Does this sound familiar…

• You spent hours prepping and baking a recipe that looked so amazing and you were so excited about.
• But then something seems to go wrong…
• Maybe it burned, or it didn’t rise, or it doesn’t taste very good.

I’ve been there too. I have felt the same disappointment, frustration, and anger when something that should have been awesome was a total flop.

I’m a self-taught home baker and I’ve spent years in the kitchen learning and refining skills, and I want to pass that information on to you!

In my Baking Basics section, I share tips and techniques (along with recipes!) for baking success so that you’ll experience joy in creating recipes for friends and family, making the most of the time and ingredients available to you, while building your kitchen confidence every step of the way.

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New to Baking?

Here are a few quick links to get you started!

Take some time to click through the links above and the Baking Basics section; you’ll be sure to find the tips and recipes helpful!