# On the 12th Day of Christmas… A KitchenAid Stand Mixer Giveaway! (Winner Announced)

**UPDATE:** The winner of the special edition KitchenAid mixer is:

**#154 – Miss Christine:** Her comment on being Brown Eyed Baker fan on Facebook was the winner. What she’s baking this holiday season:

*“I am baking four recipes for holiday parties and two for the holidays! I I would LOVEE, to have that beauty in my kitchen!”*

Congratulations Christine! You should have already received an email from me; make sure you reply with your mailing address so I can get your new KitchenAid mixer out to you!

Thanks everyone for entering, and thank you for making these 12 Days of Giveaways so much fun for me!

Welcome to Day 12 of the “12 Days of Giveaways”!

I’m totally bummed that today is the last day of the giveaways; I’ve had so much fun playing Santa! But, I wanted to end the twelve days with a big ol’ bang, and thought that this mixer fit the bill. I hope you all agree Not only is this a KitchenAid stand mixer (my kitchen couldn’t survive without one!), but it has one of those oh-so-pretty glass bowls and, more importantly, sales of this special edition model benefit Susan G. Komen Cook for the Cure®’s effort to end breast cancer. So not only do you get a shiny (and gorgeous!) new toy, but I also get to donate to a good cause. It’s a holiday win-win!

### Giveaway Details

The winner will receive one (1) KitchenAid Artisan Susan G. Komen Stand Mixer.

### How to Enter

To enter to win, simply leave a comment on this post and answer the question:

“How many different things are you planning to bake this holiday season?”

You can receive up to FOUR additional entries to win by doing the following:

1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed *in an additional comment*.

2. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed *in an additional comment*.

3. Tweet the following about the giveaway: “Day 12 of “12 Days of Giveaways” from @browneyedbaker: Win a special edition KitchenAid Artisan Stand Mixer! http://wp.me/p1rsii-3Wz”. Come back and let me know you’ve Tweeted *in an additional comment*.

4. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan *in an additional comment*.

Deadline: Today (Friday), December 16, 2011 at 11:59pm EST

Winner: The winner will be chosen at random using Random.org and announced here tomorrow. If the winner does not respond within 24 hours, another winner will be selected.

Disclaimer: This giveaway is sponsored by Brown Eyed Baker.

**GOOD LUCK!!**

Courtney Rae JonesonDecember 16, 2011at1:25 amI’ve already done a bit of baking. I made eggnog cupcakes, peppermint bark and mini oreo cheesecakes. I have tomorrow off from work, so I am planning on making some gingerbread and maybe some shortbread. And some truffles if I have time. I would also like to make some poppycock (caramel corn) with my mom

Merry Christmas everyone! ^_^

MandyonDecember 16, 2011at1:25 amI tweeted about your giveaway on Twitter!

Courtney Rae JonesonDecember 16, 2011at1:27 amHello! I’m now a fan on Facebook

AimeeonDecember 16, 2011at1:27 amI am planning on baking between 6 and 8 things this holiday season!

LaurenonDecember 16, 2011at1:28 amI bake a total of three things, but I make an unreasonable amount of each.

AimeeonDecember 16, 2011at1:29 amI liked you on facebook

sarahonDecember 16, 2011at1:29 amjelly donuts!!!! and sugar cookies of course for my son to decorate.

this would be the BEST thing ever in my kitchen!!!

Ari @ Ari's MenuonDecember 16, 2011at1:29 amFor my normal holiday baking day, I’m doing 6 things, plus probably lots more all season long

Ari @ Ari's MenuonDecember 16, 2011at1:29 amFollowing on twitter!

heatheronDecember 16, 2011at1:30 amI’m baking lasagna for my family’s Christmas Eve party. When I asked my mom what I should make, my little brother kept saying lasagna, so that’s what I’m making!

HannahonDecember 16, 2011at1:30 amI’m planning to bake about 5 but may need to add a few extras in.

sarahonDecember 16, 2011at1:30 amim a FB fan!!

heatheronDecember 16, 2011at1:30 amI have subscribed to Brown Eyed Baker

HannahonDecember 16, 2011at1:30 amI subscribe to the RSS feed.

HannahonDecember 16, 2011at1:31 amI’m a fan on Facebook.

heatheronDecember 16, 2011at1:31 amI am a fan on Facebook!

Dani @ Cloud 8½onDecember 16, 2011at1:31 amI’m baking up about 7 different goodies, all-told. And I only have a week to do it. *cue freak out*

MandyonDecember 16, 2011at1:31 amI liked your Facebook page!

Dani @ Cloud 8½onDecember 16, 2011at1:32 amI subscribe via RSS.

Kate A.onDecember 16, 2011at1:32 amI am not sure what the total will be but I just made baklava tonight! It turned out great but I have to wait until tomorrow to eat it because it has to chill overnight.

Ari @ Ari's MenuonDecember 16, 2011at1:32 amFan on fb!

Dani @ Cloud 8½onDecember 16, 2011at1:32 amI follow BEB on Twitter.

Dani @ Cloud 8½onDecember 16, 2011at1:33 amI tweeted about the giveaway.

EmmaonDecember 16, 2011at1:33 amI subscribe via RSS!

RachelonDecember 16, 2011at1:33 amAs much as humanly possible. Lots of German goodies to be sure.

Dani @ Cloud 8½onDecember 16, 2011at1:33 amI’m a fan on Facebook.

NancyonDecember 16, 2011at1:34 amJust tweeted (my first tweet ever!).

RachelonDecember 16, 2011at1:34 amRss subscriber!

MaggieonDecember 16, 2011at1:34 amHOLY MOLY. KITCHENAIIIIIID.

Um. I mean, what was the question? 😉

I’m planning to not go overboard this year — I’m going to be back and forth between my place, my boyfriend’s (out of state), and my parents’ (different out-of-state), so the actual kitchen time will be limited. Probably three of four kinds of cookies chez mama, though

RachelonDecember 16, 2011at1:34 amFacebook fan!

MaggieonDecember 16, 2011at1:34 amand i subscribe by RSS 😀

MondoonDecember 16, 2011at1:35 ambeen baking cookies nonstop. next up corn muffins and frittatas.

MondoonDecember 16, 2011at1:37 amI am suscribed to your site via rss

PatriciaonDecember 16, 2011at1:37 amHow many??? Already have three different sweet breads of various sizes, Soft Molasses Cookies and am still working on 2 more breads and at least one more cookie. It has been a marathon baking spree in my kitchen. Five types of bread and two different cookies. Am hoping my 26 year old Kitchen holds out.

MondoonDecember 16, 2011at1:38 am@msmondo and @MondosMorsels is currently following @browneyedbaker.

PatriciaonDecember 16, 2011at1:41 amFollow Brown Eyed Baker on Facebook.

PatriciaonDecember 16, 2011at1:42 amI subscribe to Brown Eyed Baker via RSS.

MondoonDecember 16, 2011at1:45 amfacebook fan? check!

TashonDecember 16, 2011at1:45 amThis would be a dream come true. Today I baked 4 treats and plan on baking 6 more, closer to Christmas Day so they’d be nice and fresh!

annieonDecember 16, 2011at1:45 amSo far I’ll be baking pumpkin bread and chocolate chip cookies.

TashonDecember 16, 2011at1:45 amI am following on FBOOK

TashonDecember 16, 2011at1:46 amSubscribed to RSS feeds via FeedReader

TashonDecember 16, 2011at1:46 amFollowing on Twitter (@tashvitorsky)

JudyonDecember 16, 2011at1:46 amSo far, my plans include snickerdoodles, chocolate chip cookies, and cake pops.

MondoonDecember 16, 2011at1:46 amBEN tweet complete. 😀

Kelly ChallinoronDecember 16, 2011at1:47 amlots of cookies!

Crystal GarciaonDecember 16, 2011at1:47 amI’ve already started…so far your pumpkin bars and better than brownie cookies, plus 3 diff cookies, madeleines, hawaiian egg bread, and rum cake (I have 3 weeks off)

Kelly ChallinoronDecember 16, 2011at1:48 amfollowing on fb

Crystal GarciaonDecember 16, 2011at1:48 amI am an FB fan

Crystal GarciaonDecember 16, 2011at1:49 amI subscribe via email