the annual fundraising campaign in which Pampered Chef donates 25% of Help Whip Cancer Fundraiser Cooking Show sales during the months of May and October to the American Cancer Society. In addition, Pampered Chef is offering specialty pink products; $1 from each of those sales goes directly to the ACS as well. They also launched a Help Whip Cancer app and are donating $1 to ACS for every “like” and “share” in May on Facebook. To help spread the word (and baking love!), Pampered Chef and I are giving away Help Whip Cancer baking sets to FIVE(!) Brown Eyed Baker readers.

I have been in love with Pampered Chef products for a long while now, so I thoroughly enjoyed checking out these fun new kitchen toys. First of all, who doesn’t love some pink in their kitchen (especially when the money is going to a good cause)?! The oven mitt and oven pad are adorable, as are the cake tester and spatula. The cake pans are awesome; everyone needs a great set of cake pans in their kitchen. And then we have the batter bowl. Quite possibly my favorite Pampered Chef product ever! My mom has had one for as long as I can remember. I commandeered hers a couple of years ago, and have since acquired two more of my own. I *love* them! It’s perfect for chilling ice cream custard (the spout is ideal for pouring into an ice cream maker). It also makes a fantastic pour spout for pancakes – from the mixing bowl right onto the griddle!

Check out the details for the giveaway below and be sure to enter! And don’t forget that the specialty pink products will be available through May 31st, with $1 from each sale going to the American Cancer Society!

Giveaway Details

Five (5) winners will each receive the following Help Whip Cancer baking sets (pictured above):

  • One (1) Paisley Oven Mitt
  • One (1) Paisley Oven Pad
  • One (1) Cake Tester
  • One (1) Small Batter Bowl
  • One (1) Cake Pan Set
  • One (1) Pink Spatula

How to Enter

To enter this giveaway, just answer the following question in the comments section of this post:

“What was the last vegetable you ate?”

(I ask this because save for a couple strips of pepper on Friday night, I have no clue. Oops!)

Additional (Optional) Entries

To up your chances of winning, you can receive up to FIVE additional entries to win by doing the following (these are optional, not required):

1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed in an additional comment.

2. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan in an additional comment.

3. Become a fan of Pampered Chef on Facebook. (Don’t forget, for each “like”, $1 is donated to the American Cancer Society!) Come back and let me know you became a fan in an additional comment.

4. Follow Brown Eyed Baker on Pinterest. Come back and let me know you’ve followed in an additional comment.

5. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed in an additional comment.

The Fine Print

Deadline: Friday, May 18, 2012 at 11:59pm EST.

Winners: The winners will be chosen at random using Random.org and announced at the top of this post. The winners will also be notified via email; if a winner does not respond within 48 hours, another winner will be selected.

Disclaimer: This giveaway is sponsored by Brown Eyed Baker and Pampered Chef. All opinions on products are my own.

GOOD LUCK!!

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4,313 Responses to “GIVEAWAY: Pampered Chef ‘Help Whip Cancer’ Baking Sets”

Comment Pages 1 39 40 41 42 43 86
  1. Tiffany Smith on May 14, 2012 at 2:51 pm

    I am a Brown-eyed baker fan on Facebook..double like!

  2. Maya on May 14, 2012 at 2:51 pm

    I ate a tomato for lunch, NOT a store biught one at that, as our grandma bragged at lunch! It was yummy and smelled so good.

  3. Tiffany Smith on May 14, 2012 at 2:51 pm

    Like Pampered Chef on Facebook.

  4. Maya on May 14, 2012 at 2:52 pm

    I ate a tomato for lunch, NOT a store bought one at that, as our grandma bragged at lunch! It was yummy and smelled so good.

  5. Tiffany Smith on May 14, 2012 at 2:52 pm

    I already follow you on Pinterest.

  6. Maya on May 14, 2012 at 2:52 pm

    I am your Facebook fan!

  7. susan strohl on May 14, 2012 at 2:53 pm

    follower on pinterest

  8. EmilyKG on May 14, 2012 at 2:54 pm

    a tiny bit of lettuce and tomato on today lunchtime BLT, thanks

  9. EmilyKG on May 14, 2012 at 2:55 pm

    I’m a Facebook fan, thanks

  10. Christine on May 14, 2012 at 2:56 pm

    Do chickpeas count? I suppose that’s not a vegetable. It’ll have to be green peppers for me then :)

  11. Faith on May 14, 2012 at 2:56 pm

    carrots and potatos, just this afternoon for lunch.

  12. Christine on May 14, 2012 at 2:57 pm

    New email subscriber! Can’t believe I wasnt already signed up.

  13. Carol in the OC on May 14, 2012 at 2:59 pm

    We had grilled zucchini and grilled Maui onions with Mothers Day brunch at home!

  14. Jessica on May 14, 2012 at 2:59 pm

    I had some spinach and tomatoes in my omlette on Friday morning…eek, that’s not too good.

  15. Claudia on May 14, 2012 at 2:59 pm

    I just ate a salad with all kinds of fresh veggies! I am a 4 year cancer survivor!! Thank you for doing this!

  16. Christine Austin-Quist on May 14, 2012 at 2:59 pm

    I just had a carrot. I liked your facebook page, I also get your emails and read your blog. Love your recipes.

  17. Claudia on May 14, 2012 at 3:00 pm

    I like you on Facebook!

  18. Jessica on May 14, 2012 at 3:00 pm

    I “liked” Pampered Chef on Facebook!

  19. Candace on May 14, 2012 at 3:00 pm

    broccoli

  20. Candace on May 14, 2012 at 3:00 pm

    already subscribed via email

  21. Claudia on May 14, 2012 at 3:00 pm

    I subscribe to your emails and love getting them.

  22. Candace on May 14, 2012 at 3:01 pm

    already a fan on Facebook

  23. Stacy on May 14, 2012 at 3:01 pm

    I had a big salad Friday for dinner…none since then, shame on me!

  24. Stacy on May 14, 2012 at 3:01 pm

    I am a fan on facebook!

  25. Carolyn on May 14, 2012 at 3:03 pm

    Well let me see

    onions , cabbage , tomatoes, mushrooms eggplant

  26. Sarah on May 14, 2012 at 3:05 pm

    The last vegetable I ate was sweet corn.

  27. Sarah on May 14, 2012 at 3:06 pm

    I liked Pampered Chef on Facebook.

  28. Sarah on May 14, 2012 at 3:06 pm

    I like you on Facebook, too.

  29. Jessica Mumford on May 14, 2012 at 3:12 pm

    A baked potato and romaine with lunch.

  30. Candace on May 14, 2012 at 3:12 pm

    I follow you on Pinterest

  31. Jessica Mumford on May 14, 2012 at 3:13 pm

    I follow Brown Eyed Baker via RSS.

  32. Candace on May 14, 2012 at 3:13 pm

    I already follow you on Twitter

  33. Candace on May 14, 2012 at 3:13 pm

    became a fan of Pampered Chef on Facebook

  34. Hen on May 14, 2012 at 3:14 pm

    I am a fan of Brown Eyed Baker on Facebook.

  35. Jessica Mumford on May 14, 2012 at 3:15 pm

    I am a fan of Brown Eyed Baker on Facebook.

  36. Cecelia on May 14, 2012 at 3:15 pm

    the last vegetable I ate was a salad for lunch.

  37. Jessica Mumford on May 14, 2012 at 3:15 pm

    I follow Brown Eyed Baker on Pinterest.

  38. Hen on May 14, 2012 at 3:15 pm

    I receive Brown Eyed Baker’s emails.

  39. Sandra on May 14, 2012 at 3:16 pm

    i had some colored pepers and celery in my chicken salad.

  40. Hen on May 14, 2012 at 3:16 pm

    I follow Brown Eyed Baker on pinterest.

  41. Theresa Sea on May 14, 2012 at 3:16 pm

    We had sweet potatoes with dinner last night!

  42. Hen on May 14, 2012 at 3:16 pm

    I follow @browneyedbaker on twitter

  43. Jillian Kain on May 14, 2012 at 3:16 pm

    I had green beans last night! :-)

  44. Sandra on May 14, 2012 at 3:17 pm

    i like you on facebook.

  45. Jessica Mumford on May 14, 2012 at 3:17 pm

    I am a fan of Pampered Chef on Facebook.

  46. Hen on May 14, 2012 at 3:17 pm

    I am now a fan of Pampered Chef on Facebook.

  47. Shannon on May 14, 2012 at 3:18 pm

    The last vegetable I ate was eggplant!

  48. Sydney on May 14, 2012 at 3:18 pm

    broccoli last night with dinner!

  49. Shannon on May 14, 2012 at 3:18 pm

    I liked brown eyed baker on facebook

  50. Karla G on May 14, 2012 at 3:19 pm

    Cucumber!

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