white chocolate

Congo Bars

September 9, 2011 |

Have you all heard of congo bars? I love blondies just as much as the next gal, but I hadn’t heard of “congo bars” until recently. Basically, they are blondies are steroids. The good kind of steroids, of course. You know, the dosage your doctor gives you so you can recuperate from mono (me in [...]

White Chocolate-Coconut Brownies

February 22, 2011 |

99 Comments |

Email |

Thumbnail image for White Chocolate-Coconut Brownies

There are times when the cosmic forces of the blogging world all come together and I have an “a ha” moment about what exact recipe I should try next. One of those glorious moments occurred last week. A reader left a comment on my Facebook page asking if I had a recipe for a white [...]

Toffee Pretzel Bark

May 7, 2010 |

58 Comments |

Email |

I absolutely love chocolate bark, and make peppermint bark religiously every year around the holidays. It just wouldn’t be Christmas without it, and I eat it like Santa’s ability to deliver presents on Christmas Eve depends on it. Amazingly though, that’s the only type of bark I have ever made. Which seems to be sheer [...]

Cranberry-White Chocolate Almond Biscotti

February 3, 2010 |

22 Comments |

Email |

Thumbnail image for Cranberry-White Chocolate Almond Biscotti

I came up with these biscotti well over a year ago and have been making them on a fairly regular basis (well, as regular as biscotti baking can be), yet they have never graced the good ol’ site here. I’ll chalk that up to them disappearing so fast when I actually do make them! They [...]

Black and White Chocolate Cake

February 5, 2008 |

32 Comments |

Email |

This week’s Tuesdays With Dorie recipe, Black and White Chocolate Cake, was chosen by April at Abby Sweets. Thanks April! This cake was an incredible combination of a moist yellow cake, a dark chocolate cream/custard, and white chocolate whipped cream. Let’s talk about each distinct part, shall we? This is the order in which I [...]

Quintuple Chocolate Brownies

January 8, 2008 |

22 Comments |

Email |

For our second week of Tuesdays With Dorie, it was my turn to choose the recipe that we would tackle. After poring over endless possibilities, my eyes kept going back to the Quintuple Chocolate Brownies. I was pretty sure, upon reading the recipe, that I might go into sugar shock when I took my first [...]