Most Recent Posts

The Weekend Dish: 5/9/2020

Hello friends! I hope this Saturday finds you celebrating a wonderful week and heading into a relaxing couple of days. What do you have planned for the weekend? It looks like we’re going to...

Friday Things #370

1. Joseph can’t get enough of school stuff, he asks for worksheets that get sent via email from the teachers and wants to learn all the things. A few weeks ago in his Zoom...

Loaf of Italian bread on a wooden peel before baking.

New Email Series: 5 Secrets for Making Award-Winning Bread at Home

(pictured above: Italian bread) I’m super excited to announce a new (free!) email series that I just launched called 5 Secrets for Making Award-Winning Bread at Home. You may have seen a new notification...

Monkey Bread Recipe (From Scratch!)

A completely homemade monkey bread recipe - no canned biscuit dough here! Homemade dough is rolled into balls, dipped in melted butter and cinnamon sugar, then baked until bubbling and glazed to perfection. Perfect...

Chocolate Lava Cakes

Chocolate lava cakes are rich and decadent but only require six ingredients. Make this recipe for a date night dessert or to impress your dinner guests!

The Weekend Dish: 5/2/2020

Hello and happy Saturday to you! We are all upside down over here not knowing what day it is! We usually make pancakes every Saturday morning and I swear nearly every night at bedtime,...

Friday Things #369

1. Bedtime books and snuggles are my favorite ❤️️ 2. Dominic’s teacher left everyone a package of cups, stickers, soil, and seeds on doorsteps last weekend since they were going to be planting seeds...

Pizza Crust Recipe

This pizza crust recipe creates delicious crust- crisp outside and chewy inside. Make this for pizza night instead of using store-bought!

Tres Leches Cake Recipe

This Tres Leches Cake recipe makes a delicious authentic Mexican dessert. Make this simple milk cake for any occasion - it's easy!

The Weekend Dish: 4/25/2020

Happy Saturday, folks! I hope your week was a good one and that you’re able to relax and recharge over these next couple of days. Would love to hear about your meals, baking projects,...