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SalmonPierogies1-250

Salmon Pierogies

While on vacation this week, I have some of my favorite baking and blogging pals lined up to share some wonderful recipes with you. Dara is kicking off the...

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The Weekend Dish

The Weekend Dish: 3/26/2011

As you read this, I’m somewhere along I-95 heading south towards the sunny Florida shoreline with my Chief Culinary Consultant. Ahh, vacation and a road trip! A pretty good...

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tiramisu-cupcakes-1-250

Tiramisu Cupcakes

Today I ring in the big 3-1. No longer am I merely 30, but I am in my 30′s. So weird, especially since I still don’t really feel too...

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salted-peanut-chews-1-250

Salted Peanut Chews

Usually all it takes is me seeing the words “peanut” or “peanut butter” in a recipe title to get me to save it immediately. And sometimes it takes even...

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fruit-almond-granola-1-250

Fruit & Almond Granola + Cookbook Giveaway

I love granola for much of the same reason that I have always loved granola bars – it’s hearty, sweet, and usually full of all kinds of great nuts...

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oreo-cheesecake-cookies-1-250

Oreo Cheesecake Cookies

If you know me, you know that I absolutely, positively love cheesecake. Cheesecake anything. Cheesecake everything. I have sampled countless different varieties of cheesecake from The Cheesecake Factory, and...

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waldorf-salad-2-250

Waldorf Salad

Waldorf Salad is said to have been created between 1893 and 1896 at the Waldorf Hotel (now the Waldorf-Astoria) in New York City. The fresh salad almost always includes...

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