The Weekend Dish: 4/4/4020

Happy quarantined Saturday!

Are you doing anything special to make the weekends stand out from the weekdays at your house? We’re keeping with our pancake Saturday tradition (even the boys know the buttermilk pancakes recipe by heart, now!) that we’ve been doing for almost a year, but other than that our days look mostly the same! Would love to hear how you’re spending these next couple of days.

As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!

On Brown Eyed Baker This Week

Broccoli Salad Recipe – This easy broccoli salad is an old family recipe, loaded with bacon and cheese, and tossed in a creamy dressing.

Broccoli salad with cheese and bacon in a bowl.

Baked French Toast Recipe with Praline Topping – The ultimate decadent make-ahead breakfast or brunch dish, perfect for holidays or overnight guests.

A piece of baked French toast on a fork with a piece on a plate in the background.

The Creamiest Scalloped Potatoes – This scalloped potatoes recipe makes a rich and creamy side dish. Make them to serve on holidays or with a weeknight dinner.

Small white bowl holding a serving of scalloped potatoes and a fork

Friday Things #365 – Upcoming birthdays, blankets, rocketships, puzzles, patterns, and more!

Top 5 Most Popular Posts This Week:

1. My Favorite White Bread Recipe

2. Grandma’s Banana Nut Bread

3. Ciabatta Bread

4. Classic Burger Sauce

5. Italian Bread Recipe

This Time Last Year…

These were the recipes that hit the site during this same week last year…

Angel Food Cake

Pineapple Upside Down Cake

Sunday Dinner Menu

Not sure yet! Maybe a non-sauce pasta (I have prosciutto and peas!) or chili (which I still haven’t made).

What I Bookmarked This Week

Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:

Made these sheet pan chicken fajitas this week and they were super easy, quick, and delicious. Thanks to whoever recommended them in my Friday Things last week!

Easiest beer bread ever? Yes, please!

Easter dessert idea >> Heavenly Blueberries and Cream Angel Food Cake Dessert

I have frozen chicken tenderloins in the freezer, putting these on the menu in the coming weeks >> Spicy Honey Mustard Pretzel Chicken Fingers

Going to make brown sugar roasted baby to go with our lamb for Easter.

Have a delicious weekend!