On the 4th Day of Christmas… A Thermapen Giveaway! (Winner Announced)

UPDATE: The winner of the Thermapen instant-read digital thermometer is:

#1,344 – Jaclyn: Her entry on being a Facebook fan was the winner, but how does she like her steak? “I like my steaks medium rare :)”

Congratulations Jaclyn! You should have already received an email from me; make sure you reply with your mailing address so I can get your thermometer in the mail to you!

Thanks everyone for entering, and good luck as the giveaways continue! :)

Welcome to Day 4 of the 12 Days of Giveaways!

Yesterday I gave away one of my kitchen essentials – a kitchen scale. Today I am following that up with another piece of essential equipment in my kitchen – an instant-read digital thermometer. And not just any thermometer – a Thermapen. It’s pretty much the Cadillac of digital thermometers and has received the “Highest Recommended” tag from Cook’s Illustrated.

The Thermapen is basically super duper awesome. It was originally created for commercial kitchens – it reads a temperature to 0.7°F accuracy within 3 seconds. It’s water-resistant and can be used on anything and everything from meats to bread to deep frying to candy. You can use it for everything, it’s insanely fast and accurate… it’s no wonder I’m totally in love with mine. And I want you to have one too!

Giveaway Details

One winner will receive one (1) Thermapen instant-read digital kitchen thermometer.

How to Enter

To enter to win, simply leave a comment on this post and answer the question: “How well done do you like your steaks?” If you don’t eat meat, share your favorite vegetarian alternative!

You can receive up to four additional entries to win by doing the following:

1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed in an additional comment.

2. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed in an additional comment.

3. Tweet the following about the giveaway: “Day 4 of “12 Days of Giveaways” from @browneyedbaker: Win a @Thermapen instant-read digital kitchen thermometer! http://wp.me/p1rsii-3T3”. Come back and let me know you’ve Tweeted in an additional comment.

4. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan in an additional comment.

Deadline: Today (Tuesday), December 6, 2011 at 11:59pm EST

Winners: The winner will be chosen at random using Random.org and announced here tomorrow. If the winner does not respond within 24 hours, another winner will be selected.

GOOD LUCK!!

Disclaimer: This giveaway is sponsored by ThermoWorks and Brown Eyed Baker.

Share This Post...



2,046 Responses to “On the 4th Day of Christmas… A Thermapen Giveaway! (Winner Announced)”

Comment Pages 1 2 3 4 41
  1. Amy's Cooking Adventures on December 6, 2011 at 12:38 am

    I subscribe to the rss feed

  2. Claire on December 6, 2011 at 12:42 am

    Medium Rare!

  3. Claire on December 6, 2011 at 12:43 am

    I subscribe via RSS feed!

  4. Claire on December 6, 2011 at 12:43 am

    I follow via Facebook!

  5. Nancy on December 6, 2011 at 12:44 am

    Well done, thank you very much!

  6. Cara on December 6, 2011 at 12:45 am

    I like my steak medium rare to medium

  7. Nancy on December 6, 2011 at 12:45 am

    I subscribe to BEB via RSS.

  8. maria on December 6, 2011 at 12:45 am

    I like my steak medium.What a nice birthday gift this would be -it’s my birthday today;)

  9. Cara on December 6, 2011 at 12:46 am

    I have already subscribed to you using my google reader

  10. Cara on December 6, 2011 at 12:46 am

    I liked you on Facebook!

  11. Nancy on December 6, 2011 at 12:46 am

    I’m a Twitter follower.

  12. Lisa on December 6, 2011 at 12:46 am

    Medium!

  13. Nancy on December 6, 2011 at 12:47 am

    Follow you on Facebook!

  14. Nancy on December 6, 2011 at 12:48 am

    Tweeted! :-)

  15. Abbie Joy on December 6, 2011 at 12:50 am

    I like mine medium rare. Can’t cook out the meat flavor!

  16. Rachel on December 6, 2011 at 12:50 am

    Portobello mushroom burger. So good.

  17. Emma on December 6, 2011 at 12:55 am

    Medium well…no pink in my meat!

  18. Anne on December 6, 2011 at 12:58 am

    I just emailed & hope i win!!

  19. morgan matthews on December 6, 2011 at 1:01 am

    I like everything well done!

  20. eho on December 6, 2011 at 1:04 am

    medium-rarrrre!

  21. Emma on December 6, 2011 at 1:06 am

    medium well, blood just isn’t my thing…

  22. Mary on December 6, 2011 at 1:08 am

    I go for medium well. I have consistency and texture issues, and anything less is too .. chewy.

  23. Amber on December 6, 2011 at 1:08 am

    Medium rare! The way meat is supposed to be!

  24. Mary on December 6, 2011 at 1:08 am

    I subscribe to the RSS feed.

  25. sunny on December 6, 2011 at 1:08 am

    well done!

  26. Mary on December 6, 2011 at 1:09 am

    And I am a Facebook fan.

  27. sunny on December 6, 2011 at 1:09 am

    i follow you on RSS

  28. Caroline on December 6, 2011 at 1:13 am

    Rare preferably. Definitely no more cooked than medium rare!

  29. Mary on December 6, 2011 at 1:32 am

    I like ‘em medium.

  30. Mary on December 6, 2011 at 1:32 am

    I follow your RSS.

  31. Stephanie on December 6, 2011 at 1:33 am

    I love rare to medium-rare!

  32. Stephanie on December 6, 2011 at 1:33 am

    I like you on FB!

  33. Stephanie on December 6, 2011 at 1:33 am

    I’m also a subscriber!

  34. Desi on December 6, 2011 at 1:34 am

    I love my steaks medium… a little bit of pink and tender too!

  35. Desi on December 6, 2011 at 1:34 am

    I’m subscribed to Brown Eyed Baker via email :)

  36. Desi on December 6, 2011 at 1:35 am

    I like Brown Eyed Baker on fb :)

  37. jeannette on December 6, 2011 at 1:37 am

    i like my steaks medium rare!! yum!

  38. jeannette on December 6, 2011 at 1:38 am

    i subscribe via rss, google reader.

  39. mari on December 6, 2011 at 1:38 am

    medium well!

  40. jeannette on December 6, 2011 at 1:38 am

    i follow brown eyed baker on twitter

  41. Patricia on December 6, 2011 at 1:39 am

    I like my steaks medium rare. Perhaps 138 degrees.

  42. jeannette on December 6, 2011 at 1:39 am

    i am a facebook fan.

  43. Patricia on December 6, 2011 at 1:39 am

    I subscribe via RSS.

  44. Patricia on December 6, 2011 at 1:40 am

    I follow you on FaceBook.

  45. Rachael on December 6, 2011 at 1:43 am

    medium well

  46. Rachael on December 6, 2011 at 1:44 am

    I have been following on RSS

  47. Rachael on December 6, 2011 at 1:45 am

    I like you on FB =)

  48. Michelle on December 6, 2011 at 1:53 am

    I like my steaks medium!

  49. Michelle on December 6, 2011 at 1:53 am

    I get your RSS feed!

  50. Kam on December 6, 2011 at 1:56 am

    well done :)

    • Michelle on December 6th, 2011 at 12:02 pm

      I like them medium to medium well.

      • Mallary on December 6th, 2011 at 12:11 pm

        I subscribed via email! Love your blog!

Comment Pages 1 2 3 4 41