The Weekend Dish: 9/7/2019
Happy first Saturday in September!
Are you doing anything fun or fall-y today? The weather has been beautiful here; looking forward to a weekend of catchup and doing things around the house.
As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!
On Brown Eyed Baker This Week
Dry-Rubbed Crispy Baked Chicken Wings – You’ll never believe these baked chicken wings were made in the oven! Super easy, crispy skin, meat that falls off the bone, and covered in a sensational dry rub. Perfect for your next party.
Friday Things #336 – School starting, lunches, fall bucket lists, oatmeal, and more…
Top 5 Most Popular Posts This Week:
1. Refrigerator Bread and Butter Pickles
2. My Favorite White Bread Recipe
5. Garlic-Herb & Parmesan Roasted Red Potatoes
This Time Last Year…
These were the recipes that hit the site during this same week last year…
Sunday Dinner Menu
Pasta with meat sauce
Stuffed peppers
Tossed salad
Fruit salad
What I Bookmarked This Week
Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:
Maple brown sugar cookies are giving me allllll of the fall baking feels.
And I want to send summer off with these blackberry slab pie bars.
Baked boneless honey BBQ chicken wings with spicy ranch for the football food win!
Totally need to switch things up with this white chicken lasagna.
The kids would love these no bake energy bites for quick snacks; going to make a batch for the fridge!
Have a delicious weekend!
Wanted to tell you I made your Chocolate Banana Cake with Chocolate Cream Cheese frosting. It’s so delicious! Finally something other than banana bread. This is a keeper 👍
Fall…is coming. There’s a crispness in the morning and at night. I always say as Fall approaches it smells like being in love. But also, Fall equals pumpkin and I never get tired of either..of love or of pumpkin things..pie mostly with as much whipped cream as the piece of pie will hold😋 just no pumpkin coffee. I’m a purest on coffee..usually drink it black or have an occasional latte. Happy soon to be Fall.
Love your refrigerator Sweet Bread and Butter Pickles. They have become a standard here as my cucumbers are most prolific!
I’m so thrilled to hear that!
Love your recipes and all you stand for. ❤️
Wanted to let you know the link to the Jewish cake isn’t working. Have a great weekend.
Aww thank you for the kind comment :)
Thank you for letting me know, I’ve fixed it!