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Seven Layer Bars

Seven glorious layers of graham crackers, nuts, chocolate chips, white chocolate chips, butterscotch chips, coconut and sweetened condensed milk!
Course Snack
Cuisine American
Prep 15 minutes
Cook 25 minutes
Total 40 minutes
Servings 18 bars
Calories 312 kcal
Author Michelle

Ingredients

  • ½ cup unsalted butter melted
  • 9 whole graham crackers crushed (about 1½ cups crumbs)
  • 1 cup finely chopped pecans can substitute walnuts
  • 1 cup semisweet chocolate chips
  • ½ cup white chocolate chips
  • ½ cup butterscotch chips
  • 1 cup sweetened flaked coconut toasted
  • 14 ounce can sweetened condensed milk
US Customary - Metric

Directions

  1. Adjust an oven rack to the lower-middle position and preheat to 350 degrees F. Spray a 9x13-inch baking pan with non-stick spray. Line the pan with two overlapping pieces of foil or parchment paper, leaving the overhang to act as handles for lifting the bars out of the pan. Spray with non-stick spray.
  2. Combine the melted butter and graham cracker crumbs in a small bowl. Toss with your fingers until the butter is evenly distributed. Spread the crumbs evenly over the bottom of the prepared pan (this is not meant to be a crust, so you don't need to press it flat and there will be some small bare spots along the bottom, that's okay).
  3. In this order, sprinkle the pecans, chocolate chips, white chocolate chips, butterscotch chips, and coconut over the graham crumbs. Pour the condensed milk evenly over the entire dish.
  4. Bake until the top is golden brown, about 25 minutes. Cool in the pan on a wire rack to room temperature, about 2 hours.
  5. Remove the bars from the pan using the foil or parchment handles and transfer to a cutting board. Using a sharp knife or bench cutter, cut into 2 by 3-inch bars.

Recipe Notes

Nutritional values are based on one bar

Nutrition Facts
Seven Layer Bars
Amount Per Serving
Calories 312 Calories from Fat 171
% Daily Value*
Total Fat 19g 29%
Saturated Fat 9g 45%
Cholesterol 23mg 8%
Sodium 112mg 5%
Potassium 207mg 6%
Total Carbohydrates 33g 11%
Dietary Fiber 2g 8%
Sugars 26g
Protein 3g 6%
Vitamin A 4.6%
Vitamin C 0.8%
Calcium 9%
Iron 6.7%
* Percent Daily Values are based on a 2000 calorie diet.