Cappuccino Cinnamon Squares

I made these luscious, caffeine-laden squares for my sister to celebrate her first day at a new job. Last year, the company she was working for was bought and many...

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Cranberry-White Chocolate Almond Biscotti

I came up with these biscotti well over a year ago and have been making them on a fairly regular basis (well, as regular as biscotti baking can be),...

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English Muffins

English muffins are one those foods that never really occurred to me to make from scratch. I had a similar revelation with pita bread, actually. Sure, I bake loaves...

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French Onion Soup

French Onion Soup is something that I always thoroughly enjoy when given the opportunity to order it at a restaurant. A stunningly white crock full of aromatic, brothy onion...

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How to Stock and Organize Your Freezer

Does your freezer look like this? Do you wish it looked like this? (Images above courtesy of Google Images; neither are my freezer, that is coming up!) I think...

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Mushroom-Herb Macaroni & Cheese

Macaroni and cheese is a perennial favorite among kids and a safe fall back for parents with picky eaters. However, most adults will tell you that they still consider...

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Quiche Lorraine Scones

Quiche Lorraine is a quintessential brunch favorite. After all, what’s not to love about eggs, Swiss cheese, bacon and green onions in a flaky, buttery crust? I personally can...

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