On the 5th Day of Christmas… A King Arthur Flour Giveaway! (Winner Announced)

UPDATE: The winner of the King Arthur Flour giveaway is:

#2,624 – Sarah: Her entry on subscribing via RSS was the winner, but what does she bake most often?
“I bake red velvet cupcakes with mascarpone cream cheese icing most often!! YUM”

Congratulations Sarah! You should have already received an email from me; make sure you reply with your mailing address so we can get all of your King Arthur Flour goodies in the mail to you!

Thanks everyone for entering, and good luck as the giveaways continue! :)

Welcome to Day 5 of the 12 Days of Giveaways!

I spend time in the kitchen almost every day of the week, and have been doing so for years now. When you spend that much time doing something, you definitely start develop favorites in terms of products and ingredients, some by chance and some through trial and error. Over the years I have come to not only love King Arthur Flour products in terms of quality, but look to them when I need to find something a little obscure that you can’t find at the ol’ grocery store. It never fails that they have whatever it is I’m looking for, I swear they have everything!

Not only do they sell awesome products, but they’re also a great baking resource. I love checking out their blog for new recipes that they’re baking up in their test kitchens, but if you ever have a baking emergency and need an instant answer, they also have a Baking Hotline. You can call in or email them and they’ll get you an answer immediately.

As you can tell, I’m a massive King Arthur Flour fan, and I’m insanely excited to share some of my most favorite products with you for today’s giveaway!

Giveaway Details

One winner will receive a baking goodie bag (a very large bag!) containing one (1) of the following King Arthur Flour products. These are some of my absolute favorite ingredients that I use on an almost daily basis in my kitchen:

Unbleached All-Purpose FlourThis is used for my everyday baking.

Unbleached Bread Flour – I use this for a lot of breads and my pizza crust.

Sir Lancelot Unbleached Hi-Gluten Flour - The best flour for bagels!

Diastatic Malt Powder - Another essential bagel ingredient.

Madagascar Bourbon Vanilla Extract – I couldn’t live without this! It’s like water for my baking soul :)

Espresso Powder – Used in so many chocolate recipes, and adds great dimension.

Double-Dutch Dark Cocoa – Totally ratchets up the depth of chocolate flavor.

Malted Milk Powder – Make everything from milkshakes to cookies, ice cream and cakes – LOVE this!

Silicone Pie Crust Shield – This is a new revelation to me, and now I don’t know how I baked pies without it before. The crust turns out perfect each and every time – a nice golden brown, but no burning. Totally swear by it now!

How to Enter

To enter to win, simply leave a comment on this post and answer the question: “What is the one thing you bake most often?”

You can receive up to SEVEN additional entries to win by doing the following:

1. Subscribe to Brown Eyed Baker by either RSS or email. Come back and let me know you’ve subscribed in an additional comment.

2. Follow @browneyedbaker on Twitter. Come back and let me know you’ve followed in an additional comment.

3. Tweet the following about the giveaway: “Day 5 of “12 Days of Giveaways” from @browneyedbaker: Win a basket of awesome baking ingredients from @KingArthurFlour! http://wp.me/p1rsii-3T3”. Come back and let me know you’ve Tweeted in an additional comment.

4. Become a fan of Brown Eyed Baker on Facebook. Come back and let me know you became a fan in an additional comment.

5. Become a fan of King Arthur Flour on Facebook. Come back and let me know you became a fan in an additional comment.

6. Follow @KingArthurFlour on Twitter. Come back and let me know you’ve followed in an additional comment.

7. Sign up to receive King Arthur Flour emails (you can select which ones you’d like to receive). Come back and let me know you’ve subscribed in an additional comment.

Deadline: Today (Wednesday), December 7, 2011 at 11:59pm EST

Winners: The winner will be chosen at random using Random.org and announced here tomorrow. If the winner does not respond within 24 hours, another winner will be selected.

Restrictions: This giveaway is open to readers with mailing addresses in the U.S. and Canada.

Disclaimer: This giveaway is sponsored by King Arthur Flour and Brown Eyed Baker.

GOOD LUCK!!

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2,918 Responses to “On the 5th Day of Christmas… A King Arthur Flour Giveaway! (Winner Announced)”

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  1. Kim on December 7, 2011 at 11:10 am

    I follow on Twitter.

  2. sarah on December 7, 2011 at 11:10 am

    I also follow on Facebook :)

  3. erin johnson on December 7, 2011 at 11:10 am

    i like king arthur flour on facebook :)

  4. chrissy m on December 7, 2011 at 11:11 am

    I bake cookies most often…it is necessary to have them on hand, always :)

  5. Oksana on December 7, 2011 at 11:11 am

    “Like” on Facebook!

  6. chrissy m on December 7, 2011 at 11:11 am

    I follow BEB on Facebook!!

  7. Naomi on December 7, 2011 at 11:11 am

    I mostly bake cookie bars, of various kinds, but bar form…

  8. Lara on December 7, 2011 at 11:11 am

    Biscuits!

  9. Alicia Kitchenman on December 7, 2011 at 11:11 am

    cupcakes! all kinds of cupcakes!

  10. Jill on December 7, 2011 at 11:12 am

    The one thing I bake most often is actually a King Arthur recipe for crusty bread.

  11. Aliyah C. on December 7, 2011 at 11:12 am

    I liked KA Flour on Facebook!

  12. Alicia Kitchenman on December 7, 2011 at 11:12 am

    i subscribe to your emails.

  13. Oksana on December 7, 2011 at 11:12 am

    “Like” on Facebook

  14. Michelle H on December 7, 2011 at 11:12 am

    I bake pizza most often!

  15. erin johnson on December 7, 2011 at 11:12 am

    i get king arthur emails!

  16. chrissy m on December 7, 2011 at 11:12 am

    I now follow King Arthur Flour on FB!!

  17. Melanie on December 7, 2011 at 11:12 am

    cookies!

  18. Jill on December 7, 2011 at 11:12 am

    I’m a KAF fan on FB.

  19. Alicia Kitchenman on December 7, 2011 at 11:12 am

    i’m a fan on facebook.

  20. Heidi @ Food Doodles on December 7, 2011 at 11:12 am

    Cookies for sure :D

  21. Alyssa on December 7, 2011 at 11:12 am

    I bake cookies most often :)

  22. Jessica B on December 7, 2011 at 11:12 am

    I always seem to be baking brownies and cookies … Can’t wait to start the Christmas baking!!

  23. Alicia Kitchenman on December 7, 2011 at 11:13 am

    i’m a fan of King Arthur on facebook.

  24. Heidi @ Food Doodles on December 7, 2011 at 11:13 am

    I subscribe by rss

  25. Michelle H on December 7, 2011 at 11:13 am

    I subscribe to you via Google Reader.

  26. Alyssa on December 7, 2011 at 11:13 am

    I am a fan of Brown Eyed Baker on Facebook

  27. Halle on December 7, 2011 at 11:13 am

    I’ve subscribed to King Arthur emails

  28. Karisty on December 7, 2011 at 11:13 am

    It would probably be cookies.

  29. Michelle on December 7, 2011 at 11:13 am

    What is THE BEST Christmas sugar cookie recipe? I’m always looking for recipes to make with my three daughters :)

  30. Alyssa on December 7, 2011 at 11:13 am

    I am a fan of King Arthur Flour on Facebook

  31. chrissy m on December 7, 2011 at 11:13 am

    I’ve subscribed to King Arthur Flour emails!

  32. Michelle H on December 7, 2011 at 11:14 am

    I am your fan on Facebook.

  33. Halle on December 7, 2011 at 11:14 am

    Following King Arthur on FaceBook! I love this company!

  34. Heidi @ Food Doodles on December 7, 2011 at 11:15 am

    I follow you on Twitter

  35. Alicia Kitchenman on December 7, 2011 at 11:15 am

    i subscribe to King Arthur emails.

  36. Kaitlyn on December 7, 2011 at 11:15 am

    My most baked goodie are brownies!

  37. Heidi @ Food Doodles on December 7, 2011 at 11:15 am

    I like you on FB

  38. Sapphire on December 7, 2011 at 11:15 am

    I am constantly making chocolate chip cookies for my boys.

  39. Jen @ Savory Simple on December 7, 2011 at 11:15 am

    I would say I bake cookies more than anything else.

  40. Julia on December 7, 2011 at 11:15 am

    Cookies. I make cookies a LOT.

  41. Maneesha on December 7, 2011 at 11:15 am

    Any types of cakes that my girls are in the mood for.

  42. Jen @ Savory Simple on December 7, 2011 at 11:15 am

    I follow you on Twitter!

  43. Michelle H on December 7, 2011 at 11:15 am

    I am a fanof King Arthur Flour on Facebook.

  44. Maneesha on December 7, 2011 at 11:16 am

    subscribe to email

  45. Heather on December 7, 2011 at 11:16 am

    I probably bake cookies most often, followed closely by chocolate truffles.

  46. Julia on December 7, 2011 at 11:16 am

    I follow your RSS feed.

  47. Kaitlyn on December 7, 2011 at 11:16 am

    I follow you on twitter!

  48. Aliyah C. on December 7, 2011 at 11:16 am

    I followed KA Flour on Twitter

  49. Halle on December 7, 2011 at 11:16 am

    I most often bake yeast breads…whole white wheat or sourdough are my favorites! I make rolls out of the dough often, too, and freeze for my family’s sandwiches.

  50. Amanda L on December 7, 2011 at 11:16 am

    My favorite thing to bake are cookies, especailly PB Chocolate Chip cookies. YUM!

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