The Weekend Dish: 8/4/2018

This weekend Isabelle is getting baptized! We’re excited to share her special day with our family and friends, and are looking forward to our close friends coming to visit for the occasion. Joseph will be thrilled to hang out with his friend Della again, Dominic will love having someone new to play with (he had just turned one when they visited last year), and Isabelle will get to meet her new friend, who is only four days younger. We can’t wait!

As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!

On Brown Eyed Baker This Week

Rice Pudding with Bourbon-Soaked Raisins – This classic stovetop rice pudding recipe is wonderfully creamy, flavored with cinnamon and has bourbon-soaked raisins stirred in at the end.

A bowl of rice pudding with raising on a dish towel.

Friday Things – Babies rolling over, brothers playing, fall candy, mischievous dogs, new TV, and more…

MY OTHER RECIPES

Top 5 Most Popular Posts This Week:

1. Refrigerator Bread and Butter Pickles

2. Paczki (Polish Doughnuts)

3. Best Ever Potato Salad Recipe

4. My Favorite White Bread Recipe

5. Garlic-Herb and Parmesan Roasted Red Potatoes

Sunday Dinner Menu

No Sunday dinner menu this week since we are having Isabelle’s baptism, catering for the win!

What I Bookmarked This Week

Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:

How insanely epic is this chocolate chip cookie layer cake??!

Taco Lasagna for dinner, please!

Adding butter pecan turtle bars to my holiday baking list!

Loaded mac and cheese is never, ever a bad idea.

Saving this one-pot creamy tomato tortellini soup for a cool fall day!

Have a delicious weekend!