Hamburger buns topped with spaghetti sauce, mozzarella and pepperoni - one of my grandma's specialties!
Prep 10 minutes
Cook 10 minutes
Total 25 minutes
Servings 4 servings
Calories 106 kcal
homemade or your favorite jarred
Shredded mozzarella cheese
Pepperoni or any other toppings of your choice
Preheat oven to 425 degrees F. Line a rimmed baking sheet with parchment paper.
Split the hamburger buns in half and arrange them cut-side-up on the pan. Spread a spoonful of the sauce over each half and top with shredded cheese and pepperoni (if using).
Bake for 10 to 15 minutes, or until the cheese is completely melted and the edges of the buns are starting to toast.
Nutritional values are based on one serving
Amount Per Serving
Calories from Fat 36
% Daily Value*
Saturated Fat 1g6%
Vitamin A 95IU2%
Vitamin C 1.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.