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Peanut Butter Doggie Bones

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Perfect homemade doggie treats!
Course Dog Food
Cuisine American
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Servings 12 bones
Calories 203
Author Michelle


  • 2 cups whole-wheat flour
  • 1 Tablespoon baking powder
  • 1 cup natural peanut butter
  • 1 cup low-fat milk


  • Preheat oven to 375 degrees. In a bowl, combine flour and baking powder. In another bowl, mix peanut butter and milk. Add wet mixture to dry, and mix well.
  • Turn out dough on a lightly floured surface and knead. Roll out to 1/4-inch thickness and cut out shapes. Place on a greased baking sheet and bake 20 minutes or until lightly brown. Cool on a rack and store in an airtight container.


Calories: 203kcal | Carbohydrates: 20g | Protein: 8g | Fat: 11g | Saturated Fat: 2g | Sodium: 108mg | Potassium: 342mg | Fiber: 3g | Sugar: 3g | Vitamin A: 40IU | Calcium: 84mg | Iron: 1.2mg