The Weekend Dish: 1/20/2018
Happy Saturday to you!
We are birthday party-ing here today! We’re celebrating Joseph’s 3rd birthday with family, lots of food, and tons of fun. I hope the birthday boy enjoys his special day, and that you have a fabulous weekend, as well!
As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!
On Brown Eyed Baker This Week
Chocolate Cupcakes with Vanilla Frosting – The best (and easiest!) chocolate cupcakes made from scratch topped with my favorite vanilla buttercream frosting recipe. A perfect combination!
Crispy Baked Chicken Wings – You’ll never believe these baked chicken wings were made in the oven! Super easy, crispy skin, meat that falls off the bone, and covered in a sensational dry rub. Perfect for your next party.
Friday Things – Joseph’s 3rd birthday, pregnancy update, alarms, recipes, and more…
This Week’s New Recipe Video!
If you grew up enjoying personal pan pizzas at Pizza Hut, then you are going to LOVE this homemade recipe for their breadsticks!
To see the full recipe, head over to the blog post >> COPYCAT PIZZA HUT BREADSTICKS
Top 5 Most Popular Posts This Week:
Sunday Dinner Menu
We’ll be eating leftovers from Joseph’s birthday party!
What I Bookmarked This Week
Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:
I loved sloppy joe’s when I was a kid, and I cannot wait to try this Asian-style version.
Date walnut babka? Yes, PLEASE!
Adding this Instant Pot creamy macaroni and cheese five ways to my list of Instant Pot recipes to try.
I would eat the entire thing myself >> Carrot Cake Cheesecake
It might be the dead of winter, but I would still devour this chocolate chip cookie ice cream cake.
Have a delicious weekend!