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Sausage Dip

A meaty dip perfect for all your party needs

Course Appetizer
Cuisine American
Prep 5 minutes
Cook 10 minutes
Total 15 minutes
Servings 8 to 10 servings
Calories 567 kcal
Author Michelle

Ingredients

  • 32 oz. rolls of regular sausage Bob Evans, Jimmy Dean, whatever your favorite brand is
  • 16 oz. packages of cream cheese softened
  • 28 ounces picante sauce
US Customary - Metric

Directions

  1. 1. Brown the sausage, breaking it up and crumbling it as it cooks. Once cooked through, remove from skillet with a slotted spoon and place in serving bowl. Mix in the cream cheese and picante sauce.
  2. 2. Microwave in 30 seconds increments, stirring between each, until the dip is heated through and the cream cheese is melted.
  3. 3. Serve with your favorite tortilla chips, pretzel crisps or crackers.
Nutrition Facts
Sausage Dip
Amount Per Serving
Calories 567 Calories from Fat 441
% Daily Value*
Fat 49g75%
Saturated Fat 20g125%
Cholesterol 144mg48%
Sodium 1602mg70%
Potassium 642mg18%
Carbohydrates 8g3%
Fiber 1g4%
Sugar 5g6%
Protein 22g44%
Vitamin A 1325IU27%
Vitamin C 2.6mg3%
Calcium 96mg10%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.