October 18, 2010 |
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Few things go together as well as pumpkin and cream cheese. Sure you have your peanut butter and jelly and peanut butter and chocolate (hmm, I’m not obsessed with peanut butter, am I?), but warm and spicy pumpkin baked goods paired with the sweet cream cheese is a match made in fall-baking heaven. Add to [...]
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October 14, 2010 |
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Or pumpkin blondies. Or pumpkin brownies. Truthfully, my intent was for these to be pumpkin blondies without a leavening agent so that they would have more of a dense, brownie texture. However, upon eating one, I really think that the flavor and texture is most similar to a pumpkin pie, minus the crust and with [...]
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