The Weekend Dish

The Weekend Dish: 10/23/2010

October 23, 2010

How is October treating you? Are you enjoying the weather, doing a lot of baking, and taking in some outdoor activities? Are your teams winning? As you can see,...

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11 comments »
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The Best Chocolate Buttercream for Cupcakes

October 22, 2010

I know that saying anything is the best is a bold statement, but I stand completely behind this one. There’s nothing I love more than buttery, satiny smooth and...

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128 comments »
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Pumpkin Cinnamon Chip & Pecan Granola Bars

October 20, 2010

I’m still on a pumpkin kick over here, and these granola bars are such a fun and different way to use pumpkin. I have always adored granola bars –...

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57 comments »
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Pumpkin and Cream Cheese Muffins with Pecan Streusel

October 18, 2010

Few things go together as well as pumpkin and cream cheese. Sure you have your peanut butter and jelly and peanut butter and chocolate (hmm, I’m not obsessed with...

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86 comments »
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The Weekend Dish: 10/16/2010

October 16, 2010

How did half of October already vanish? It seems nearly impossible that we are already more than halfway through the month! Football is in full swing, the hockey season...

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34 comments »
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10 Spooky & Delicious Halloween Recipes

October 15, 2010

I thought that Bakerella’s adorable cake pops were a fitting beginning to a post about festive Halloween treats. You can check out Bakerella’s story about how these cake pops...

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32 comments »
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Pumpkin Pie Bars

October 14, 2010

Or pumpkin blondies. Or pumpkin brownies. Truthfully, my intent was for these to be pumpkin blondies without a leavening agent so that they would have more of a dense,...

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77 comments »