Happy Saturday to you!

I hope you had a wonderful holiday weekend; I’m not sure about you, but it always takes me a couple of days to get my regular weekly rhythm going after a holiday! We got back into our routine, though, and I’m looking forward to a fun and relaxing weekend after holiday busyness and sick kids the last two weeks. What are you up to this weekend?

As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!

On Brown Eyed Baker This Week

18 Recipes to Celebrate Cinco de Mayo – A collection of Mexican and Tex-Mex inspired recipes perfect for celebrating Cinco de Mayo this year.

A collage of four photos with the text "18 Mexican Recipes to Celebrate Cinco de Mayo"

Friday Things – Easter, earthquake cakes, Sephora sale, and more!


Top 5 Most Popular Posts This Week:

1. Easy Hashbrown Casserole

2. Crock Pot Mac and Cheese

3. No Bake Banana Split Dessert

4. Italian Easter Bread

5. My Favorite White Bread Recipe

This Time Last Year…

The most popular recipe from this same week last year >> MY FAVORITE WHITE BREAD RECIPE

This is a classic white bread recipe, and so easy! The loaves bake up incredibly tall, soft and fluffy... the perfect white bread!

Sunday Dinner Menu

Pasta with meat sauce
Chicken TBD
Garlic bread
Tossed salad
Dessert TBD

What I Bookmarked This Week

Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:

No Bake Breakfast Cookies? Yes, please!

These Prosciutto Asparagus Puff Pastry Bundles look like such gorgeous appetizers!

Making these instant pot Hawaiian chicken tacos with jalapeno ranch slaw either tonight or Monday!

Pass me all of the Mexican rice pudding, please!

Candy heaven! –> Chocolate Covered Creamy Peanut Butter Cup Bars

Have a delicious weekend!