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10 Best Selling Soup & Stew Cookbooks

The high today in Pittsburgh might not even graze 60 degrees. Hellooooo fall! I’m officially ready for a huge pot of chili or beef stew, two of my all-time...

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How to Make a Rainbow Cake

This past weekend I made a 2nd birthday cake for the nephew of one of my best friends. The decorations they wanted were fairly simple – a lot of...

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Winner: $100 Giveaway

Congratulations to the winner of the $100 pay it forward giveaway, commenter #51 Mallory. Her cause of choice: “National Association of Anorexia Nervosa and Associates Disorders, Inc. http://www.anad.org/“ Mallory,...

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$100 Giveaway

Today, I’m giving away $100. And I’m giving one of you the ability to choose who gets that $100. Today, we’re paying it forward. We live in a world...

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The Weekend Dish

The Weekend Dish: 9/10/2011

Happy weekend folks! And for any other football fans out there, happy opening weekend of the NFL season! I’m definitely ready for some football, as well as game day...

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Congo Bars

Have you all heard of congo bars? I love blondies just as much as the next gal, but I hadn’t heard of “congo bars” until recently. Basically, they are...

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My Fall Baking To-Do List

A few days ago I shared with you all of my favorite recipes for the fall season that I have made and posted to date. There are quite a...

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