Grilled Fish Tacos + Cookbook Giveaway

I am an unapologetic taco lover. Love, love, love them. Always have since I was a kid. But here’s the thing – I’ve only ever had the traditional ground beef tacos. I’ve heard rave reviews of fish tacos and have been wanting to try them for some time, but obviously have fallen short. Until now. See, part of the thing is that I’m not a huge fish person. Shrimp, salmon, crab, sushi, all good. Also, cannot forget battered cod sandwiches, those are killer. And they should be in abundance soon with Lent right around the corner! But all those other types of fish? Trout, bass, snapper, etc? Meh, never appealed to me. Well, let me tell you. I am officially converted because this is, hands-down, one of the best meals I have made in a long, long time.

You can use red snapper or striped bass for this recipe. You rub down the fish fillet with a spicy herb mixture, let it marinade for a short time, and then grill it over high heat. Since there is still snow on the ground here, I used an indoor grill and had great results. Serving suggestions include shredded green cabbage, avocado, hot sauce, sour cream, pickled vegetables and some fresh lime juice. You can of course top them with whatever you’d like, but this combination of flavors is positively suburb. The fish is really mild and has a great smoky flavor from the rub; pair that with cabbage that’s a little salty, creamy avocado, tart pickled vegetables, a dash of hot sauce and cool sour cream and you have a seriously amazing taste buds dance party.

Back at the beginning of the year when I shared some of my favorite healthier recipes from the site, I also put a list of bestselling healthy cookbooks on the sidebar. Well, the editors at Whole Living saw that I had their book, Power Foods, on the list and asked if I’d like to check out a copy. I said sure, and have since really fallen in love with the book. Not only are there tons of great (healthy) recipes like this one, but they also go through 38 “power foods” that are great to include in your diet.

While it probably appears that I subsist primarily on butter, sugar and chocolate (with a side of cream cheese), that actually couldn’t be farther from the truth. I strive to eat mostly clean (nothing processed) meals the majority of the time – whole grains, fruits, vegetables (this is the hardest for me!), very little sugar, etc. So when the time comes to have a sweet treat I allow myself the indulgence, and then share the love with others. And since watching Food, Inc. a few months ago, I have been eating significantly less meat and poultry, so meal options like this one are great to have in my repertoire.

Since I loved this book so much, I want to share a copy of it with one of you! Details below on how to enter to win…

How to Enter

To enter to win a copy of the cookbook Power Foods, leave a comment on this post sharing your favorite healthy eating tip.

You can receive up to four additional entries to win by doing the following:

1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed in an additional comment.

2. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed in an additional comment.

3. Tweet the following about the giveaway: “RT @browneyedbaker: Cookbook Giveaway! Enter to win a copy of Power Foods: http://bit.ly/gJbHWs”. Come back and let me know you’ve Tweeted in an additional comment.

4. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan in an additional comment.

Deadline: Friday, March 4, 2011 at 11:59pm EST

Winner: The winner will be chosen at random using and emailed. If the winner does not respond within 24 hours, another winner will be selected.

Disclaimer: The cookbook is provided by Martha Stewart Living Omnimedia, Inc.

This giveaway is now CLOSED. Congratulations to commenter #24, Mariah!

Mariah won her chocolate by liking Brown Eyed Baker on Facebook: “Following you on Facebook too!”

And if you are curious, Mariah’s healthy eating tip: “My favorite healthy eating tip is substituting plain yogurt for mayonnaise in chicken or tuna salad. It tastes the same and is lower in fat than mayo =)”

Two years ago: Triple Chocolate Chip Oatmeal Cookies
Three years ago: French Bread

Grilled Fish Tacos

Yield: Makes 12 tacos

Prep Time: 20 minutes (active), 30 minutes to 2 hours (inactive)

Cook Time: 8 to 12 minutes

Total Time: 35 minutes

Ingredients:

For the Tacos:
1 teaspoon ground cumin
1 tablespoon dried oregano
1 tablespoon chili powder
Coarse salt
¼ cup extra-virgin olive oil
¼ cup finely chopped cilantro, plus sprigs for garnish
2 pounds skin-on striped bass or red snapper fillets
5 cups shredded green cabbage (½ head)
Neutral-tasting oil, such as canola or safflower, for grill
12 corn tortillas
Lime wedges, avocado, sour cream, and hot sauce, for serving
Quick Pickled Vegetables, for serving (optional, below)

For the Quick Pickled Vegetables:
2½ cups apple cider vinegar
1/3 cup granulated sugar
2 teaspoons coarse salt
3 cups cold water
4 carrots, peeled and sliced diagonally ¼ inch thick
2 small red onions, halved and sliced into ¾-inch wedges
4 jalapeño chiles, quartered lengthwise; ribs and seeds removed

Directions:

1. To make the Quick Pickled Vegetables: Combine vinegar, sugar and salt in a saucepan with the water; bring to a boil over high heat and stir to dissolve sugar. Add carrots, onions, and jalapeños, and reduce heat to medium-high. Simmer until carrots are just tender, 10 to 12 minutes. Pour into a bowl; let cool completely before covering and refrigerating. (Pickles will keep up to 2 weeks. Recipe makes 1 quart.)

2. Stir together cumin, oregano, chili powder, and 2 teaspoons salt. Mix in the olive oil and cilantro. Use a sharp knife to make shallow slits about 1½ inches apart into the fish skin; transfer to a large dish and rub both sides with spice mixture. Refrigerate, covered, for 30 minutes to 2 hours.

3. Toss together cabbage and 1½ teaspoons salt in a medium bowl. Let sit 30 minutes.

4. Heat grill (or grill pan) to high (if using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for just 2 to 3 seconds); lightly oil grates. Place fish, skin side up, on grill. Cook, without moving fish, until opaque throughout, 3 to 5 minutes. Carefully flip, using two spatulas if necessary. Cook until fish flakes slightly when pressed in the center, 5 to 7 minutes more.

5. Transfer fish to a serving platter; let cool slightly, then shred with a fork into bite-size pieces. Garnish platter with lime wedges and cilantro sprigs. Serve warm or at room temperature (within 1 hour). Allow guests to assemble their own tacos, layering fish with cabbage, avocado, sour cream, hot sauce, pickled vegetables, and other toppings, as desired.

(Recipe reprinted from the book Power Foods by the editors of Whole Living magazine. Copyright © 2010 by Martha Stewart Living Omnimedia, Inc.)

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692 Responses to “Grilled Fish Tacos + Cookbook Giveaway”

  1. Amanda (Eating Up) on February 28, 2011 at 12:15 am

    I love fish tacos! They’re my favorite kind.

    My healthy eating tip is to add vegetables to everything. I sneak them in to pastas and always try to have a salad or a side of vegetables for dinner. If you don’t like them now, your taste buds will change and you will start to crave them. Especially if you roast them.

    Reply

  2. Amy on February 28, 2011 at 12:46 am

    YUM, I live in Norway and fish is in abundance here, so I will definitely try these! I always try and exchange seafood for red meats in meals. In Norway we have a fish ball which is like a meatball but with fish…it’s wonderful!! I eat fish for breakfast and lunch (not ALL the time but a lot of the time) and I never get tired of it!!

    Reply

  3. Kelli on February 28, 2011 at 12:46 am

    One thing I do to help my family get more nutrition is to put spinach into our fruit smoothies. The kids even see me put it in there and have no problem with it because it tastes so good! Another thing I’ve done a few times is when making a savory homemade bread, substitute some of the water with assorted veggies pureed with water.

    Reply

  4. Amy on February 28, 2011 at 12:47 am

    You asked for an additional comment if we became followers on facebook- I’m there with my apron on!! 😉

    Reply

  5. Abby on February 28, 2011 at 12:48 am

    My favourite healthy eating tip is to simply eat everything in moderation.

    Reply

  6. Abby on February 28, 2011 at 12:49 am

    I’m following you on twitter @bethesurrealist.

    Reply

  7. Lindsay Tjarks on February 28, 2011 at 12:55 am

    Great giveaway! My tip is to roast veggies. I don’t know why, but I will eat ANY veggie that has been roasted. It tastes like candy. :)

    Reply

  8. Lindsay Tjarks on February 28, 2011 at 12:55 am

    I follow via RSS feed! I adore my google reader!

    Reply

  9. Jill on February 28, 2011 at 1:15 am

    I love roasting vegetables and changing up the taste by changing the spices!

    Reply

  10. notyet100 on February 28, 2011 at 1:17 am

    ummm,..this looks so delicious,.
    healthy eating tip is to eat balanced diet,and this should start with the breakfast,breakfast should not be missed at any cost,..

    Reply

  11. notyet100 on February 28, 2011 at 1:18 am

    i am following u through google reader since aa long time,..;-)

    Reply

  12. Pat on February 28, 2011 at 1:19 am

    I have decided that the healthiest way to eat is to eat a little of everything there is. I have gotten so tired of don’ts and do’s over the years that I just do some of all of it.

    Reply

  13. Pat on February 28, 2011 at 1:20 am

    I follow you by RSS feed on Google Reader..

    Reply

  14. Pat on February 28, 2011 at 1:21 am

    I also have you on Facebook. It’s like you are everywhere I go.

    Reply

  15. Cathy on February 28, 2011 at 1:42 am

    My favorite healthy tip is to always eat a well-balanced and nutritious breakfast (breakfast is my favorite meal of the day!) and to not skip any meals.

    Reply

  16. Sherry on February 28, 2011 at 1:52 am

    Hmmm.. my tip would be eat unrefined foods and full fat butters, creams, and milks. They’re actually good for you!

    Reply

  17. Sherry on February 28, 2011 at 1:57 am

    I’m a fan on Facebook!

    Reply

  18. Sherry on February 28, 2011 at 1:57 am

    I follow you!

    Reply

  19. Sarah R. on February 28, 2011 at 1:58 am

    Hello! I am not a seafood gal at all, but I eat chicken tacos like this all of the time! (A bonus of living in Arizona…GREAT tacos are everywhere!!)

    My favorite healthy eating tip is to keep it simple. Steamed veggies with nothing on them, grilled or baked chicken with spices and not sauces, and lots of salads! My favorite dressing on any salad is just olive oil and lemon juice.

    Reply

  20. Lou on February 28, 2011 at 3:36 am

    Eat several small meals instead of a few large ones.

    Reply

  21. Meryl on February 28, 2011 at 3:37 am

    Eat a little of everything – moderation is the key.

    Reply

  22. Mariah on February 28, 2011 at 3:59 am

    My favorite healthy eating tip is substituting plain yogurt for mayonnaise in chicken or tuna salad. It tastes the same and is lower in fat than mayo =)

    Reply

  23. Mariah on February 28, 2011 at 3:59 am

    Following you on Twitter (@mariah_)

    Reply

  24. Mariah on February 28, 2011 at 4:00 am

    Following you on Facebook too!

    Reply

  25. Mariah on February 28, 2011 at 4:01 am

    And following you on RSS.

    Reply

  26. Andrea M on February 28, 2011 at 4:51 am

    My favorite things about eating healthy are the endless possibilities of substitutions in order to make it a little better for you and still taste delicious :)

    Reply

  27. Rebecca on February 28, 2011 at 4:58 am

    I am following you through RSS feed.

    Reply

  28. Rebecca on February 28, 2011 at 4:59 am

    I am following you on twitter

    Reply

  29. Rebecca on February 28, 2011 at 5:01 am

    Tweeted about the contest :)

    Reply

  30. Rebecca on February 28, 2011 at 5:02 am

    And a fan on facebook.

    Reply

  31. Blog is the New Black on February 28, 2011 at 5:05 am

    I follow you in a reader!

    Reply

  32. Blog is the New Black on February 28, 2011 at 5:05 am

    I follow you on Twitter!

    Reply

  33. Blog is the New Black on February 28, 2011 at 5:10 am

    And I like you on FB, obvi! :)

    Reply

  34. Lisa (Dishes of Mrs. Fish) on February 28, 2011 at 5:19 am

    Thanks for the great fish taco recipe! Yum!
    I subscribe to your RSS feed.

    Reply

  35. Lisa (Dishes of Mrs. Fish) on February 28, 2011 at 5:20 am

    I am a fan of yours on Facebook too!

    Reply

  36. Andrea on February 28, 2011 at 5:28 am

    -Try eating with your left hand (if right handed, vice versa)
    -Use apple sauce, pureed pumpkin, baby food, other pureed fruit, or fat free yogurt in place of butter or oil in baked goods.
    -Try PB2 (powdered peanut butter) or Whey Crisps (whey protein for baking/cooking) for low fat and healthy additions to your meals
    -Add protein powder to sugar free pudding for added protein intake and to help with your sweet tooth

    Reply

  37. Andrea on February 28, 2011 at 5:29 am

    I’m a fan on facebook

    Reply

  38. Lori H on February 28, 2011 at 5:40 am

    My favorite Healthy Cooking tip is to saute veggies in Balsamic Vinegar instead of heavy oil for a light and healthy flavor.

    Reply

  39. Ashleigh on February 28, 2011 at 6:01 am

    My healthy tip is to roast veggies! Sweet potatoes, carrots, onions, peppers, mushrooms, zucchini, butternut squash, broccoli, cauliflower…the sky is the limit. I love them all!

    Reply

  40. Ashleigh on February 28, 2011 at 6:01 am

    I’m a fan on Facebook. :)

    Reply

  41. Hezzi-D on February 28, 2011 at 6:12 am

    My favorite healthy eating tip is to substitute plain yogurt or applesauce for half the fat in most of my baking. It really cuts down on the fat. I also try to include a vegetable in every meal.

    Reply

  42. Marilyn on February 28, 2011 at 6:27 am

    Including protein (like peanut butter, nuts, eggs, etc.) in my breakfast and snacks really keeps me full longer, so I’m less inclined to engage in random, thoughtless noshing. :-)

    Reply

  43. Happy When Not Hungry on February 28, 2011 at 6:27 am

    Your fish tacos look amazing!!

    My favorite healthy eating tip is portion control and everything in moderation!

    Reply

  44. Marilyn on February 28, 2011 at 6:28 am

    I follow you via Google Reader.

    Reply

  45. Lynn on February 28, 2011 at 6:29 am

    I make sure that at each meal, at least 50% of what I eat is vegetables or fruit.
    I also like the Cooks Illustrated technique of toasting panko with a little olive oil to use as a crispy coating on foods instead of frying the food.

    Reply

  46. Lynn Brown on February 28, 2011 at 6:32 am

    Thanks for sharing the recipe! My healthy eating tip is to sneak in veggies and eat everything in moderation!

    Reply

  47. Terry on February 28, 2011 at 6:35 am

    Hi! I just re-tweeted about the cookbook giveaway – @cookstour

    BTW: like you, I wasn’t much of a fish fan until a few years ago; and when I was in Mexico at Loreto Bay two years ago, I had fresh fish tacos every day for lunch – they were incredible!

    Thanks!

    Terry

    Reply

  48. Shauna in Texas on February 28, 2011 at 6:51 am

    Healthy eating tip: Think about the food you’re eating. If the only nutrition you’re getting out of it is calories, then find something else to eat–knowing that antioxidants come from blueberries and that vitamin C comes from carrots makes me so much more likely to eat (and enjoy!) them.

    And in reference to baking: You get calories and happiness. Eat up.

    Reply

  49. Lori on February 28, 2011 at 6:52 am

    I’ve been making my own yogurt and substitute it for mayo wherever I can.

    Reply

  50. MonicaB on February 28, 2011 at 6:52 am

    I’ve been trying to get more fish in my diet, so I’ll have to try these.

    My health tip…Eat what God grew, not what man made. It you must buy something in a box it should not have more then 4-5 ingredients, and those ingredients should be ones you can find in nature.

    Reply

  51. Darcy@Somewhatmuddledmusings on February 28, 2011 at 6:53 am

    We’ve switched from eating so many pastas as side dishes to quinoa, adding huge fiber and protein to our meals and love it!

    Reply

  52. Mallory on February 28, 2011 at 6:54 am

    I add cinnamon to my daily breakfast!

    Reply

  53. Mallory on February 28, 2011 at 6:55 am

    I am a beloved Facebook follower!

    Reply

  54. Darcy@Somewhatmuddledmusings on February 28, 2011 at 6:55 am

    I’m a FB Fan!

    Reply

  55. Ange on February 28, 2011 at 7:00 am

    Drink tons of water and eat veggies and fruits at every meal.

    Reply

  56. Lori @ Girl Meets Oven on February 28, 2011 at 7:02 am

    Portion control is key. I have a pretty strict “no seconds” rule. But don’t completely deprive yourself of a food you enjoy. Otherwise, you’ll just be more likely to binge eat it later. Enjoy what you like, like these fabulous-looking fish tacos, but just do so in moderation.

    Fish tacos are one of my favorite dishes! Thanks for sharing.

    Reply

  57. linda on February 28, 2011 at 7:02 am

    emails daily…& i love them! thanks michelle!
    i try to eat a piece of dark chocolate every day!

    Reply

  58. Lori @ Girl Meets Oven on February 28, 2011 at 7:03 am

    PS – I am also a Brown Eyed Baker follower on Twitter.

    Reply

  59. Kimberly Fears on February 28, 2011 at 7:10 am

    My favorite healthy eating tip is pretty simple, but right now, it is what I need to do – add more fruits and veggies. Have at least 1 with each meal and snack. I’ve also recently tried green smoothies to add some veggies.

    Reply

  60. Kimberly Fears on February 28, 2011 at 7:12 am

    I like you on facebook.

    Reply

  61. Lindsay on February 28, 2011 at 7:12 am

    I have a hard time with snacking so I really try to think about if I’m actually hungry. I drink a glass of water and if I’m still hungry afterward then I’ll have a snack. Most times I’m not actually hungry.

    Reply

  62. Lindsay on February 28, 2011 at 7:12 am

    I’m a follower on google reader!

    Reply

  63. Lauren at Keep It Sweet on February 28, 2011 at 7:23 am

    I follow you on Reader

    Reply

  64. Lauren at Keep It Sweet on February 28, 2011 at 7:24 am

    I follow you on twitter

    Reply

  65. Vanessa on February 28, 2011 at 7:25 am

    I try to eat more whole foods rather than the processed stuff. But I also don’t want to deny myself of anything I crave. I just try to eat it in moderation. Try being the key word.

    Reply

  66. Vanessa on February 28, 2011 at 7:26 am

    I liked you on Facebook too..

    Reply

  67. Brittnee on February 28, 2011 at 7:27 am

    My favorite healthy eating tip is to avoid making those gooey chocolate chip cookies! When I’m fighting cravings like these, I eat plenty of baby carrots. They’re super filling and they take a lot of effort to eat. It fills me and allows me to trick myself into thinking I am snacking while eating only maybe 50-60 calories at a time!

    Reply

  68. Lori on February 28, 2011 at 7:34 am

    I eat protein at breakfast – holds off hunger.

    Reply

  69. Andrea Leland on February 28, 2011 at 7:37 am

    An easy way to strive to eat better and healthier is to eat closer to the earth – bascially anything that is in its natural grown state (fruits, veggies, etc.).
    We also try to eat mostly whole grains and eat “brown” instead of white (rice, potatoes, flour, etc.).

    Thanks for the chance to win!

    Reply

  70. Andrea Leland on February 28, 2011 at 7:38 am

    I am a RSS follower!

    Reply

  71. Andrea Leland on February 28, 2011 at 7:39 am

    I “like” you on FB!

    Reply

  72. Hope Shannon on February 28, 2011 at 7:49 am

    My favorite healthy eating tip is to try and eat foods with only whole ingredients- no preservatives or added salt or sugar.

    Also, I use plates and bowls that are slightly smaller so that I take smaller portions.

    Reply

  73. Kristen B. on February 28, 2011 at 7:50 am

    I try to eat every 2-3 hours so I don’t find myself ravenous and end up eating something I’ll regret later. It helps to have little snacks with me wherever I go; almonds, string cheese, dried apricots and lots of water.

    Reply

  74. Hope Shannon on February 28, 2011 at 7:50 am

    I follow you on Yahoo reader.

    Reply

  75. Hope Shannon on February 28, 2011 at 7:50 am

    I follow you on Twitter.

    Reply

  76. Hope Shannon on February 28, 2011 at 7:51 am

    I tweeted the giveaway comment on my twitter southendhistsoc

    Reply

  77. Hope Shannon on February 28, 2011 at 7:52 am

    I’m a fan on facebook!

    Reply

  78. Cristina B on February 28, 2011 at 7:52 am

    My favorite healthy eating tip is to eat whole grains and potion control!

    Reply

  79. Cristina B on February 28, 2011 at 7:53 am

    I am a fan of Brown Eyed Baker on facebook

    Reply

  80. Barbara on February 28, 2011 at 7:58 am

    Cook your meals yourself and stay away from processed and fast foods.

    Reply

  81. Marcy S. on February 28, 2011 at 8:10 am

    My healthy tip is to make sure to add veggies where ever you can.. and always use whole grains!

    Reply

  82. Heather S on February 28, 2011 at 8:13 am

    I love fish tacos!!!

    My healthy tip is to eat meatless for one day a week.

    Reply

  83. arlene on February 28, 2011 at 8:14 am

    my favorite healthy eating tip that is actually a yoga thing….i make all my meals “yoga meals”….i try to eat without distractions and savor each bite…putting my fork down between bites and being grateful….it really helps me taste my food and slow down to enjoy it….
    and also….i try to avoid processed stuff like the plague!

    Reply

  84. Heather S on February 28, 2011 at 8:14 am

    I subscribe to BEB via a RSS feed.

    Reply

  85. Heather S on February 28, 2011 at 8:15 am

    I’m also a fan on FB!! :)

    Reply

  86. Kari on February 28, 2011 at 8:15 am

    I try to eat foods that are low in sodium and also those without high fructose corn syrup.

    Reply

  87. Molly on February 28, 2011 at 8:15 am

    Here’s my healthy eating tip: My largest meal of the day is breakfast, followed by lunch being the second largest and dinner being the smallest. This helps keep me full throughout the day and then I don’t get any cravings for anything at night!

    Reply

  88. Kari on February 28, 2011 at 8:15 am

    I’m an email subscriber

    Reply

  89. Kari on February 28, 2011 at 8:16 am

    I follow you on twitter as @alas3lads

    Reply

  90. Jeanne ODonnell on February 28, 2011 at 8:18 am

    I just try to eat healthy 80% of the time. You need to give yourself some wiggle room!

    Reply

  91. Jeanne ODonnell on February 28, 2011 at 8:19 am

    I am a fan on facebook!

    Reply

  92. Kelly on February 28, 2011 at 8:22 am

    following you on twitter – I’m @rockstarlaw

    Reply

  93. Caitlin on February 28, 2011 at 8:23 am

    My healthy eating tip is to journal what I eat. It makes it a lot easier to say NO to a cookie, cake, or ice cream when I have to write it down!

    Reply

  94. Kelly on February 28, 2011 at 8:23 am

    ‘liked’ you on FB!

    Reply

  95. Liddy on February 28, 2011 at 8:23 am

    My favorite healthy eating tip is to try to keep enough fruits and veggies in our diet and to only buy 100% juice juices (no sweeteners added).

    Reply

  96. Caitlin on February 28, 2011 at 8:23 am

    And…I follow you on facebook!

    Reply

  97. Kelly on February 28, 2011 at 8:24 am

    my healthy eating tip is counting calories – I use sparkpeople.com and have had a lot of success with it. The site is very easy to use!

    Reply

  98. Liddy on February 28, 2011 at 8:24 am

    I subscribe to Brown Eyed Baker by email!

    Reply

  99. Kelly on February 28, 2011 at 8:24 am

    I subscribe via email!

    Reply

  100. Liddy on February 28, 2011 at 8:26 am

    I’m following you on Twitter! @Lid7

    Reply

  101. Lisa M on February 28, 2011 at 8:27 am

    I love fish. I love fish tacos. I could eat your pictures of these tacos! I like to grate carrots and sneak them in various sauces, such as marinara.

    Reply

  102. Liddy on February 28, 2011 at 8:27 am

    I tweeted about your Giveaway!

    Reply

  103. Liddy on February 28, 2011 at 8:28 am

    I’m a Facebook fan of Brown Eyed Baker! Love your page and site!!!

    Reply

  104. Bebe on February 28, 2011 at 8:36 am

    I subscribe by email, I try and eat as “clean” as possible, always read your ingredients!

    Reply

  105. Anissa on February 28, 2011 at 8:37 am

    I try to incorporate fruits and veggies into all of my meals/snacks each day. I also always eat breakfast. :)

    Reply

  106. Lindsay @ The Lean Green Bean on February 28, 2011 at 8:37 am

    pack your lunch so you don’t get stuck eating unhealthy food out all the time!

    Reply

  107. Lindsay @ The Lean Green Bean on February 28, 2011 at 8:37 am

    i subscribe in rss!

    Reply

  108. Lindsay @ The Lean Green Bean on February 28, 2011 at 8:37 am

    i follow you on twitter!

    Reply

  109. jenna laughs on February 28, 2011 at 8:40 am

    I love this! I try to always have healthy snacks at work – I get in trouble if I don’t eat and I get too hungry – then it gets totally irrational and I eat all the wrong things.

    Reply

  110. jenna laughs on February 28, 2011 at 8:41 am

    Also, I subscribe to your RSS! :)

    Reply

  111. Caroline on February 28, 2011 at 8:46 am

    My favorite tip is to make one change in a recipe for the better, either by using leaner fat meat, more veggies, less cheese, lower-fat cheese or something similar. I can’t convince the hubby to go all-out on healthy eating, but I am a big fan of just making small changes to make the meal lighter, while still keeping the heart of it. (Sometimes the hubby can’t even tell!)

    Reply

  112. Katie on February 28, 2011 at 8:46 am

    Mmmm, we love some fish tacos!

    My #1 tip is eat breakfast! Every day we start our day with a healthy breakfast no matter what.

    Reply

  113. Katrina on February 28, 2011 at 8:46 am

    My favorite healthy eating tip is to: eat small portions throughout the day!

    Reply

  114. Katie on February 28, 2011 at 8:46 am

    I also like you on facebook :)

    Reply

  115. kate@ahealthypassion on February 28, 2011 at 8:55 am

    i’m a subscriber

    Reply

  116. Jenn on February 28, 2011 at 8:55 am

    small meals throughout the day

    Reply

  117. Jenn on February 28, 2011 at 8:55 am

    subscribed

    Reply

  118. d.liff on February 28, 2011 at 8:57 am

    My healthy eating tip is to start each week with a trip to the farmer’s market. I let the veggies and fruits I find inspire the week’s meals.

    Reply

  119. d.liff on February 28, 2011 at 8:57 am

    I also follow your RSS feed.

    Reply

  120. Kelly B. on February 28, 2011 at 9:01 am

    My favorite healthy eating tip is to eat breakfast! It is by far my favorite meal of the day!

    Reply

  121. Rachel K. on February 28, 2011 at 9:01 am

    I subscribed via RSS :)

    Reply

  122. Lisa T on February 28, 2011 at 9:02 am

    My healthy tip is to use a lunchbox like mine. I have a Mr. Bento lunch jar- it has four containers stacked on top of each other, and it is all contained within a lunch jar. The little containers are giving me the best portion control. I don’t take a HUGE portion of food anymore, just little ones and a variety. A main course, a fruit, yogurt, and a snack of some sort. Awesome.

    Reply

  123. Rachel K. on February 28, 2011 at 9:03 am

    I also am a fan of Brown-eyed Baker on Facebook :)

    Reply

  124. carmen on February 28, 2011 at 9:04 am

    my healthy eating tip is a no-brainer – cook more and eat out less! my hubby and i only eat out once a month or so. everything else is home-cooked, made from scratch from my kitchen (even though I work fulltime and am getting my masters degree part-time. time is no excuse!).

    Reply

  125. carmen on February 28, 2011 at 9:05 am

    i subscribe to your blog via google reader (RSS). thanks!

    Reply

  126. Eva on February 28, 2011 at 9:06 am

    My tip is that you don’t have to deny yourself anything – just eat in moderation.

    Reply

  127. Pat R on February 28, 2011 at 9:07 am

    My tip: Low fat yogurt for breakfast, a handful of almonds for snacks and fresh vegetables, usually a salad, and a protein for dinner. A cup of tea serves as a filler whenever I feel the need to snack……….and lots of trips to the bathroom!

    Reply

  128. Eva on February 28, 2011 at 9:07 am

    I subscribe to your RSS feed

    Reply

  129. jan Sanderson on February 28, 2011 at 9:07 am

    my healthy tip… grill as much as possible!

    Reply

  130. Marcy S. on February 28, 2011 at 9:08 am

    I’m a fan on FB

    Reply

  131. jan Sanderson on February 28, 2011 at 9:14 am

    I’m a subscriber by email… and LOVIN!

    Reply

  132. Rebecca on February 28, 2011 at 9:14 am

    eat small meals throughout the day to stay satisfied and stave off extreme hunger

    Reply

  133. suzanne on February 28, 2011 at 9:15 am

    I love fish tacos! Moderation is the key to healthier living.

    Reply

  134. Kelly (the dSLR newbie) on February 28, 2011 at 9:15 am

    I JUST saw that book advertised in Everyday Food magazine, and wanted to get my hands on a copy! Great post :)

    I start every day out with a fruit smoothie (bananas, strawberries, yogurt, apple juice & some ice cubes thrown in a blender). I get a fast breakfast, and the satisfaction of knowing I always get at least 1 serving of fruit a day

    Reply

  135. Rebecca on February 28, 2011 at 9:16 am

    I am an email subscriber

    Reply

  136. Elizabeth on February 28, 2011 at 9:16 am

    I follow you by RSS feed on Google Reader. I try to keep control of portion sizes, and eat a lot of veggies – but everything in moderation!

    Reply

  137. Danica on February 28, 2011 at 9:16 am

    I’m following you on Twitter!

    Reply

  138. Rebecca on February 28, 2011 at 9:17 am

    I now “like” Brown Eyed Baker on Facebook.

    Reply

  139. Elizabeth on February 28, 2011 at 9:17 am

    I am also a fan on facebook

    Reply

  140. Danica on February 28, 2011 at 9:17 am

    I “retweeted” about your giveaway!

    Reply

  141. suzanne on February 28, 2011 at 9:17 am

    I receive email updates

    Reply

  142. suzanne on February 28, 2011 at 9:18 am

    I am a facebook fan

    Reply

  143. Danica on February 28, 2011 at 9:18 am

    I subscribed to Brown Eyed Baker!

    Reply

  144. Danica on February 28, 2011 at 9:20 am

    I’m a fan on Facebook! :)

    Reply

  145. Danica on February 28, 2011 at 9:21 am

    my only little “trick” to choosing healthy, nourishing foods is to remind myself why I want to eat something and think about what that food will do for my body after I eat it

    Reply

  146. Lori S on February 28, 2011 at 9:23 am

    I am a facebook fan!

    Reply

  147. Lucy on February 28, 2011 at 9:24 am

    hi there! i always make sure to have water and apples on hand to take care of any munchies/sweet cravings :) it helps so much, and i feel so much cleaner throughout my workday.

    Reply

  148. Lori S on February 28, 2011 at 9:25 am

    Healthy Eating tip? Besides all the great ones mentioned, the latest craze at our house is Veggie Straws. When you absolutely have to have something salty and munchy, these allow you to eat a nice portion with minimal fat. I have found when you have a craving, allow yourself to eat it. Then it is over and you don’t sample a million healthier things trying to take care of that one craving.

    Reply

  149. Amy @ The Savvy Kitchen on February 28, 2011 at 9:26 am

    I follow you on Twitter!

    Reply

  150. Amy @ The Savvy Kitchen on February 28, 2011 at 9:27 am

    My healthy eating tips are to drink plenty of water and to eat small meals throughout the day. I also drink a large glass of water before meals so that I’m not as hungry and don’t overindulge!

    Reply

  151. Melissa on February 28, 2011 at 9:28 am

    My healthy eating tip is everything in moderation!

    Reply

  152. Melissa Bakes on February 28, 2011 at 9:28 am

    I already subscribe to you via email.

    Reply

  153. Lucy on February 28, 2011 at 9:28 am

    i’m also a follower via google reader!

    Reply

  154. Bettye on February 28, 2011 at 9:33 am

    My most healthy tip that I do is stay away from the fried anything section!!!! It does taste great, but I know it’s “bad” for us, SO, I stay with roasting anything as much as I can!!!! I will use a whole roasting pan for various vegetables for just the two of us!!!!!!!!!!!!!!! And you just can’t help after the meal is over, by snacking the rest of the veggies! Delicious!!!!!!!!!!!!!!!!!!!!!

    Reply

  155. Athena on February 28, 2011 at 9:34 am

    I usually only keep healthy snacks in the house: nuts, fruit, veggies and hummus..etc.

    cereza25 at yahoo dot com

    Reply

  156. Athena on February 28, 2011 at 9:34 am

    I already subscribe via email.

    Reply

  157. Amber Lewis on February 28, 2011 at 9:37 am

    I subscribe to your feed via email!!

    Reply

  158. Amber Lewis on February 28, 2011 at 9:37 am

    I just started following on twitter!

    Reply

  159. blueka on February 28, 2011 at 9:38 am

    My favorite healthy eating tip is to not “ban” certain foods. I have a major sweet tooth and there is no way I could ever completely ban sugar, but controlling what I eat and how much makes things MUCH easier!!

    Reply

  160. Becky C. on February 28, 2011 at 9:39 am

    I am a follower!

    Reply

  161. Christy Rose on February 28, 2011 at 9:39 am

    I am a subscriber.

    Reply

  162. blueka on February 28, 2011 at 9:39 am

    I signed up for emails!! Yay!

    Reply

  163. Christy Rose on February 28, 2011 at 9:40 am

    I like you on FB.

    Reply

  164. Becky C. on February 28, 2011 at 9:40 am

    My healthy eating tip is to stay away from processed foods!

    Reply

  165. Amber Lewis on February 28, 2011 at 9:40 am

    I twittered this giveaway…even though I want to win it! :-)

    Reply

  166. Athena on February 28, 2011 at 9:40 am

    Follow you on twitter @GoddessFoodie.

    Reply

  167. Amy on February 28, 2011 at 9:40 am

    Great recipe. I’m going to try it at lunch. I think the boys will like it. My healthy eating tip is to always offer at least two vegetable items at meals AND to eat at the table. If you make it, they will eat it….eventually. lol Works for my husband & six children anyway. And they are now all teens or young adults w/decent eating habits.

    Reply

  168. Amber Lewis on February 28, 2011 at 9:41 am

    I was already a fan on facebook!

    Reply

  169. Christy Rose on February 28, 2011 at 9:41 am

    I am trying to eat clean, too.

    Reply

  170. Amy on February 28, 2011 at 9:41 am

    I am subscribed to your blog!

    Reply

  171. Athena on February 28, 2011 at 9:42 am

    I’m a FB fan.

    Reply

  172. Fawn on February 28, 2011 at 9:42 am

    Following you on rss. Loved the fish tacos in Mexico and can’t wait to try these.

    Reply

  173. Amy on February 28, 2011 at 9:42 am

    I am your fan on facebook as well.

    Reply

  174. Cynthia Winter on February 28, 2011 at 9:45 am

    Eating more vegetarian meals during the week. Including replacing the meat in recipes with beans. And eating yogurt everyday.

    Reply

  175. Valerie on February 28, 2011 at 9:53 am

    My favorite healthy eating tip is to bulk up your meal with lots of veggies! It helps fill you up for minimal calories!

    Reply

  176. Kendra on February 28, 2011 at 9:54 am

    I’ve been trying to eat a lot healthier since taking a class on nutrition at college…it’s since I eat all of my meals in the cafeteria, but I do have a few healthy eating tips:
    1. Always eat a good breakfast to keep you from snacking on not so good foods later in the day.
    2. Keep healthy snacks like fruit on hand, because if you have it, you’ll most likely eat it.
    3. Read nutrition labels…you’d be surprised by what you see, even on foods you think are “healthy”.

    …and on a side note, by spring break starts thursday and I can’t wait to go home and be able to cook-fish tacos are now on my list!

    Reply

  177. Michelle on February 28, 2011 at 9:54 am

    My favorite healthy eating tip is to eat well balanced meals. Each meal should have a balance of carbs, protein, and fat. That’s the best way to stay full and satisfied!

    Reply

  178. Michelle on February 28, 2011 at 9:55 am

    Also, I subscribed to your RSS feed.

    Reply

  179. Kendra on February 28, 2011 at 9:56 am

    And I’ve been a longtime fan on FB!

    Reply

  180. Elizabeth on February 28, 2011 at 10:13 am

    My healthy eating tip is to eats lots and lots of fruit.

    Reply

  181. Elizabeth on February 28, 2011 at 10:14 am

    I’ve got you on my google reader.

    Reply

  182. Maria on February 28, 2011 at 10:16 am

    Always start your day with a healthy breakfast! Love this recipe!

    Reply

  183. Chris's Gourmet Fashion on February 28, 2011 at 10:17 am

    OK my heathy habbits tips: Avoid processed foods and red meats; use only organically grown vegetables and where possible grow your own (yes you can grow tomotoes in planter pots even if you live in an appartment); use the oven instead of the frying pan. And once every so often indulge yourself with your favorite less healthy food to stop the craving!

    Reply

  184. Marilyn on February 28, 2011 at 10:23 am

    My favourite healthy eating tip is to eat in moderation, eat less meat, and eat plenty of leafy green vegetables. Nothing revolutionary. I should also add that I wish I followed my own advice more often!

    Reply

  185. Marilyn on February 28, 2011 at 10:23 am

    I subscribe to this blog!

    Reply

  186. Lisa @ Healthy Diaries on February 28, 2011 at 10:24 am

    This looks great! I will HAVE to make these this week! Thanks for sharing!

    Reply

  187. Lisa @ Healthy Diaries on February 28, 2011 at 10:25 am

    I already follow you on twitter!

    Reply

  188. Lisa @ Healthy Diaries on February 28, 2011 at 10:25 am

    I tweeted about ur giveaway!!

    Reply

  189. Alicia at AliGirl Cooks on February 28, 2011 at 10:31 am

    I subscribe to your blog!

    Reply

  190. Alicia at AliGirl Cooks on February 28, 2011 at 10:31 am

    I follow you on twitter!

    Reply

  191. Jessica D. on February 28, 2011 at 10:33 am

    My favorite healthy eating tip is to grow your own vegetables! It sounds like a lot of work (and it can be… I won’t lie) but there is such a sense of accomplishment in eating food that you have raised. It also allows you to know exactly where the food is coming from and what chemicals/poisons have come into contact with it! I can’t wait until early summer when my garden starts growing!

    Reply

  192. Jessica D. on February 28, 2011 at 10:34 am

    I am a fan on facebook!

    Reply

  193. Jessica D. on February 28, 2011 at 10:34 am

    I follow you on twitter!

    Reply

  194. mere... on February 28, 2011 at 10:35 am

    My healthy eating habit is to fill my plate only 1/2 full (or if I’m at restaurants the first thing I do is cut my entree in half). Once I’ve finished half, I stop and take the time to decide if I am actually still hungry before I go back for more.

    Reply

  195. mere... on February 28, 2011 at 10:37 am

    I also subscribe to your blog via RSS – love my Google Reader!

    Reply

  196. Naomi S on February 28, 2011 at 10:39 am

    Eat small meals every few hours. :)

    Reply

  197. Brigette on February 28, 2011 at 10:39 am

    Smoothies are my healthy eating (drinking?) tip. Lots of fruit, maybe some yogurt or whey protein powder. . . Yum!

    Reply

  198. Jess on February 28, 2011 at 10:40 am

    The tip I try to follow is to buy most of my groceries from the perimeter of the grocery store – the fresh stuff!

    Reply

  199. Jess on February 28, 2011 at 10:40 am

    I subscribe to you through Google Reader, and have for years!

    Reply

  200. Leslie on February 28, 2011 at 10:45 am

    Something i learned recently to eat healthy is not to delay meals. Most people know not to skip meals, but I’ve found when I put off dinner till after 7 I snack soo much more during the day.

    Reply

  201. Leslie on February 28, 2011 at 10:46 am

    I’m a facebook fan!

    Reply

  202. Leslie on February 28, 2011 at 10:46 am

    I subscribe to your RSS feed

    Reply

  203. Margaret on February 28, 2011 at 10:48 am

    I try to buy more produce so that our family eats less processed foods.

    Reply

  204. Athena on February 28, 2011 at 10:48 am
  205. Marissa on February 28, 2011 at 10:50 am

    I love fish tacos! :) I will have to try these.

    My favorite healthy eating tip is to try to snack on veggies throughout the day and eat some salad before a meal so that you don’t over eat! :) If only I followed this all the time…ha

    -Marissa
    http://noraisinsonmyparade.com

    Reply

  206. Karen on February 28, 2011 at 10:52 am

    My healthy eating tip is to read labels. If I can’t read an ingredient, I don’t buy it. I avoid high fructose corn syrup and partially hydrogenated oils. As it turns out, at least at my store HEB, the store brand stuff is often times a healthier choice! Who knew!

    Reply

  207. Christa on February 28, 2011 at 10:52 am

    Drink more water! Love fish tacos. I’m a facebook fan!

    Reply

  208. jeannette on February 28, 2011 at 10:52 am

    I fill half my dinner plate with veggies or have fruit. And have oatmeal for breakfast. Its a healthy start to the day whoch sets the ne for the rest of the day.

    Reply

  209. Bobette on February 28, 2011 at 10:52 am

    My favorite healthy eating tip? About 1/2 hour before going out to dinner, I have a grapefruit. It fills me up so I don’t overeat!

    Reply

  210. Sandra on February 28, 2011 at 10:53 am

    I follow you on Facebook.

    My tip is that I only cook with Extra Virgin Olive Oil or Coconut Oil…I got rid of all my other oils.

    Reply

  211. Rebecca on February 28, 2011 at 10:54 am

    An apple a day keeps the doctor away, apples are our go to snack in our house, fuji apples to be exact.

    Reply

  212. Karen on February 28, 2011 at 10:55 am

    I subscribed via email!

    Reply

  213. Karen on February 28, 2011 at 10:56 am

    I am following you on Twitter.

    Reply

  214. Sally on February 28, 2011 at 10:57 am

    My favorite healthy tip of late is trying my best to stay hydrated and cut out sodas. A thin slice of lemon or lime in my water glass makes all the difference in the world in keeping me drinking water.

    Reply

  215. Karen on February 28, 2011 at 10:57 am

    I retweeted your give away post.

    Reply

  216. rebecca on February 28, 2011 at 10:57 am

    I subscribed via e-mail.

    Reply

  217. jeannette on February 28, 2011 at 10:57 am

    I follow your rss feed via google reader

    Reply

  218. Sally on February 28, 2011 at 10:58 am

    twitter follower (sallybway)

    Reply

  219. Karen on February 28, 2011 at 10:58 am

    I follow you on Facebook.

    Reply

  220. Sally on February 28, 2011 at 10:59 am

    FB Fan, too!

    Reply

  221. rebecca on February 28, 2011 at 10:59 am

    I liked you on fb

    Reply

  222. rebecca on February 28, 2011 at 11:00 am

    I retweeted your giveaway post

    Reply

  223. Cathy on February 28, 2011 at 11:01 am

    moderation is the key of healthy eating and enjoying the wonderful flavor of fresh produce.

    Reply

  224. rebecca on February 28, 2011 at 11:01 am

    twitter follower now

    Reply

  225. Aidan on February 28, 2011 at 11:01 am

    My favorite healthy tip is vegetable stock! Reduced it has a lot of flavor. I use it to replace half of the oil in salad dressings. (It makes the emulsion a little harder to form, so I mix mustard and the vinegar in the blender, add the oil slowly with the blender going, then add the stock slowly.)

    Reply

  226. Aidan on February 28, 2011 at 11:02 am

    I have subscribed via e-mail.

    Reply

  227. Tara on February 28, 2011 at 11:03 am

    Mmm these look good :)

    My healthy eating tip is not to 100% deprive yourself of things…but eat them in moderation! I don’t eat dessert during the week but let myself cheat a little on the weekend :)

    Reply

  228. jeannette on February 28, 2011 at 11:04 am

    I follow you on twitter

    Reply

  229. Angela Snead on February 28, 2011 at 11:04 am

    My best recipe substitute when making desserts is to use unsweetened applesauce instead of oil or butter. I love to use the cinnamon applesauce when making banana bread!

    Reply

  230. Alicia C on February 28, 2011 at 11:07 am

    you can’t skip breakfast. ever.
    eating peantue butter on whole wheat toast is a great quick breakfast.
    its doesn’t take a lot of committment and its a healthy start to your day.
    try it!

    Reply

  231. Rachel on February 28, 2011 at 11:07 am

    I love your blog!

    My healthy eating tip is always prepare your fruit and veggies when you get home from the grocery store that way you won’t be tempted to reach for something more convienent when you are hungry.

    Reply

  232. Aidan on February 28, 2011 at 11:08 am

    I has tweeted!

    Reply

  233. Rachel on February 28, 2011 at 11:08 am

    My healthy tip begins with feeding my children. No matter what the main course is I balance everything by asking… Do I have veggies or fruit? protein? calcium? grains? For instance the kids love pizza. Okay, so do I but are we getting vitamins and nutrients out of pizza? Not all the time. So I balance out a pizza night by adding a raw veggie tray so the kids get broccoli, carrots and cauliflower and we skip the soda and juice and have a glass of milk. The kids don’t mind because they are used to eating this way. My hope is they will continue to eat well rounded meals as they get older because that is what they’ve been taught and what they are used to. My daughter was commended by her teacher for eating healthy in her lunch box! Yay!

    Reply

  234. Aidan on February 28, 2011 at 11:09 am

    You’ve got a friend! (On facebook.)

    Reply

  235. Pina on February 28, 2011 at 11:09 am

    We have breakfast every morning, keeps us full until lunch, a snack mid-morning then we have green salads with protein a snack in the afternoon and a healthy supper. It’s just a matter of keeping it simple and sticking to it.

    Reply

  236. jeannette on February 28, 2011 at 11:09 am

    I ‘like’ you on facebook

    Reply

  237. RavieNomNoms on February 28, 2011 at 11:09 am

    Wow do those look fresh and amazing! Glad you finally tired fish tacos!

    Reply

  238. janis on February 28, 2011 at 11:11 am

    Eating grains at lunch time helps keep you energized and satisfied longer. Whole wheat couscous is my favorite. But polenta, bulgur wheat, and quinoa run a close second! Try them one at a time and do different recipes. You will be glad you tried something new and feel better for it!

    Reply

  239. janis on February 28, 2011 at 11:12 am

    I follow you on FB. Love your posts!

    Reply

  240. Mary Noman on February 28, 2011 at 11:14 am

    I love steamed vegetables.
    Thank u
    mary

    Reply

  241. Nancy Piran on February 28, 2011 at 11:16 am

    My go to healthy eating tip is veggies, veggies, veggies. They can be grilled, boiled, baked, fresh……the list goes on and on. Add them to just about anything or all by themselves and they are fantastic. They are particularly good when they come from your own garden!

    FIsh tacos….never have tried them but have heard they are great!

    Reply

  242. Saji on February 28, 2011 at 11:17 am

    My healthy eating way is to add lots of veggy’s n fruits 2 diet
    I follow u on Facbook…I’m a gr8 fan of U…
    thesajiblog@gmail.com
    thesaji.blogspot.com

    Reply

  243. Emily (The Culinary Couple) on February 28, 2011 at 11:20 am

    We almost always substitute ground chicken or turkey for ground beef. It’s just as tasty and much healthier. We also often “hide” vegetables in dishes like soups, stews, and pastas.

    These fish tacos look delish!

    Reply

  244. Emily (The Culinary Couple) on February 28, 2011 at 11:21 am

    I follow you on Twitter.

    Reply

  245. Emily (The Culinary Couple) on February 28, 2011 at 11:21 am

    I’m a fan on Facebook.

    Reply

  246. Heidi on February 28, 2011 at 11:22 am

    Everything in moderation! My favorite tip for my weight watchers members.

    Reply

  247. Heidi on February 28, 2011 at 11:23 am

    I get your e-mails!

    Reply

  248. PaintingChef on February 28, 2011 at 11:23 am

    I love fish tacos more than anything, can’t wait to try your recipe! My two favorite healthy eating tips are by way of “In Defense of Food” by Michael Pollan.

    1. Eat food made from ingredients you can pronounce (if you can’t say it, don’t eat it)
    2. Eat foods with 5 ingredients or less

    Reply

  249. PaintingChef on February 28, 2011 at 11:24 am

    I follow you on Twitter!

    Reply

  250. PaintingChef on February 28, 2011 at 11:24 am

    I subscribe to your RSS feed!

    Reply

  251. Heidi on February 28, 2011 at 11:24 am

    Facebook fan!

    Reply

  252. PaintingChef on February 28, 2011 at 11:24 am

    I’m a Facebook fan!

    Reply

  253. Dawn on February 28, 2011 at 11:26 am

    I follow you on FB

    I always eat protein first, then veggies and then my grain. I’m slowly adding healthy grains … no whites.

    Reply

  254. Suz on February 28, 2011 at 11:26 am

    My healthy eating tip- don’t eat out. period. It is almost impossible to eat healthy when you go out to eat and don’t see what actually goes in to each dish.

    Reply

  255. Suz on February 28, 2011 at 11:27 am

    I follow your blog through RSS in my Google Reader

    Reply

  256. Pina on February 28, 2011 at 11:27 am

    I follow you on Facebook also

    Reply

  257. Suz on February 28, 2011 at 11:27 am

    I now follow you on Twitter

    Reply

  258. Lindsay Squires on February 28, 2011 at 11:27 am

    I am a Facebook fan!

    Reply

  259. Suz on February 28, 2011 at 11:28 am

    I tweeted this giveaway

    Reply

  260. jess on February 28, 2011 at 11:29 am

    Delicious! lOVE Fish Tacos!

    Healthy Eating Tip: Stick to the “outer” isles of the grocery store. These isles will contain your fresh produce, fresh proteisn, dairy, and eggs.

    Reply

  261. Teresa on February 28, 2011 at 11:29 am

    I follow you on Facebook

    Reply

  262. jess on February 28, 2011 at 11:30 am

    I am a facebook fan!! I follow it and your blog daily!!

    Reply

  263. Melissa R. on February 28, 2011 at 11:30 am

    Growing up in the Midwest, I had never even heard of fish tacos. Then I moved to California and fell in love with fish tacos. YUM! I also love cookbooks especially “healthy” cookbooks! Thanks for the great giveaway!

    Reply

  264. Sheena on February 28, 2011 at 11:30 am

    My healthy eating tip is to add leafy greaans like kale or spinache to my protien shake as a way to sneak extra veggies into my diet.

    Reply

  265. Melissa R. on February 28, 2011 at 11:32 am

    I am a fan on Facebook!!

    Reply

  266. Teresa on February 28, 2011 at 11:32 am

    My healthy eating tip is simply eating fresh, balanced and organic.

    Reply

  267. Amanda on February 28, 2011 at 11:33 am

    Healthy Eating Tip: We all love salmon, even the kids. We use venison for our red meat because it is leaner. Also, we use whole wheat pasta, tortillas and bread. I also use Soy Milk. We also eat lots of different veggies in our house and my kids love them all!
    I am also a fan on FB, love your recipes!

    Reply

  268. Kathleen @ KatsHealthCorner on February 28, 2011 at 11:33 am

    I’m already subscribed!!!!

    I’ve heard of fish tacos, but I haven’t tried them yet. Thanks for the amazing recipe! 😀

    xoxo
    Kathleen

    Reply

  269. Rachel on February 28, 2011 at 11:34 am

    Healthy eating in our house means no processed food and portion control. Isn’t moderation really the key? We think so!

    Reply

  270. Rachel on February 28, 2011 at 11:35 am

    I’m a fan on facebook :)

    Reply

  271. Jessica P on February 28, 2011 at 11:38 am

    My healthy eating tip is to eat the same thing everyday for breakfast, lunch, and snacks, and then you change up your dinner. For instance you would eat this everyday: breakfast you can have oatmeal, fruit, and juice or coffee, snack protein smoothie, for lunch – tuna salad on one piece whole wheat bread, banana or another fruit, water, and then dinners you can change day to day. Dinners can be chicken breast, brown rice, green vegetable. On another night you can have salmon, small baked potato, and green vegetable. On another night a large salad with chicken or fish. Just keep switching up your dinners but everything else stays the same. I plan to try those fish tacos! Looks scrumptious!

    Reply

  272. Lindsay Squires on February 28, 2011 at 11:38 am

    My healthy eating tip is to make food changes gradually. If you try to go all in at once, chances are you may not stick with it. If you gradually work healthier foods into your diet, you will likely respond better to the change and keep going back to those foods over time, keeping you much healthier for the long run.

    Reply

  273. Linda on February 28, 2011 at 11:38 am

    I snack on almonds. A great power snack!

    Reply

  274. Becky on February 28, 2011 at 11:39 am

    My favorite healthy eating tip eat from the source.
    not processed or changed so much you don’t know what the original food was.

    Reply

  275. Linda on February 28, 2011 at 11:39 am

    I subscribe via google reader.

    Reply

  276. Becky on February 28, 2011 at 11:40 am

    I am already a Facebook fan of Browneyed Baker!

    Reply

  277. Lindsay Squires on February 28, 2011 at 11:40 am

    I am subscribed to email.

    Reply

  278. Linda on February 28, 2011 at 11:41 am

    I’m a facebook fan!

    Reply

  279. Claire on February 28, 2011 at 11:42 am

    I love fish tacos! And what a great book giveaway, thanks!

    Reply

  280. Jessica P on February 28, 2011 at 11:43 am

    Just subscribed via email.

    Reply

  281. Claire on February 28, 2011 at 11:44 am

    I also subscribe via RSS…and I forgot to provide my healthy eating tip! Never let yourself get TOO hungry…if you feel cravings coming on, eat a healthy snack like some almonds before your hunger gets to be too much and you eat junk!

    Reply

  282. gen on February 28, 2011 at 11:44 am

    Healthy tip-keep walnuts on hand when those snack pangs hit you. They are good for you plus they will help you feel satisfied. Additional snacks such as celery, carrots, and apricots are delicious snack treats with great benefits. Keep them on hand in containers for easy access.
    Love the fish recipe. Best fish tacos I had were in Juneau, Alaska. They had a slaw, grilled halibut, and a red tortilla. Thanks for you tried and true recipes.

    Reply

  283. JEANETTE on February 28, 2011 at 11:47 am

    I am making this tonight!!

    Reply

  284. Michelle on February 28, 2011 at 11:47 am

    I would so love that cookbook! I try to eat healthier by choosing fruits for snacks. I also try and add things like walnuts and fresh blueberries with soy milk for breakfast.

    Reply

  285. Michelle on February 28, 2011 at 11:48 am

    I am also a fan on facebook :)

    Reply

  286. Delishhh on February 28, 2011 at 11:48 am

    Already a subscriber!

    Reply

  287. Delishhh on February 28, 2011 at 11:50 am

    Following you on twitter!

    Reply

  288. Delishhh on February 28, 2011 at 11:51 am

    Tweeted – RT @browneyedbaker: Cookbook Giveaway! Enter to win a copy of Power Foods: http://bit.ly/gJbHWs

    Reply

  289. Michelle @ The True Book Addict on February 28, 2011 at 11:56 am

    I’m (shamefully) not a very healthy eater, but I have been trying to change that in my quest to become more healthy in weight and eating habits. One tip I try to stick to is to substitute sweet potatoes for regular ones.

    Thanks for the chance at this (looks to be) excellent book!

    Reply

  290. Delishhh on February 28, 2011 at 11:57 am

    Fan on Facebook!

    Reply

  291. Michelle @ The True Book Addict on February 28, 2011 at 11:57 am

    I follow on Twitter @truebookaddict

    Reply

  292. kate@ahealthypassion on February 28, 2011 at 11:58 am

    My favorite tip is green smoothies, great way to get lots of greens!

    Reply

  293. Linda in MO on February 28, 2011 at 11:58 am

    All things in moderation. I don’t believe in deprivation.

    Reply

  294. Linda in MO on February 28, 2011 at 11:59 am

    I already follow you on facebook.

    Reply

  295. Linda in MO on February 28, 2011 at 12:00 pm

    I also get your emails.

    Reply

  296. kate@ahealthypassion on February 28, 2011 at 12:00 pm

    following on twitter!

    Reply

  297. Michelle @ The True Book Addict on February 28, 2011 at 12:01 pm

    Fan on Facebook: Michelle Stockard Miller-truebookaddict

    Reply

  298. Maxi on February 28, 2011 at 12:07 pm

    out of site…out of mind. my husband loves sweets and no matter what he eats he never gains weight (but he’s a workaholic too, so that may be why!)…anyways..when i make sweet i put them in the cupboard and then tell them where they are. that way, they aren’t sitting on the counter tempting me..and sometimes i forget about them!

    Reply

  299. Tanya on February 28, 2011 at 12:10 pm

    My eating healthy tip is to use the food scale more often. For example, I used to get really frustrated measuring out 2 tbsp of peanut butter but it’s so easy to measure out 55gms of it. Love my scale!

    Reply

  300. Kaitlyn on February 28, 2011 at 12:26 pm

    fruit, fruit, and more fruit! Mangoes, especially, are delicous and satisfying!

    Reply

  301. Omega on February 28, 2011 at 12:35 pm

    My healthy eating tip: sneak the fruits & veggies in. I regularly substitute applesauce in for 1/2 the butter (or all the oil!) in baking recipes. I also make brownies with pureed black beans in place of all the wet ingredients. Nutritious and delicious!

    Reply

  302. Lori on February 28, 2011 at 12:36 pm

    I subscribed!

    Reply

  303. Lori on February 28, 2011 at 12:36 pm

    I follow on FB

    Reply

  304. Omega on February 28, 2011 at 12:37 pm

    I like you on facebook!

    Reply

  305. Lori on February 28, 2011 at 12:38 pm

    I like to leave a bowl of fresh fruit on the cupboard.It makes it easier to grab them first rather than to gave to look for junk in the pantry

    Reply

  306. Tanya on February 28, 2011 at 12:40 pm

    following you on twitter – I’m mneyegirl

    Reply

  307. Tanya on February 28, 2011 at 12:47 pm

    just subscribed on rss!

    Reply

  308. Tanya on February 28, 2011 at 12:47 pm

    I like you on FB!

    Reply

  309. Katie on February 28, 2011 at 12:49 pm

    I try to use portion control. I splurge a little if I want something, I just don’t go overboard.

    Reply

  310. Tanya on February 28, 2011 at 12:50 pm

    I tweeted!!! RT @browneyedbaker: Cookbook Giveaway! Enter to win a copy of Power Foods: http://bit.ly/gJbHWs

    Reply

  311. Kate on February 28, 2011 at 12:53 pm

    My favorite tips are to eat mindfully and to step outside your comfort zone. My husband and I are making efforts to eat more slowly instead of scarfing down supper. Also, trying new foods – like fish tacos, for example :) – forces us to eat more veggies, fruits and whole grains.

    Reply

  312. Kim on February 28, 2011 at 12:53 pm

    Healthy tip – deny nothing bu never eat more than a handful. (:

    Reply

  313. Katie on February 28, 2011 at 12:53 pm

    I also am a subscriber!

    Reply

  314. Kim on February 28, 2011 at 12:54 pm

    I subscribe to RSS feed and love your site!

    Reply

  315. Kate on February 28, 2011 at 12:54 pm

    I subscribe to BEB via RSS!

    Reply

  316. Jim White (Chilewheel) on February 28, 2011 at 12:57 pm

    Glad to see you’re getting hip to authentic tacos! I remember when I made my east coast dwelling nephews their first fish tacos. They looked at them like they had appeared from another planet(even the corn tortilla seemed alien to them), but after that first taste…well, let’s say they’ve made room for something else besides pizza, subs and cheesesteaks on their menu. As to health tips, I keep it simple and have managed to lose 40 pounds by concentrating on the basics: somnambulation, separation, lubrication and perspiration, i.e., get the sleep you need, eat 5-6 small meals per day at regular intervals, drinl plenty of fluids, especially water, and exercise 3-4 x a week for 40 minutes or more.

    Reply

  317. Kate on February 28, 2011 at 1:01 pm

    I Tweeted this giveaway!

    Reply

  318. Kathy in Michigan on February 28, 2011 at 1:05 pm

    I found that adding salsa to veggies, potatos or rice dishes adds an extra serving of vegetables without much prep or time or thought. If I don’t have salsa and don’t feel like making my own, I just add diced tomatos. I do always check store bought salsa to make sure it’s just the veggies ~ no added sugar or salt or fat. Trader Joe’s has a great salsa!!

    Reply

  319. Mary @ Delightful Bitefuls on February 28, 2011 at 1:21 pm

    Ooo, this looks ridiculously fabulous! Bookmarked!

    Reply

  320. Chelsea @ Sprinkles of Parsley on February 28, 2011 at 1:21 pm

    Wow this looks great! I’ve been wanting to try fish tacos too! I’ve heard so many great things about them- it’s about time I give them a try- starting with your recipe!

    Healthy eating tip- listen to your body, eat natural unprocessed foods as much as possible, and eat a well balanced diet.

    Reply

  321. Alisa Fleming on February 28, 2011 at 1:22 pm

    I absolutely love fish tacos! I’ve never heard of that book, but it sounds like a fun one. I love cookbooks focused around ingredients like that.

    Reply

  322. Alyce on February 28, 2011 at 1:23 pm

    I try and eat about six small meals a day. But baking is my down fall. So many good things!

    Reply

  323. Kelly on February 28, 2011 at 1:37 pm

    I’m subscribed by e-mail :)

    Reply

  324. Kelly on February 28, 2011 at 1:38 pm

    I’m a fan on Facebook 😀

    Reply

  325. TracyLea on February 28, 2011 at 1:40 pm

    I prepare healthy snacks for the week on Saturday and Sunday. I keep them within easy reach and it helps me to make better lunch and snacking choices. For example, I cut up carrots, celery, radishes, green/red/yellow peppers, snap peas, cauliflower, broccoli, etc. and low fat cheese, and then I keep them front and center in my fridge. I also wash and remove any stickers from fruits such as apples, pears, nectarines, or whatever looks good and is in season and have it within easy reach on my kitchen counter and dining room table. I also package portions of raisins, dried fruit, almonds, cashews, and other healthy treats so they are easy to grab. If I have any vegetables that are not eaten during the week for lunch or snacks I incorporate them into dinners and salads.

    Another tip is that I make a batch of fresh vinaigrette or dressing (changes weekly) for the veggies and salads made with dinner throughout the week. It helps keep it interesting. This week’s dressing is a creamy and zesty green dressing made with yogurt, limejuice, cumin, cilantro, garlic, and jalapeno. Last week was balsamic vinaigrette and next week will probably be a sesame oil and soy sauce dressing.

    Reply

  326. TracyLea on February 28, 2011 at 1:41 pm

    I subscribe to this blog in my Google RSS feed.

    Reply

  327. TracyLea on February 28, 2011 at 1:42 pm

    I follow you on twitter

    Reply

  328. Kelly on February 28, 2011 at 1:42 pm

    I allow myself to eat whatever I want, but in moderation. If you go completely cold turkey and don’t allow yourself sweets you’re just bound to explode and go overboard on unhealthy foods. Allow yourself to eat what you want in small portions :)

    Reply

  329. TracyLea on February 28, 2011 at 1:44 pm

    I tweeted about the giveaway

    Reply

  330. TracyLea on February 28, 2011 at 1:44 pm

    I’m a fan on facebook

    Reply

  331. Lynn on February 28, 2011 at 1:45 pm

    I always open Brown Eyed Baker emails first! I put carrots in tomato sauce instead of sugar.

    Reply

  332. Erin on February 28, 2011 at 1:46 pm

    I tricked myself into liking veggies, but now I LOVE them.
    1) I add veggies to everything I make (except oatmeal.. fruit goes in there)
    2) Roast veggies!! ALL OF THEM.. they taste 1000% better than steamed or raw ones… just a mist of EVOO, sea salt and a grill or 400 degree oven turns boring veggies into deliciousness. Roasted carrots, beets, asparagus, broccoli, and cauliflower are some of my favorites.

    Dang it, now I’m craving roasted carrots.

    Reply

  333. Sandy on February 28, 2011 at 1:47 pm

    Healthy eating tip: Don’t get dehydrated! Drink lots of water and tea, it keeps you full and flushes out waste!

    Reply

  334. Christy Spurlock on February 28, 2011 at 1:54 pm

    I try and only keep items in my house that are healthy….fruits and vegetables. Every once in a while, I’ll bring in some Dove “Dark” Chocolate. One small piece a day is actually good for you.

    Reply

  335. Amy K on February 28, 2011 at 1:58 pm

    My best healthy eating tip is to plan and prepare on weekends. I do a basic meal plan for the week, shop, and then pack up as much food so that it’s easy to grab and go for breakfast and lunch. Oatmeal goes in plastic bowl containers. I pack salads, sides of mashed sweet potatoes, yogurt, etc. Baggies of carrots or sliced bell peppers and pieces of fruit are ready to go as well. It’s like a mix and match lunch every day and guarantees (usually) that I won’t make a run for Chick-Fil-A at lunch.

    Reply

  336. Amy K on February 28, 2011 at 2:01 pm

    I became a fan on Facebook

    Reply

  337. Amanda on February 28, 2011 at 2:01 pm

    This book looks great… I have been wanting to buy it for awhile now. My best tip is to make as much food from scratch as you can…The less processed foods the better. I experiment with new food making processes all the time, and nothing is better than homemade bread and yogurt! Yum!

    Reply

  338. Amanda on February 28, 2011 at 2:02 pm

    Fan on facebook!

    Reply

  339. Claudia Miller Pletting on February 28, 2011 at 2:05 pm

    My healthy tip. When I make cookies (healthy ones) I put some carrot pulp (I juice everyday) and sometimes even the spinach pulp in my cookies plus I use spelt and sometimes almond meal for the cookies.

    Reply

  340. Laura @FoodSnobSTL on February 28, 2011 at 2:06 pm

    I always buy a ton of veggies. It forces me to eat healthy throughout the week.

    Reply

  341. Claudia Miller Pletting on February 28, 2011 at 2:06 pm

    I am a fan on Facebook!

    Reply

  342. Kimiko on February 28, 2011 at 2:13 pm

    The best healthy eating tip I can give anyone is just cook more meals at home! Once I started cooking my meals myself, I became much more aware of the ingredients, and what I was putting into my body. Oh, and no need to say no to sweets! It’s all about moderation!

    Reply

  343. linsey on February 28, 2011 at 2:21 pm

    i’m a follower on facebook

    Reply

  344. linsey on February 28, 2011 at 2:21 pm

    and i follow on google reader

    Reply

  345. Vera on February 28, 2011 at 2:36 pm

    These look great!!!

    I have been trying to roast more veggies – trying to serve them different ways. Also I am going to try and cook more Indian – trying some vegitarian recipes

    Reply

  346. heather on February 28, 2011 at 2:42 pm

    For a hit of heart-healthy omega-3 fatty acids, fiber, plus tons of vitamins and minerals, I recommend adding a tablespoon of ground flaxseed to smoothies, oatmeal, yogurt + granola, soups, really anything! I’ve sprinkled it over stovetop popped popcorn with other herbs or spices, and it adds a pleasant nuttiness.

    Cheers,

    *Heather*

    Reply

  347. Carrie on February 28, 2011 at 2:45 pm

    LOVE Fish tacos!!! YUM!
    My favorite healthy eating tip: don’t bring home the stuff you don’t want to regret eating later (i.e. candy). I still bake like crazy (thanks to many of your delicious recipes) but at least I’m not eating the stuff packed with preservatives and just aren’t made with love!! =) Happy Eating!

    Reply

  348. chelsea rose on February 28, 2011 at 2:45 pm

    I always try to opt for whole grain and take advantage of the seasonal fruits and veggies :)

    Reply

  349. chelsea rose on February 28, 2011 at 2:47 pm

    I am subscribed via email!

    Reply

  350. chelsea rose on February 28, 2011 at 2:48 pm

    And I’m a fan on Facebook!

    Reply

  351. Kelly on February 28, 2011 at 2:49 pm

    Those tocos look wonderful! The cookbook looks very interesting.

    One of my favorite things to add to dishes is a fresh pico salsa. You can top a potato, soup, beans, chili, almost anything and it saves so many calories! It is truly the best condiment.

    Reply

  352. Cristina on February 28, 2011 at 2:54 pm

    My healthy tip is to avoid processed foods and to snack on seeds and fruits – natural foods.

    Reply

  353. Melanie on February 28, 2011 at 2:58 pm

    I am learning to welcome the feeling of hunger. So often, I eat because of “afraid” of that feeling, but it’s natural and the body’s way of saying, “Now you may eat.”

    Reply

  354. Melanie on February 28, 2011 at 2:59 pm

    I follow on twitter @adorkablemel

    Reply

  355. Melanie on February 28, 2011 at 3:00 pm

    I follow on facebook too!

    Reply

  356. Hannah v on February 28, 2011 at 3:04 pm

    I always try to eat breakfast filled with protien to keep me full until lunch

    Reply

  357. Elisabeth on February 28, 2011 at 3:04 pm

    Eating healthy is so hard, but I usually do it by making sure i’m eating all the fruits and veggies I need. That fills where I would have normally eaten a bagel or toast :) But I grew up in a family where we ate a lot of fish, so i LOVE fish!

    Reply

  358. Kari on February 28, 2011 at 3:06 pm

    These look great! Fish tacos came up this weekend when I laughed at the side of a hard shell taco box that suggested making fish tacos with fish sticks. Really??!

    My healthy eating tip would be to not deprive yourself of the comfort foods and sweets but to try and balance them throughout the week. Unhealthy meal one day? Salads for the next, etc.

    Thanks!

    Reply

  359. Cookin' Canuck on February 28, 2011 at 3:18 pm

    Fish tacos are a favorite of ours. Sometimes we make them at home, but are often tempted by a local joint that makes incredible fish tacos with a killer sauce. Your version sounds fantastic!

    Our healthy eating tips – we use a variety of whole grains in our cooking, such as whole wheat pasta, ww coucsouc, quinoa, bulgur, etc. This keeps things interesting and healthy.

    Reply

  360. Tracy on February 28, 2011 at 3:19 pm

    These tacos look amazing!!

    Reply

  361. Danielle on February 28, 2011 at 3:22 pm

    My favorite healthy eating tip is to add ground flax, wheat germ and protein powder to weekend pancakes, fruit shakes, yogurt & oatmeal. Extra omega 3’s & protein are a must and it’s an easy way to add it to your daily routine.

    Reply

  362. Pilar on February 28, 2011 at 3:26 pm

    By only what is in season, it take a lot of willpower

    Reply

  363. Kadee on February 28, 2011 at 3:39 pm

    I’ve never tried fish tacos, but I might have to, these seem convincing!

    I try to eat as much fruit and veggies as I can. I’ve also been trying to pay more attention to portions!

    Reply

  364. Kadee on February 28, 2011 at 3:39 pm

    I’m also a fan on Facebook. :)

    Reply

  365. Jen on February 28, 2011 at 3:45 pm

    These sound great! I would love to have this cookbook.

    My policy on healthy eating is similar to yours — eat well 90% of the time with as much unprocessed, natural food fixed in low calorie ways and then I can indulge in dessert or macaroni and cheese or whatever it is I’m craving when I want to without feeling too guilty.

    Reply

  366. Jen on February 28, 2011 at 3:46 pm

    I’m a follower on Facebook as well

    Reply

  367. Merry on February 28, 2011 at 3:47 pm

    When a savory recipe (like soup or sauce) calls for cream, I substitute it with cooked, pureed cauliflower. It sounds disgusting, I know, but the flavor is so mild that you can’t tell by taste. This method made the creamiest, best-tasting macaroni and cheese I’ve ever had.

    Reply

    • penandra on February 28th, 2011 at 3:59 pm

      I’m with you on the cauliflower! I use cauliflower as my base for “cream” of mushroom, “cream” of asparagus, etc. . . . DELICIOUS!

      Reply

  368. Georgia @ The Comfort of Cooking on February 28, 2011 at 3:54 pm

    Great giveaway, Michelle, and these tacos look fantastically tasty! My best advice for healthy eating is to toss meat, veggies, potatoes, etc., in a light marinade of olive oil and spices and tossing them around, instead of dousing them in oil on the pan or in the pot. A bit of olive oil every day is good for the heart!

    Reply

  369. penandra on February 28, 2011 at 3:57 pm

    My healthy eating tip would be that when I get home from the grocery store I portion control items before putting them away . . . grapes, strawberries, blueberries, etc. get washed and divided into snack containers, pretzels get divided up into snack containers, cat cookies (Trader Joes) get divided into snack containers, chunks of cheese get cut and — then I don’t have to think about it — much cheaper than paying a company to do this for me — and they are all going into re-usable containers and not packages that are going into the landfill.

    Reply

  370. Amy @ What Jew Wanna Eat on February 28, 2011 at 4:04 pm

    I believe everything in moderation!

    Reply

  371. Amy on February 28, 2011 at 4:16 pm

    I love fish tacos as well! I really do think everything in moderation is key. I don’t think any foods should be forbidden. I try to get lots of exercise and eat lots of fruits and vegetables. I do love whole wheat couscous, bulgur, quinoa, lentils, etc… and I don’t eat red meat.
    I definitely have a sweet tooth and love seeing all the different dessert recipes you post. They always look so yummy!

    Reply

  372. Krafted by Kelly on February 28, 2011 at 4:25 pm

    The best healthy eating tip is to stop eating when you’re 2/3 full!

    Reply

  373. Kim - Liv Life on February 28, 2011 at 4:27 pm

    I have to admit that I’ve never actually made fish tacos, though we eat them out regularly. Love ’em!!
    However, I wanted to comment on the book. I just picked one up for myself (so I don’t need to be entered into the giveaway), but isn’t that just the best book?? I made the Salmon and Asparagus the other night and loved it. I’ve read it cover to cover and I’ve found so many recipes that look so good. An excellent book!!

    Reply

  374. Hannah at FleurDeLicious on February 28, 2011 at 4:33 pm

    my favorite healthy eating tip is to always eat breakfast…you can make it savory or sweet, and you can always sneak in more fruit (add another handful of blueberries to the oatmeal) or veggies (spinach in the eggs)!

    Reply

  375. Hannah at FleurDeLicious on February 28, 2011 at 4:34 pm

    i’m a fan of brown eyed baker on facebook

    Reply

  376. Hannah at FleurDeLicious on February 28, 2011 at 4:36 pm

    i subscribe to brown eyed baker email updates

    Reply

  377. Hannah at FleurDeLicious on February 28, 2011 at 4:38 pm

    i follow brown eyed baker on twitter too!

    Reply

  378. Hannah at FleurDeLicious on February 28, 2011 at 4:39 pm

    …and i tweeted!

    Reply

  379. Joyce on February 28, 2011 at 4:46 pm

    Chew more–you eat slower, eat less, burns calories and aids in digestion! 😀

    Reply

  380. Joyce on February 28, 2011 at 4:48 pm

    i’ve been subscribing to browneyedbaker :)

    Reply

  381. Maya on February 28, 2011 at 4:49 pm

    My favorite tip is to add some spice to everything!
    I eat salsa daily on top of veggies, meats, and grains. It keeps my portions smaller and fires up my body!

    Reply

  382. Joyce on February 28, 2011 at 4:58 pm

    i’m also a fan on facebook!

    Reply

  383. Sarah on February 28, 2011 at 4:58 pm

    I liked brown eyed baker on facebook.

    Reply

  384. Sarah on February 28, 2011 at 4:59 pm

    My favorite healthy tip is to eat veggies between meals. It gives me that added boost I need to make it to the next meal, and the crisp amazing taste is so exciting!!

    Reply

  385. Jessi A on February 28, 2011 at 5:04 pm

    We roast lots of veggies at our house!! The kids love them. We also are trying to eat a rainbow of colors everyday !!!

    Reply

  386. Elli on February 28, 2011 at 5:09 pm

    We try to grocery shop carefully. If it’s not here we can’t eat it.

    Reply

  387. Debbie on February 28, 2011 at 5:15 pm

    My healthy eating tip is to pack lots of healthy food for a day at the office, and then eat it a little at a time every couple hours. Keeps me from wandering to the vending machine.

    Reply

  388. Jen on February 28, 2011 at 5:17 pm

    Drink lots of water! It fills you up to curb cravings and helps clean you out!

    Reply

  389. Debbie B. (DebaRooRoo) on February 28, 2011 at 5:33 pm

    I love love love tacos too!! I always cut and prep my fruit and veggies for the week on sunday. Then I’ll divide them into individual servings so they are easy to grab throughout the week and I have no excuse!

    Reply

  390. Debbie B. (DebaRooRoo) on February 28, 2011 at 5:34 pm

    Oh, and I’m following you on twitter now! :)

    Reply

  391. Stephanie C. on February 28, 2011 at 5:51 pm

    We have a small salad before dinner to help us with portion control during dinner

    Reply

  392. Stephanie C. on February 28, 2011 at 5:53 pm

    I subscribe to emails

    Reply

  393. Stephanie C. on February 28, 2011 at 5:54 pm

    I’m also a fan on facebook.

    Reply

  394. Sandi on February 28, 2011 at 5:58 pm

    My favourite way to eat healthy (but still enjoy eating!) is to use light or fat free products whenever I can. I don’t want to sacrifice flavour for my diet!

    Also, LOTS of water!

    Reply

  395. Sandi on February 28, 2011 at 5:59 pm

    I am now a follower on Facebook! :)

    Reply

  396. katie b. on February 28, 2011 at 6:02 pm

    Eat meat only three nights a week and cook lots of veggies!

    Reply

  397. Erica on February 28, 2011 at 6:15 pm

    I highly recommend a hearty breakfast!

    Reply

  398. Erica on February 28, 2011 at 6:16 pm

    I am a facebook fan!

    Reply

  399. Kathryn on February 28, 2011 at 6:24 pm

    Always do most of your shopping the perimeter of the grocery store to avoid processed foods.

    Reply

  400. Mia on February 28, 2011 at 6:25 pm

    My big thing is to always eat breakfast.

    Reply

  401. LaurenW on February 28, 2011 at 6:27 pm

    Great giveaway!

    I am not a morning person, but I always force myself to eat a breakfast high in protein to avoid blood sugar dips at 10 am

    Reply

  402. Christine on February 28, 2011 at 6:28 pm

    The photos are great!

    My tip is to reduce portion sizes!

    Reply

  403. LaurenW on February 28, 2011 at 6:28 pm

    I’m an e mail follower

    Reply

  404. LaurenW on February 28, 2011 at 6:29 pm

    I’m a facebook fan

    Reply

  405. Hillary on February 28, 2011 at 6:37 pm

    My tip is to make sure you enjoy what you are eating. Don’t rush your meals. Actually taste what you are eating.

    Reply

  406. Hillary on February 28, 2011 at 6:38 pm

    I am a fan on facebook

    Reply

  407. Laurel on February 28, 2011 at 6:45 pm

    Always have a healthy snack with you. That way when you’re hungry, you’re not forced to eat junk food.

    Reply

  408. Laurel on February 28, 2011 at 6:48 pm

    i’m a fan on facebook

    Reply

  409. Laurel on February 28, 2011 at 7:00 pm

    I subscribed by RSS

    Reply

  410. Katie on February 28, 2011 at 7:03 pm

    I absolutely love fruits and vegetables, so I make sure to eat at least one serving at every meal, and they are almost always my snack of choice!

    Reply

  411. Fuji Mama on February 28, 2011 at 7:08 pm

    These tacos look FABULOUS! One of my healthy eating tricks is one I use with my kids a lot. I tell them to “eat the rainbow.” We try to incorporate as many (natural) colors into our meal as possible. This insures a more balanced and healthy meal!

    Reply

  412. n. tanner on February 28, 2011 at 7:08 pm

    Since, I too have intense sugar cravings when trying to eat healthy–I indluge in a banana shake. It’s just frozen ripe bananas, milk and a little vanilla. Or if for chocolate lovers–add some baking coaco. Healthy and sweet! yea!

    Reply

  413. Firefly on February 28, 2011 at 7:09 pm

    Those tacos look so good! Can’t wait to try them :)

    My healthy eating tip would be eat lots of seafood, veggies and fruits. If t was up to me we would have seafood everyday! But we do have veggies and fruits!

    Reply

  414. Fuji Mama on February 28, 2011 at 7:10 pm

    I subscribe by email!

    Reply

  415. deanna on February 28, 2011 at 7:18 pm

    I add some type of veg into most everything I can. I put avocado into our smoothies the other day (which my husband dispises) and he loved it. Then I told him what I added and he didn’t even wrinkle his nose!

    Reply

  416. deanna on February 28, 2011 at 7:18 pm

    I subscribe via email.

    Reply

  417. mauro on February 28, 2011 at 7:19 pm

    make home made whenever possible, then you know the ingredients you put in.

    Reply

  418. Fuji Mama on February 28, 2011 at 7:20 pm

    I follow on Twitter! :)

    Reply

  419. Jennie on February 28, 2011 at 7:21 pm

    I love those steam in the bag vegetables. They make it easy to reach for something healthy.

    Reply

  420. Fuji Mama on February 28, 2011 at 7:21 pm

    I like you on Facebook!

    Reply

  421. Krista on February 28, 2011 at 7:23 pm

    I try to eat lots of veggies and fruits everyday.

    Reply

  422. Lexi on February 28, 2011 at 7:28 pm

    My favorite healthy eating tip is an apple a day!!

    Reply

  423. Lexi on February 28, 2011 at 7:30 pm

    I’ve Subscribed!

    Reply

  424. Emily on February 28, 2011 at 7:34 pm

    Everything in moderation!

    Reply

  425. Catharine on February 28, 2011 at 7:48 pm

    healthy eating tip would be to have some form of liquid (preferably water) with all your meals. Often time you may mistake thirst for hunger! And water takes up stomach space that would otherwise be occupied with calories.

    Reply

  426. BeckyS on February 28, 2011 at 7:51 pm

    Substitute half of the flour called for in any recipe with whole wheat flour. Take care in substituting in delicate cake and cookie recipes!

    Reply

  427. Pam on February 28, 2011 at 8:03 pm

    I became a fan of yours on FB!

    Reply

  428. niki on February 28, 2011 at 8:13 pm

    stay away from processed foods!! the home made version is always healthier!

    Reply

  429. rebecca subbiah on February 28, 2011 at 8:17 pm

    wow looks great bookmarked

    Reply

  430. Christina on February 28, 2011 at 8:19 pm

    My healthy eating tip is to eat everything in moderation :]

    Reply

  431. Christina on February 28, 2011 at 8:19 pm

    I follow you on Google Reader!

    Reply

  432. Christina on February 28, 2011 at 8:20 pm

    I am a fan on Facebook too.

    Reply

  433. Allison on February 28, 2011 at 8:21 pm

    I try to eat natural products, whole grains, and organic fruits/veggies when the skin is consumed as well as the fruit (or all the time if I can afford to). Obviously reducing butter, sugar, chocolate, and most things “evilly good” is helpful… but I do not omit them entirely. Eating healthy is about balance and moderation, but indulging every once in a while is good for both mind and body.

    Reply

  434. Allison on February 28, 2011 at 8:23 pm

    I am a FB fan

    Reply

  435. Allison on February 28, 2011 at 8:24 pm

    I subscribe via email :)

    Reply

  436. Emily on February 28, 2011 at 8:26 pm

    Okay, so I googled fish tacos today-2/28/11 and your blog came up. I thought, “I’ve heard of her before…I’ll try this for dinner tonight.” So, I did. And, it was amazing! Thanks so much for posting at the PERFECT time. I’ve never had fish tacos and I certainly don’t want to try any other for fear they won’t be as good!

    Reply

  437. melissa @IWasBornToCook on February 28, 2011 at 8:31 pm

    a filling, healthy breakfast!

    Reply

  438. Kara on February 28, 2011 at 8:32 pm

    I try to snack mainly on fruit and vegetables, and eat whole natural foods for my main meals. :)

    Reply

  439. Viv on February 28, 2011 at 8:32 pm

    One of my favorite healthy eating tips is to use seasoned rice vinegar as my salad dressing, sometimes adding a few fresh herbs. Be careful, the seasonings come in several varieties, so don’t choose hot pepper unless you are sure that’s what you want!

    Reply

  440. Kara on February 28, 2011 at 8:32 pm

    I subscribe to your RSS feed.

    Reply

  441. jacquie on February 28, 2011 at 8:32 pm

    always trying to have on hand popcorn w/o butter poppped and oven baked veggies in the fridge for munching on. having low fat healthy options at the ready things that i can just scoop up rather than reaching for that cookie or whatever. not that i don’t do that either :)

    Reply

  442. brandy on February 28, 2011 at 8:33 pm

    I love fish tacos!!
    Ever since starting P90X, I have learned to always carry some sort of food with me. I always have a Larabar in my purse or a recovery drink near me after an intense sweat sesh… And now that strawberries are back in season, I will always have fruit stocked up.

    Reply

  443. Kara on February 28, 2011 at 8:33 pm

    I also “like” you on Facebook!

    Reply

  444. jacquie on February 28, 2011 at 8:33 pm

    already a subscriber

    Reply

  445. brandy on February 28, 2011 at 8:33 pm

    I subscribe to your feed!

    Reply

  446. Betsie on February 28, 2011 at 8:35 pm

    I have oatmeal for breakfast every morning. I add a spoonful of jam and a handful of frozen blueberries. It is delicious and fills me up!

    Reply

  447. Zahra on February 28, 2011 at 8:40 pm

    I sprinkle finely ground flax seeds on everything. They don’t change the flavour of your meal at all and are really really good for you!

    Reply

  448. Amber on February 28, 2011 at 8:48 pm

    Yuck I watched Food Inc. not long ago as well and all i can say is GROSS!!!!
    A few things that we do:
    Try to purchase home grown food …. Just picked up our pork the other day…. YUMMIE :)
    Use Romain instead of iceberg
    Sea salt instead of Iodized
    By treats made with cane sugar instead of high fructose corn syrup :)

    Reply

  449. Dana on February 28, 2011 at 8:48 pm

    I give in to my cravings, in moderation. If I am craving a brownie, I will bake some using Greek yogurt or apple sauce, and allow myself to eat small bits. I freeze it in portions and then eat when I want (fyi: frozen brownies are amazing!!!). This helps a lot, and I don’t find myself indulging often. This works for any food-if craving, make modifications and enjoy in moderation.

    Reply

  450. Jayne on February 28, 2011 at 8:50 pm

    We bought a share in a community supported agriculture program (CSA) this past summer. We incorporated so many new vegetables into our diet as a result. Between freezing and canning, we are still enjoying last summer’s harvest this winter. I am looking forward to trying new vegetable recipes this summer.

    Reply

  451. Jayne on February 28, 2011 at 8:51 pm

    I follow you through RSS.

    Reply

  452. Amber on February 28, 2011 at 8:53 pm

    Subscribed via RSS :)

    Reply

  453. Jayne on February 28, 2011 at 8:53 pm

    And I like you on Facebook too. Thanks for the offer! I have been wanting to check out this cookbook.

    Reply

  454. Aly on February 28, 2011 at 8:54 pm

    My healthy tip is to incorporate fiber into your diet as much as possible! It fills you up faster and is great for your heart and digestive health! Put fiber one cereal in low fat yogurt, grind fiber one in a food processor and mix it in with bread crumbs when breading chicken, eat a high fiber cereal (one with more than 5 grams fiber/serving) for breakfast. Fruits such as berries, apples, and pears are high in fiber. Veggies such as broccoli, legumes, and artichokes are high in fiber.

    Reply

  455. Aly on February 28, 2011 at 8:55 pm

    i follow you on twitter!

    Reply

  456. Amber on February 28, 2011 at 9:03 pm

    Following on Twitter :)

    Reply

  457. Amber on February 28, 2011 at 9:07 pm

    Tweeted :)

    Reply

  458. Amber on February 28, 2011 at 9:08 pm

    Now a Fan :)

    Reply

  459. Maggie on February 28, 2011 at 9:09 pm

    Oatmeal every morning and lots of veggies with egg whites for quick easy meals!

    Reply

  460. Dana Metz on February 28, 2011 at 9:10 pm

    My tip for eating healthy is to prepare appropriate portions of snack foods like nuts and fresh veggies on the weekend. I usually grill extra for the week, as well. Then when I’m on the go, or need a quick snack, I’m not reaching for the c-r-a-p.

    Reply

  461. Jennifer on February 28, 2011 at 9:10 pm

    I use whole grain as often as possible including making bread from wheat flour. My kids only know this and nothing else. Also lots of fruits and veggies as snacks!!!

    Reply

  462. Katie on February 28, 2011 at 9:13 pm

    I am a facebook fan!

    Reply

  463. Maggie on February 28, 2011 at 9:13 pm

    Subscribed via email.

    Reply

  464. Claire @ Live & Love to Eat on February 28, 2011 at 9:14 pm

    Using corn tortillas, which I think are more traditional for fish tacos, can make this recipe gluten-free (check the labels!).

    Reply

  465. Maggie on February 28, 2011 at 9:15 pm

    Already follow you on twitter :)

    Reply

  466. Katie on February 28, 2011 at 9:15 pm

    and I follow you through RSS :)

    Reply

  467. Val on February 28, 2011 at 9:17 pm

    Quiona is my new found healthy food. Mixed with various veggie and a little balsamic.

    Reply

  468. Maggie on February 28, 2011 at 9:19 pm

    tweeted the giveaway.

    Reply

  469. Maggie on February 28, 2011 at 9:20 pm

    I’m also a fan on facebook.

    Reply

  470. Cathie R on February 28, 2011 at 9:59 pm

    Love fish tacos and these pickled veggies sound yummy! I subscribed through email – hope to get updates from Brown Eyed Baker :)

    Reply

  471. Shauna on February 28, 2011 at 10:12 pm

    Yum. Those blackened bits look amazing. Can’t wait to try this recipe!

    Reply

  472. Beth on February 28, 2011 at 10:13 pm

    I follow you!

    Reply

  473. Emily on February 28, 2011 at 10:18 pm

    I managed to lose 30 pounds before my wedding by being very conscious of portion size and calorie content! Nowadays I try to include lots of vegetables and whole grains in my diet, and make things from scratch rather than buying processed food so I know exactly what I’m eating.

    Reply

  474. Chaser on February 28, 2011 at 10:18 pm

    I’m loving your baking recipes! I liked you on facebook.

    Reply

  475. Beth on February 28, 2011 at 10:18 pm

    I experiment with at least one new vegetable recipe a week to spice things up

    Reply

  476. Emily on February 28, 2011 at 10:18 pm

    I subscribe to the RSS feed!

    Reply

  477. Chaser on February 28, 2011 at 10:19 pm

    There are so many of your recipes that I have lined up to make…I also subscribed to your blog through email – can’t wait to see more!

    Reply

  478. Stefanie Hassan on February 28, 2011 at 10:24 pm

    I like to flavor my water with lemon or 5 calorie powder mixes – it makes me drink a lot of water!

    Reply

  479. Stefanie Hassan on February 28, 2011 at 10:24 pm

    I subscribe to Brown Eyed Baker!

    Reply

  480. Stefanie Hassan on February 28, 2011 at 10:26 pm

    I follow on Twitter!

    Reply

  481. Chao on February 28, 2011 at 10:27 pm

    My tip is to take your time to chew and drink lots of water :)

    Reply

  482. Stefanie Hassan on February 28, 2011 at 10:27 pm

    I posted on Twitter!

    Reply

  483. Chao on February 28, 2011 at 10:27 pm

    i followed you on twitter!

    Reply

  484. Chao on February 28, 2011 at 10:28 pm

    i tweeted :)

    Reply

  485. Baking Serendipity on February 28, 2011 at 10:30 pm

    I’m in the chicken and beef taco box. I’ve also heard rave reviews of fish tacos and yours are definitely pushing me to finally get them on my meal plan in the upcoming weeks! They look delicious and this cookbook looks awesome :)

    Reply

  486. Abby on February 28, 2011 at 10:38 pm

    Eat fresh!

    Reply

  487. Jennifer on February 28, 2011 at 10:41 pm

    My tip is to not buy junk food or soda, since it’s not in your house you won’t be tempted to eat it.

    Reply

  488. Sharlene on February 28, 2011 at 10:44 pm

    I recently started trying out fish tacos too and love them! My favorite healthy trick is to substitute half of the pasta in a dish with whole wheat – you can barely taste the difference but it’s huge for nutrition!

    Reply

  489. Julia on February 28, 2011 at 10:46 pm

    my favorite eating healthy tip is actually watching portions. a nutritionist once told me that my palm is the approximate size of 1 portion (she said to use it as a general rule of thumb). when i went out to eat at restaurants, I was always shocked by how many “palm” sizes were their “portions”.

    Reply

  490. Julia on February 28, 2011 at 10:47 pm

    hey gurl! i follow you on twitter!

    Reply

  491. Julia on February 28, 2011 at 10:48 pm

    and I “liked” your page on fb and placed it under my favorite pages!

    Reply

  492. Jillian on February 28, 2011 at 10:49 pm

    Mmm!
    I believe in moderation in everything, so even ice cream is a good dessert. I just load it up with lots of fruit (bananas, strawberries, etc), so I eat more fruit, less ice cream, and it’s doubly delicious!

    Reply

  493. Julia on February 28, 2011 at 10:49 pm

    and I just subscribed to your blog!

    Reply

  494. Koko on February 28, 2011 at 10:53 pm

    My healthy eating tip is to always keep snacks on hand- almonds, a small bar, fruit, so if the urge strikes you you can grab it from your purse and not think!

    Reply

  495. Melody on February 28, 2011 at 10:54 pm

    My trick when trying to diet, besides eating healthier and exercising more, is to watch my portions much more closely. My trick is to use smaller plates. If I use a smaller plate my portion size is naturally smaller. Then if I want seconds of something so delicious, I make myself wait 15 minutes to see if I am really full or not.

    Reply

  496. Sara on February 28, 2011 at 11:02 pm

    My healthy eating tip is to drink a TON of water!

    Reply

  497. Sara on February 28, 2011 at 11:02 pm

    subscribe rss

    Reply

  498. Taylor on February 28, 2011 at 11:03 pm

    my healthy eating tip is to eat an apple about 15 minutes before you eat dinner..it fills you up so you dont over eat!

    Reply

  499. Sara on February 28, 2011 at 11:03 pm
  500. Susan Smith on February 28, 2011 at 11:38 pm

    Avoid hydrogenated or partially hydrogenated oils, high fructose corn syrup, and MSG (monosodium glutamate).

    Reply

  501. Rachael on March 1, 2011 at 12:02 am

    My healthy eating tip is more of a healthy drinking tip – drink water! Staying hydrated offers so many benefits, so drink up!

    Reply

  502. Rachael on March 1, 2011 at 12:03 am

    I’m a FB fan! :)

    Reply

  503. Amanda Thompson on March 1, 2011 at 12:26 am

    My healthy eating tip is “Just Say No to Box Foods”. The less processed foods we eat, the better we will feel.

    Reply

  504. Amanda Thompson on March 1, 2011 at 12:27 am

    I subscribe via email. :)

    Reply

  505. Danielle on March 1, 2011 at 12:41 am

    Best advice? Always eat breakfast. Fish tacos included.

    Reply

  506. Rachel on March 1, 2011 at 1:45 am

    My favorite eating healthy tip is to stay away from most processed foods and try to eat as much raw fruits and veggies as possible!

    Reply

  507. Veronica on March 1, 2011 at 1:46 am

    Oh boy, I love fish tacos! I was happy to hear that you’re mostly a clean eater. I was affected by Food, Inc. as well and that cookbook is right up my alley! My favorite healthy eating tip is to bulk up meals with fruits and veggies so you can eat more on fewer calories while getting your daily servings of fruits and veggies in (and thus all the vitamins, minerals, and antioxidants).

    Reply

  508. Rachel on March 1, 2011 at 1:46 am

    I subscribed via email

    Reply

  509. Veronica on March 1, 2011 at 1:47 am

    I’m an email subscriber!

    Reply

  510. Rachel on March 1, 2011 at 1:47 am

    I am a fan on facebook.

    Reply

  511. Veronica on March 1, 2011 at 1:47 am

    I follow you on Twitter!

    Reply

  512. Rachel on March 1, 2011 at 1:47 am

    I retweeted.

    Reply

  513. Veronica on March 1, 2011 at 1:48 am

    I tweeted this giveaway!

    Reply

  514. Rachel on March 1, 2011 at 1:48 am

    I already follow you on Twitter :)

    Reply

  515. Veronica on March 1, 2011 at 1:49 am

    I like you on facebook!

    Reply

  516. Kristen on March 1, 2011 at 2:24 am

    I’m not a huge fish fan either, but it’s growing on me and those fish tacos look delicious! I’ll have to give them a try.

    My favorite healthy eating tip is to really ask myself “Am I hungry” before I reach for anything. Often times we think we’re hungry or want to eat even when we’re not really hungry. A lot of times we think we’re hungry when we’re really thirsty. This has helped me not to eat mindlessly.

    Reply

  517. Kristen on March 1, 2011 at 2:25 am

    I subscribe to your blog on iGoogle and I just liked you on FB!

    Reply

  518. Cathy on March 1, 2011 at 3:37 am

    I recently subscribed to your blog RSS so I follow you through Google reader.

    Reply

  519. Nomad Baker on March 1, 2011 at 5:59 am

    Don’t keep junk food in the house, but that’s pretty difficult with all the baking I do!!

    Reply

  520. Nomad Baker on March 1, 2011 at 6:01 am

    I subscribed via RSS

    Reply

  521. Nomad Baker on March 1, 2011 at 6:02 am

    Just followed via twitter

    Reply

  522. Jana on March 1, 2011 at 8:13 am

    My favorite tip is you can eat anything you want, you just can’t eat it every time you want it. It’s all about moderation and being smart about what you eat and when you eat it.

    Reply

  523. Susana I. on March 1, 2011 at 8:44 am

    Try to use non stick pans to avoid unnecessary fat. =)

    Reply

  524. J Sadler on March 1, 2011 at 9:10 am

    Favorite Tip: I try to make 2/3 of my meal vegtables and bake and grill as much as possible. I just like you on facebook.

    Reply

  525. Carolyn P. on March 1, 2011 at 9:35 am

    I eat no processed foods! And buy bulk and eat veggies! Simple!

    Reply

  526. Carolyn P. on March 1, 2011 at 9:36 am

    I’m also a BEB email and RSS subscriber!

    Reply

  527. Jan on March 1, 2011 at 10:23 am

    I try to make nearly everything from scratch so I can eliminate extra sodium and additives.

    Reply

  528. Jan on March 1, 2011 at 10:25 am

    I’m an email subscriber

    Reply

  529. Tasha on March 1, 2011 at 10:29 am

    I try to eat a diet where vegetables, fruits and grains come first, and all the other stuff is eaten in moderation.

    Reply

  530. JoAnn on March 1, 2011 at 10:39 am

    Portion control and sticking with nothing from a box, can, frozen dinner, or wrapper

    Reply

  531. Allison on March 1, 2011 at 10:49 am

    I love making my fish tacos with tilapia – it has a great, firm texture that holds up well to grilling and a very mild flavor that goes great with all kinds of marinades. It can really handle the bold flavors of taco seasonings, and the frozen filets are very affordable.

    Reply

  532. Erica on March 1, 2011 at 10:54 am

    I just try to stick to non-processed food.

    Reply

  533. Erica on March 1, 2011 at 10:55 am

    I follow you via RSS feed.

    Reply

  534. Erica on March 1, 2011 at 10:56 am

    I ‘like’ you on FB.

    Reply

  535. Francine on March 1, 2011 at 11:03 am

    Tweeted @Syrenmuse

    Reply

  536. Emily on March 1, 2011 at 12:00 pm

    I am subscribed via RSS!

    Reply

  537. Emily on March 1, 2011 at 12:01 pm

    I am a fan on facebook :)

    Reply

  538. Emily on March 1, 2011 at 12:05 pm

    I am a twitter follower

    Reply

  539. Emily on March 1, 2011 at 12:08 pm

    I tweeted the post as well! @emilyck22

    Reply

  540. Michelle @ Italian Mama Chef on March 1, 2011 at 12:35 pm

    My healthy eating tip is this: try one new recipe a week with one new healthy ingredient. Whether it’s a vegetable or grain, fruit or protein I try to put something new in each week. It works because I have a kid who now like green onions and lettuce for the first time.

    Reply

  541. Michelle @ Italian Mama Chef on March 1, 2011 at 12:38 pm

    I follow on Facebook.

    Reply

  542. OTA Mom on March 1, 2011 at 1:59 pm

    I allow myself one small treat every day, like a pudding cup or a Hersheys kiss, I find that it staves off the desire to binge.

    Reply

  543. Sandi on March 1, 2011 at 2:13 pm

    I subscribe to your newsletter.

    Reply

  544. Sandi on March 1, 2011 at 2:15 pm

    I have been following you on twitter…

    Reply

  545. Allyson on March 1, 2011 at 2:22 pm

    My fave healthy eating tip: seabuckthorn oil. A teaspoon of the oil every day, for everyone in my family – it has all known nutrients in it. As a bonus, it’s great for the skin, no need for sunblock in the summer.

    Reply

  546. Allyson on March 1, 2011 at 2:22 pm

    Tweeted about your giveaway!

    Reply

  547. Sandi on March 1, 2011 at 2:26 pm

    I try to eat high fiber alternatives whenever possible (ie, bran enriched whole wheat bread instead of white bread, bulgar rice instead of white rice, whole grain crackers instead of saltines). I eat a protein with a carb to avoid a glucose spike. If I absolutely must have a sweet, I avoid anything with high fructose corn syrup. I try not to get too hungry by eating small, healthy snacks between meals.

    Reply

  548. Sandi on March 1, 2011 at 2:30 pm

    I just twitted about your giveaway @spotthecat1

    Reply

  549. Sandi on March 1, 2011 at 2:41 pm

    I have been following you on facebook too!

    Reply

  550. Tori on March 1, 2011 at 3:36 pm

    My favorite way to stay healthy is to keep big bowls of fruit and veggies in the fridge to snack on, and to keep all junk out of the house.. If its not there I can’t eat it :)

    Reply

  551. Tori on March 1, 2011 at 3:38 pm

    I follow with emails 😀

    Reply

  552. Tori on March 1, 2011 at 3:39 pm

    I follow on Twitter :c)

    Reply

  553. Tori on March 1, 2011 at 3:40 pm

    I like on Fbook :)

    Reply

  554. Sarah K. @ The Pajama Chef on March 1, 2011 at 4:22 pm

    veggies at lunch & dinner!

    Reply

  555. Sarah K. @ The Pajama Chef on March 1, 2011 at 4:24 pm

    i subscribe via google reader

    Reply

  556. Sarah K. @ The Pajama Chef on March 1, 2011 at 4:29 pm

    i follow you on twitter

    Reply

  557. Sarah K. @ The Pajama Chef on March 1, 2011 at 4:43 pm

    facebook fan :)

    Reply

  558. Robin G on March 1, 2011 at 5:11 pm

    I always try to have some sort of fruit or vegetable in the house! But, being a recent college graduate, it definitely is difficult to stay healthy.

    Reply

  559. Robin G on March 1, 2011 at 5:15 pm

    I follow Brown Eyed Baker by RSS

    Reply

  560. Marie on March 1, 2011 at 5:16 pm

    My favorite healthy eating tip is to make your stock (chicken, beef, veggie)! It is surprisingly simple, tastes wonderful, and saves you the loads of sodium that you find in even the best brands of store bought broth.

    Reply

  561. Marie on March 1, 2011 at 5:17 pm

    I’m a subscriber!

    Reply

  562. Olivia on March 1, 2011 at 5:28 pm

    I love your website! I just signed up for Google Reader and subscribed to your RSS feed. Can’t wait to get you updates!

    Reply

  563. Leslie B on March 1, 2011 at 6:19 pm

    I am now a fan on facebook:-)

    Reply

  564. Leslie B on March 1, 2011 at 6:25 pm

    I try to make sure that I have fresh fruits and veggies in the house at all times. Making sure we have at least one at each meal. I also try to have a small snack in-between each meal so that I’m not as hungry and don’t have to much at any one meal.

    Reply

  565. Laura Roth on March 1, 2011 at 7:22 pm

    I became a fan on FB.

    Reply

  566. Laura Roth on March 1, 2011 at 7:24 pm

    my healthy eating tip is this:
    always order the dressing on the side, dip your fork in the dressing and then spear the lettuce. you’ll use less dressing and save on calories.

    Reply

  567. Sruti on March 1, 2011 at 7:28 pm

    It looks so delicious…Love your blog….

    Reply

  568. Rebecca on March 1, 2011 at 7:32 pm

    A good idea is to eat a huge bowl of oatmeal in the morning. It always fills me up so that I know I’m starting my day off right.

    Reply

  569. Oanh S. on March 1, 2011 at 7:42 pm

    To avoid eating extra calories around bedtime, I usually make myself some tea with a little bit of almond milk. It usually does the trick to fill up my stomach.

    Reply

  570. Oanh S. on March 1, 2011 at 7:43 pm

    I am a subscriber!

    Reply

  571. Oanh S. on March 1, 2011 at 7:45 pm

    I’m a facebook fan

    Reply

  572. Oanh S. on March 1, 2011 at 7:45 pm

    I follow you on twitter

    Reply

  573. Francine on March 1, 2011 at 8:20 pm

    I know this sounds obvious, but eating a colorful meal helps. You know when you are eating too many carbs or not enough vitamin rich foods when everything is in the brown/yellow/white family!

    Reply

  574. Erin from Long Island on March 1, 2011 at 9:05 pm

    I like to add tons of veggies and herbs to anything I prepare to boost flavor, nutrients, and bulk. At the same time, I need less salt and feel satisfied eating less. It’s a win-win!

    Reply

  575. Erin from Long Island on March 1, 2011 at 9:58 pm

    Subscribe to Brown Eyed Baker by RSS

    Reply

  576. Erin from Long Island on March 1, 2011 at 9:59 pm

    Subscribe to Brown Eyed Baker by email.

    Reply

  577. Erin from Long Island on March 1, 2011 at 9:59 pm

    Follow @browneyedbaker on Twitter.
    @erunuevo

    Reply

  578. Erin from Long Island on March 1, 2011 at 10:14 pm

    your fb fan
    erin neu

    Reply

  579. Sarah on March 1, 2011 at 10:27 pm

    I love fish tacos!!!

    Healthy Eating Tip. Drink water, lots and lots of water. Drink a 8-16 ounce glass every morning when you first wake up. Its a great way to start the day!

    Reply

  580. Debbie on March 2, 2011 at 12:18 am

    I’ve been a FB fan for quite awhile.

    Reply

  581. Debbie on March 2, 2011 at 12:19 am

    I receive updates via email. Love your blog!

    Reply

  582. Debbie on March 2, 2011 at 12:21 am

    My healthy eating habits are to eat whole grains, have a salad with dinner & drink lots of skim milk to keep my bones strong!

    Reply

  583. Maria on March 2, 2011 at 12:25 am

    My favorite healthy food is a green smoothie!! A handful of fruit and a couple handfuls of greens, like spinach or kale, mixed up in the blender (oh, and some water) and I’ve created a sweet drink that provides me with tons of fiber and vitamins and minerals…more than I could get by eating fruits and veggies with each meal.

    Reply

  584. rocio on March 2, 2011 at 1:03 am

    My go to healthy eating habit is all about portion control. I find that really helps me to not overeat :)

    Reply

  585. Rocio on March 2, 2011 at 1:06 am

    I also follow you on my google reader!

    Reply

  586. Rocio on March 2, 2011 at 1:10 am

    I am also a Facebook fan :)

    Reply

  587. Becky on March 2, 2011 at 8:49 am

    We eat very little red meat, low sodium, and low fat diet, because of my husband’s bypass surgery. I have become the Queen of reading labels. Because of the health constraints, we eat very little processed food. It’s either fresh or frozen.

    Reply

  588. Becky on March 2, 2011 at 8:50 am

    I am a fan on FB

    Reply

  589. Becky on March 2, 2011 at 8:52 am

    i get your e-mail Weekend Dish!

    Reply

  590. Jamie on March 2, 2011 at 9:04 am

    I like to blend veggies up and put them in sauces to pump up the nutritional value. I also love using wheat germ

    Reply

  591. Jamie on March 2, 2011 at 9:05 am

    Already a fan on facebook!

    Reply

  592. emily380 on March 2, 2011 at 9:10 am

    My healthy eating tip is to drink a glass of water if you think you are hungry. Chances are you are just thirsty, but if you still feel hungry after drinking the water, then go ahead and eat something.

    Reply

  593. Jamie on March 2, 2011 at 9:12 am

    Rss/email subbed!

    Reply

  594. Jamie on March 2, 2011 at 9:12 am

    Following on twitter!

    Reply

  595. Jamie on March 2, 2011 at 9:14 am

    Retweeted on twitter!

    Reply

  596. Stacey on March 2, 2011 at 9:17 am

    I try to add veggies to every meal!

    Reply

  597. Stacey on March 2, 2011 at 9:17 am

    I subscribe via RSS

    Reply

  598. Stacey on March 2, 2011 at 9:18 am

    I follow on Twitter

    Reply

  599. Stacey on March 2, 2011 at 9:18 am
  600. Suzi on March 2, 2011 at 9:26 am

    Great giveaway! I’m in love with everything Martha has to offer.

    My favorite tip: Eat food, mostly plants, not too much (Michael Pollen). Along the same vein (maybe defining Pollen’s “eat food”) — if your grandmother wouldn’t recognize it, don’t eat it. There’s so much “food” out there that isn’t really food – it’s just chemicals and fat and artificial everything. I try to eat as much whole food and seasonal produce as possible.

    Reply

  601. Suzi on March 2, 2011 at 9:27 am

    I subscribe by RSS.

    Reply

  602. Suzi on March 2, 2011 at 9:27 am

    I follow you on Twitter.

    Reply

  603. Suzi on March 2, 2011 at 9:30 am

    I tweeted about the giveaway. I have no idea how to use twitter so I can’t send you a direct link to the tweet but I’m @rydersm

    Reply

  604. Suzi on March 2, 2011 at 9:31 am

    I’m a fan on Facebook

    Reply

  605. Lacey on March 2, 2011 at 10:02 am

    I don’t have any healthy eating tips – that’s why I need this cookbook!

    Reply

  606. April on March 2, 2011 at 11:02 am

    Make your own bread. Simple, little time commitment, and zero chemicals.

    Reply

  607. Tricia on March 2, 2011 at 11:27 am

    My healthy eating tip– cook your own food! My husband and I rarely eat out, that way we know exactly what is in the food we are eating and it is much easier to measure out my portions. I have had the most success with losing weight/maintaining a healthy weight by eating at home and in moderation.

    Reply

  608. Susan on March 2, 2011 at 12:11 pm

    I love blending spinach, kale and flax into green smoothies!

    Reply

  609. Susan on March 2, 2011 at 12:12 pm

    I also subscribe by RSS :)

    Reply

  610. Susan on March 2, 2011 at 12:13 pm

    And I follow you on twitter

    Reply

  611. Franci on March 2, 2011 at 12:30 pm

    I try to use lettuce instead of hanburger buns!! Super healthy!

    Reply

  612. Franci on March 2, 2011 at 12:31 pm

    I follow you on twitter!

    Reply

  613. Franci on March 2, 2011 at 12:31 pm

    Just tweeted!

    Reply

  614. Samantha on March 2, 2011 at 1:10 pm

    Fish tacos = YUM! My best healthy eating tip is to eat a wide variety of foods. This means a wider range of taste, flavors, options, nutrients and experiences!

    Reply

  615. Allyson on March 2, 2011 at 1:41 pm

    I sneak pureed veggies in everything! The kids don’t even realize they are eating their vegetables (and more than the daily recommendation of them :D) LOVE your blog

    Reply

  616. Alicia Luchetti on March 2, 2011 at 1:42 pm

    Favorite Healthy Eating Tip: Brown Rice and Water. Drinking lots of water helps with my random snack cravings. Also brown rice is much better than white rice and can be mixed with anything!

    Reply

  617. Alicia Luchetti on March 2, 2011 at 1:42 pm

    I’m a facebook fan!

    Reply

  618. Alicia Luchetti on March 2, 2011 at 1:43 pm

    I’m a twitter follower!

    Reply

  619. Allyson on March 2, 2011 at 1:56 pm

    Here in the Pacific Northwest, we mainly use tilapia or halibut. Both are awesome. Give them a try also. We marinate ours in garlic, cilantro, lime juice, cumin, salt/pepper, and 1/4 c tequila letting marinate for 30 min prior to grilling the fish! Makes awesome tacos!

    Reply

  620. Kimberly M. on March 2, 2011 at 4:33 pm

    I love fish fish/shrimp tacos.

    Healthy eating tip: I look for food that are high in fiber, they help to fill you up and keep you fuller longer and they are great for keeping you regular! :)

    Reply

  621. Stefanie Marsh on March 2, 2011 at 4:36 pm

    Love the fish taco recipe! My favorite since discovering in of all places, Texas! Props to Fuzzy Tacos and the amazing frilled fish tacos on their menu!!!!

    My healthy eating tip is to pre-cut veggies. I find when I am craving a snack, I am more likely to eat my veggies when they have been pre-cut and ready to eat versus not. When I go grocery shopping I don’t pu them in the fridge unless they have been cut-up. And also, drink water, water and more water. If hungry, drink a glass of water before heading for a snack to see if it is water you need instead of food.

    Reply

  622. Kimberly M. on March 2, 2011 at 4:38 pm

    I follow you on twitter

    Reply

  623. Kimberly M. on March 2, 2011 at 4:43 pm

    I’m a fan on FB!

    Reply

  624. Kimberly M. on March 2, 2011 at 4:44 pm

    I tweeted about the giveaway!

    Reply

  625. Laura on March 2, 2011 at 5:27 pm

    I have found a great way to sneak in some extra nutrition is to make a green smoothie! Adding a big handful of greens to your typical smoothie will make it turn green, but you will not be able to taste them all! Spinack, kale, and dandelion greens are my favorites to use.

    Make this with a banana and some frozen berries or mango, and you can easily get in 4 or 5 servings of fruits and veggies in one smoothie!

    Reply

  626. Laura on March 2, 2011 at 5:31 pm

    I subscribe via email!

    Reply

  627. Cindy Frost on March 2, 2011 at 6:10 pm

    I am trying to eat at least 5 fruits and vegetables every day which isn’t easy with my busy schedule.

    Reply

  628. Mel on March 2, 2011 at 6:11 pm

    I saw this cookbook the other day and seeing as I do need to start eating healthier, I put it on my wish list.

    Reply

  629. Mel on March 2, 2011 at 6:12 pm

    I followed you on Facebook.

    Reply

  630. Cindy Frost on March 2, 2011 at 6:12 pm

    I have subscribed to RSS.

    Reply

  631. Mel on March 2, 2011 at 6:13 pm

    I’m also subscribed through email!

    Reply

  632. Cindy Frost on March 2, 2011 at 6:15 pm

    I am now a fan on Facebook!

    Reply

  633. Cindy Frost on March 2, 2011 at 6:17 pm

    I am following you on Twitter too!!

    Reply

  634. Darlene on March 2, 2011 at 6:53 pm

    Face booked!

    Reply

  635. Darlene on March 2, 2011 at 6:56 pm

    Healthy eating tip: portion control. Anything is healthy if you only eat a little. So we use salad plates as dinner plates and dinner plates as salad plates. Use tiny baby plates for snaking. And have a 30 minute rule to wait before getting seconds…

    Reply

  636. Heather on March 2, 2011 at 9:57 pm

    Healthy Eating tip: Use white wine to replace your oil/fats when you saute your meat/veggies. Just don’t use “cooking wine” – it will add too much salt to your dish.

    Reply

  637. Heather on March 2, 2011 at 9:59 pm

    I’m an RSS follower!

    Reply

  638. Heather on March 2, 2011 at 10:01 pm

    I’m a facebook follower

    Reply

  639. Caitlin on March 2, 2011 at 11:56 pm

    Love the recipe, I just made some fish tacos with tilapia the other day! Check out my blog for the recipe!

    My healthy tip is using fish or grape seed oil! It’s great for your skin. I use grape seed oil for a quick dressing and you can add fish oil to anything!

    Reply

  640. Caitlin on March 2, 2011 at 11:57 pm

    Also, I started following you on facebook!

    Reply

  641. Erika on March 3, 2011 at 1:11 am

    I use a lot of shredded cabbage and or Wonbok and eat it with breakfast and/or lunch to use as a filler. Some times I do it with dinner too.

    Reply

  642. Erika on March 3, 2011 at 1:13 am

    I follow your sweet blog via email.

    Reply

  643. katklaw777 on March 3, 2011 at 6:00 am

    I have added an extra fruit and veggie to each of my meals and snacks of fruit too.(organic if possible)
    I had not been eating enough and this has really helped me.

    Reply

  644. katklaw777 on March 3, 2011 at 6:01 am

    email subscriber

    Reply

  645. Kristin on March 3, 2011 at 3:14 pm

    Awesome giveaway and I love this recipe!! I’m already subscribed and a fan on FB!

    Reply

  646. Michelle Pegram on March 3, 2011 at 3:36 pm

    I like to leave fresh, washed and cut up fruits and veggies in the fridge. I’m more likely to eat them if they’re ready-to-eat instead of grabbing something processed when I’m in a hurry.

    Reply

  647. Michelle Pegram on March 3, 2011 at 3:38 pm

    Email subscriber

    Reply

  648. Michelle Pegram on March 3, 2011 at 3:41 pm

    FB fan

    Reply

  649. MELISSA on March 3, 2011 at 3:48 pm

    I try to avoid any pre-made meal. If the meal is frozen it probably isn’t healthy. I try to prepare every part of my meals.

    Reply

  650. Liz N on March 3, 2011 at 3:54 pm

    I am a Zone Diet follower, so I make sure that my macronutrients are in the right proportions (carbs, protein and fat). Meal planning has kept me from straying off the healthy path and choosing fast food or frozen prepared foods.

    Reply

  651. Liz N on March 3, 2011 at 3:55 pm

    I am a Facebook fan

    Reply

  652. Liz N on March 3, 2011 at 3:55 pm

    I am subscribe via e-mail.

    Reply

  653. jodi on March 3, 2011 at 7:15 pm

    I love fish tacos and have converted my family over the last 2 years. I bake my fish in the winter since I hate cleaning the indoor grill. After my husbands heart attack I’ve been much more careful about the sodium and fat in our foods and do alot more from scratch to keep those things out of our food. It’s alot harder then people realize.

    Reply

  654. Nicole H. on March 3, 2011 at 10:59 pm

    I try to remember moderation and that every little bit counts. So I try to cut out fat or increase our veggies/fiber where ever I can. I figure a lot of little changes add ip:)

    Reply

  655. Courtney on March 3, 2011 at 11:29 pm

    My husband and I both love fish tacos! Can’t wait to try this.

    Our healthy eating weapon is simply to eat as many meals as we can at home and to not eat sweets or fatty, rich foods unless we took the time to labor and make them ourselves!

    Reply

  656. Courtney on March 3, 2011 at 11:29 pm

    I also liked you on facebook!

    Reply

  657. Becki H on March 4, 2011 at 12:07 am

    I admit to not being the healthiest. I find chicken breasts to be a good meat for dinner.

    Reply

  658. Becki H on March 4, 2011 at 12:08 am

    FB Fan

    Reply

  659. Shari Hom on March 4, 2011 at 12:17 am

    My healthy eating tip is to eat breakfast!!!

    Reply

  660. Janssen on March 4, 2011 at 1:08 pm

    Homemade salad dressing. . . makes me eat more vegetables and isn’t full of processed garbage.

    Reply

  661. Janssen on March 4, 2011 at 1:09 pm

    I follow you in Google Reader

    Reply

  662. Janssen on March 4, 2011 at 1:10 pm

    I’m a facebook fan!

    Reply

  663. Janssen on March 4, 2011 at 1:12 pm

    I follow you on Twitter

    Reply

  664. Michelle on March 4, 2011 at 2:00 pm

    My tip would be to follow your body’s cues. If you feel you’ve had too much sweets, cut them out (or down) for a few days. Also, stay away from preservatives and food colorings!

    Reply

  665. Michelle on March 4, 2011 at 2:01 pm

    I’m following you on twitter (@NaturalBaker)

    Reply

  666. Michelle on March 4, 2011 at 2:01 pm

    I retweeted your post.

    Reply

  667. stephanie on March 4, 2011 at 3:59 pm

    I just learned a new tip from Dr. Oz. Put canned goods in fridge to let chill before you open. The fat will rise to the top and you can spoon it off. Love that! My usual healthy tip is…don’t eat packaged or canned foods 😉

    Reply

  668. Reneé on March 4, 2011 at 4:31 pm

    Eat small meals every 2-3 hours…

    Reply

  669. Jonathan on March 4, 2011 at 5:21 pm

    my healthy eating tip is chosing high fibre items… (for ex chosing a whole wheat flax seed tortilla shell vs a white one; or chosing a cereal with a higher fibre content)… sometimes i even throw in some black beans into an omlette or frittata. :)

    Reply

  670. Jonathan on March 4, 2011 at 5:25 pm

    hey i signed up for your e-mail notifications :)

    Reply

  671. Jonathan on March 4, 2011 at 5:26 pm

    following you on twitter too :)

    Reply

  672. Jonathan on March 4, 2011 at 5:28 pm

    tweeted :)

    Reply

  673. Jonathan on March 4, 2011 at 5:29 pm

    & i’m a fbook fan :)

    Reply

  674. Stacie on March 4, 2011 at 9:08 pm

    We like to make “green” shakes in the morning. We mix spinach, grapes, kiwi’s and a little water together for breakfast. It is really tasty and so healthy, even my kids drink it.

    Reply

  675. Stacie on March 4, 2011 at 9:09 pm

    I “liked” you on facebook

    Reply

  676. Becki Sue on March 4, 2011 at 9:29 pm

    I like to chew gum while I preparing dinner. Sometimes I snack and sample ingredients so much while making dinner, I’m full by the time it is ready!! Chewing gum reminds me not to snack.

    Reply

  677. Becki Sue on March 4, 2011 at 9:31 pm

    Facebooked you!!

    Reply

  678. Nicole H. on March 4, 2011 at 11:25 pm

    I FB like you:)

    Reply

  679. Sue L. on March 4, 2011 at 11:56 pm

    The fish tacos look wonderful! I enjoy your site. My healthy eating tip:
    Read your labels for sodium and fat content. :-)

    Reply

  680. Amelia Florencia on March 5, 2011 at 8:25 pm

    Love grill veggies and of course Kabobs with or without meat!!….Amelia F

    Reply

  681. Amelia Florencia on March 5, 2011 at 8:26 pm

    I’m already a FB fan! thanks…AmeliaF

    Reply

  682. Amelia Florencia on March 5, 2011 at 8:28 pm

    I’m a e-mail subscriber since 2years ago? or more? thanks///\\\ Amelia F

    Reply

  683. CaSaundra on March 6, 2011 at 9:43 am

    My favorite healthy eating tip is that if my grandma wouldn’t have ate it back in the day, I shouldn’t now.

    Reply

  684. Elena Thrower on March 7, 2011 at 1:57 pm

    My healthy eating tip is to add veggies to everything! Smoothies (spinach), meatballs (spinach), pancakes (pumpkin), Soups and pasta sauce (anything you like, and you can grate it up so you don’t even know it is there).

    Reply

  685. Celina on May 2, 2011 at 11:57 am

    What a wonderful idea, thank you so much for sharing “Fish Taco’s” in celebration of Cinco de Mayo… I’m also now a fan on Facebook and would love the opportunity to win the “Power Foods” cookbook, please count me in!

    Reply

  686. Andrea on September 12, 2011 at 11:41 pm

    I made these tonight and they were awesome! Thanks so much.

    Reply

  687. Robin on January 28, 2013 at 4:48 am

    Never had a fish taco until we went to Baja on our honeymoon last November, and then we had them nearly every day! Delicious! Can’t wait to make them at home.

    Reply

  688. Cindy on August 9, 2013 at 9:53 pm

    We had these last night. The pickled veggies were the unexpected ingrdient that everyone could not get enough of and felt balanced the flavors in a way we could not get enough of these tacos. Served as described with the only modification being Greek yogurt in place of the crema. Not sure if it was the ingredients, the preparation, the company or the view of the lake, but these were the best fish tacos I’ve ever eaten.

    Reply

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