Strawberry Cheesecake Bars

Strawberry Cheesecake Bars start with a graham cracker crust, a layer of cheesecake, and then a baked strawberry-sour cream layer. A light, delicious, and portable summer dessert!

Five strawberry cheesecake bars on a piece of parchment paper.

Strawberry season is my very favorite summer fruit season, so once they start showing up ruby-red and gorgeous, I can’t get enough of the strawberry desserts.

When my latest issue of Cook’s Country arrived, I immediately bookmarked this recipe because it had been way too long since I’d made cheesecake bars of any kind, and of course, STRAWBERRIES! We were going to be celebrating my aunt’s birthday the following weekend, so when I asked what kind of dessert she’d like and she replied with “anything that has strawberries”, the stars had aligned.

These triple-layer strawberry cheesecake bars are just what the summer doctor ordered.