The Weekend Dish: 2/15/2014

Happy Saturday!

After two looooooong days of travel, we finally got to Florida yesterday evening and settled into our hotel. We’ll be doing a good bit of family things this weekend surrounding my husband’s grandfather’s memorial services, but hope to be able to carve out some time on Monday for a little fun before heading back to the cold and snow. What are you up to this weekend?

As always, you’ll find a recap of what was posted to the site this week as well as some bookmarked recipes from other blogs. Enjoy!

On Brown Eyed Baker This Week

Red Velvet Roll Cake with White Chocolate-Cream Cheese Filling – A fabulous red velvet cake rolled up with a white chocolate-cream cheese filling – a perfect Valentine’s Day dessert!

Red Velvet Roll Cake with White Chocolate-Cream Cheese Frosting | #recipe #ValentinesDay

BEB is 7 Years Old! A BIG Birthday Giveaway! – This week marked the 7th “birthday” of Brown Eyed Baker! I’m celebrating with a huge reader’s choice giveaway, so be sure to get your entries in!

French Silk Chocolate Pie

French Silk Chocolate Pie – Buttery, flaky pie crust + a silky smooth chocolate truffle filling. A fabulous dessert!

French Silk Chocolate Pie

Cinnamon Roll Bread Pudding Breakfast Bake – One of my favorite bread pudding recipes made with cinnamon rolls and drizzled with icing for an extra-special breakfast casserole.

Cinnamon Roll Bread Pudding Breakfast Bake

Friday Things – Travels, puppies, the Olympics, and more!

Friday Things

Most Viewed Post This Week: Top 10 List: Favorite Cupcake Recipes

Most Pinned Post This Week: Red Velvet Cake Roll with White Chocolate-Cream Cheese Filling

Most Facebook Shared Post This Week: Guinness, Whiskey & Irish Cream Cupcakes

Most Emailed Post This Week: Red Velvet Cupcakes with Cream Cheese Frosting

Most Tweeted Post This Week: Cinnamon Roll Bread Pudding Breakfast Casserole

What I Bookmarked This Week

Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:

Blood Orange Buttermilk Pound Cake (White On Rice Couple)
Not only is this a beautiful pound cake, but it’s an awesome way to take advantage of citrus season while we’re still in the throes of winter.

Bourbon Bacon Chocolate Chip Cookies (Eclectic Recipes)
I want to eat a dozen of these cookies immediately. Immediately.

Caramelized Brussels Sprouts and Bacon Fettuccine Alfredo (Half Baked Harvest)
This looks absolutely phenomenal! Bacon and creamy alfredo sauce is a surefire way to get me to eat my veggies!

Creamy Tomato Tortellini Soup (Two Peas and Their Pod)
A bowl of this soup is going on my menu as soon as we get back home. A perfect winter lunch!

Vanilla Bean Rice Pudding with Raspberries and Salted Caramel (Taste and Tell)
The combination of raspberries and salted caramel with rice pudding sounds to-die-for. So pretty!

Have a delicious weekend!