The Weekend Dish: 6/3/2017
Hello first Saturday in June!
The first unofficial week of summer has been absolutely spectacular here with near-perfect weather. There has been a lot of outside time happening here, which I’m sure will continue tomorrow. A little bit of kitchen fun this weekend, and spending time brainstorming some new and fabulous recipes!
As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!
On Brown Eyed Baker This Week
Memorial Day Weekend Photo Diary – A photo recap of our long holiday weekend (lots of pictures of the boys!).
Compost Cookies – These famous Compost Cookies from Momofuku Milk Bar are loaded with everything but the kitchen sink… perfect for those who love the sweet and salty combo!
S’mores Layer Cake (Milk Bar Style!) – This s’mores cake is built Milk Bar style – layers of chocolate cake, toasted marshmallow frosting, fudge sauce, and graham crust crumbs!
Friday Things – Grocery trips, lettering, summer recipes, hockey, TV, and more…
Top 5 Most Popular Posts This Week:
2. Garlic-Herb & Parmesan Roasted Red Potatoes
3. No Bake Chocolate, Peanut Butter &
Oatmeal Cookies
4. No Bake Banana Split Dessert
5. Creamy Stovetop Macaroni and Cheese
Sunday Dinner Menu
Slow cooker chicken marsala (trying this recipe)
Pasta or potato dish TBD
Red, white & blue cake (my mother-in-law’s request for her birthday!)
What I Bookmarked This Week
Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:
My mom made this cantaloupe and mozzarella caprese salad last summer and it was FANTASTIC!
ALL of these, please! >> No-Bake Oreo Peanut Butter Bars with Chocolate Chips
I totally want to try this authentic Mexican sweet corn cake
Add this baked four cheese garlic spaghetti squash to my menu next week!
No Bake S’mores Cheesecake << I want to eat s’mores EVERYTHING right now.
Have a delicious weekend!
I would love to know how you liked the chicken Marsala recipe. My husband dislikes most crockpot dishes due to the texture of the meat and what he says is a “general lack of good flavor.”..so I’d love to know your thoughts on the recipe.Â
Well, we all really, really disliked the crock pot chicken marsala :( The texture wasn’t great and it was terribly bland. Such a bummer!
oooo…. those cookies look awesome. And yes, chocolate covered potato chips are great!