The Weekend Dish

Hello hello! Happy MAY!

How in the heck did that happen?! Time just keeps flying on by!

What are you up to this weekend? I did 4 (FOUR!) loads of laundry yesterday, made a failed batch of cinnamon rolls (wahhhh), baked chocolate cupcakes and a crumb cake… so my plans for today include frosting the cupcakes, mayyyyyybe re-trying the cinnamon rolls, prepping an appetizer for tomorrow, and not doing a single thing after the boys go to bed so I can watch the hockey game! I hope you have a fabulous weekend!

As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!

On Brown Eyed Baker This Week

Caramel Tres Leches Cake – The best tres leches cake! Dulce de leche is whisked into the three-milk mixture and then swirled into the whipped cream on top.

Caramel Tres Leches Cake topped with fresh whipped cream.

Homemade Taco Seasoning – This easy homemade taco seasoning mix can be made in just five minutes! Keep it in the pantry for quick taco nights with no preservatives.

All of the spices lined up and ready to be mixed together for Homemade Taco Seasoning.

Friday Things – Dominic turned 7 months, Cinco de Mayo, the Golden Girls, baby goats, Blacklist, and more!

Dominic playing on the floor, trying to crawl!

This Week’s New Recipe Video!

I’ve been trying to add a video to one recipe per week, and will keep you updated here when new ones are added!


Top 5 Most Popular Posts This Week:

1. No Bake Banana Split Dessert

2. No Bake Chocolate, Peanut Butter &
Oatmeal Cookies

3. Margarita Cupcakes

4. Copycat Chipotle Chicken Recipe

5. Creamy Stovetop Macaroni and Cheese

Sunday Dinner Menu

My sister’s birthday was last week, so she gets her birthday menu tomorrow!

Steaks on the grill
Roasted sweet potatoes
Roasted broccoli

What I Bookmarked This Week

Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:

As soon as I see fresh cherries pop up at the grocery store, I’m making this cherry and almond quick bread.

Putting these ancho chicken enchiladas on my menu!

Dying over these chocolate peanut butter mousse bars.

I wish this chocolate chip cookie dough ice cream cake was in my freezer right now.

Billionaire bars with layers of shortbread, brownie, caramel, chocolate, and peanut butter, oh my!

Have a delicious weekend!