The Weekend Dish: 10/30/2021
Happy Halloween weekend!
I hope that the weather cooperates wherever you are this weekend and that you and your family have a fun and safe holiday weekend!
On Brown Eyed Baker This Week
Homemade Soft Pretzels – These homemade soft pretzels are so easy to make! Use the dough for large pretzels, smaller pretzels, or even soft pretzel bites – absolutely delicious.
Lemon Crinkle Cookies – If you love cakey cookies, then you’ll love these lemon crinkle cookies! Made with just a few simple ingredients — including boxed cake mix!
Friday Things #444 – Halloween, cleaning the shower, TV stuff, coloring sheets, Christmas music, and more…
Sunday Dinner Menu
Meatballs and pasta
Rest of menu TBD
What I Bookmarked This Week
Wild rice pilaf with cranberries, apples, and pecans sounds like the absolute perfect fall side dish.
If you’re a pb&j lover, then these peanut butter and jelly cookies will be right up your alley!
Looks and sounds so super cozy >> Creamy White Lasagna Soup
These flavors sound amazing together >> Chipotle Cheddar Baked Pork Taquitos
Lemon blueberry sweet rolls sound like such a bright and cheery way to start the day!
Have a delicious weekend!