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Homemade Grain-Free Dog Treats | browneyedbaker.com

Grain-Free Homemade Dog Treats

Healthy, grain-free treats for your pup!
Course Dog Food
Cuisine American
Prep 10 minutes
Cook 15 minutes
Total 25 minutes
Servings 60 2-inch square treats
Calories 22 kcal
Author Michelle

Ingredients

  • ½ cup chicken broth
  • ¼ cup coconut oil
  • ¼ cup canned pumpkin
  • 1⅓ cups tapioca flour
  • cup coconut flour
  • ½ teaspoon sea salt
  • 2 tablespoons brewers or nutritional yeast
  • 2 tablespoons ground flaxseed
  • 1 tablespoon fresh parsley
US Customary - Metric

Directions

  1. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
  2. In a small saucepan over medium heat, bring the chicken broth and coconut oil to a boil. Remove from the heat and whisk in the pumpkin.
  3. In a large bowl, stir together the tapioca flour, coconut flour, sea salt, yeast, flaxseed and parsley. Pour the chicken broth mixture into the dry ingredients and stir until no traces of dry ingredients remain (the dough will become stiff).
  4. Roll the dough out on a lightly floured surface to about ¼-inch thickness and cut into desired shapes. Transfer to the prepared baking sheet and bake for 15 minutes. When the timer goes off, leave the treats in the oven and crack the oven door until they are cooled completely (this will help them dry out a bit). Store in an airtight container at room temperature for up to 1 month.

Recipe Notes

Nutritional values are based on one treat

Nutrition Facts
Grain-Free Homemade Dog Treats
Amount Per Serving
Calories 22 Calories from Fat 9
% Daily Value*
Fat 1g2%
Sodium 28mg1%
Potassium 10mg0%
Carbohydrates 2g1%
Vitamin A 165IU3%
Vitamin C 0.2mg0%
Calcium 1mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.