Hello and Happy Saturday!

Was this week good to you? I hope you’re enjoying the weekend and cozied up if you’re somewhere that’s super cold right now like it is here! I see a mug or two of hot chocolate in my future this weekend :)

On Brown Eyed Baker This Week

English Muffin Bread – This English muffin bread is a delicious quick bread recipe, perfect for your morning breakfast routine. It has all the nooks and crannies of an English muffin in an easy to make loaf.

An English muffin bread loaf sliced to show the nooks and crannies of the bread.

Old-Fashioned Bread Pudding – Old-fashioned New Orleans bread pudding layered with bourbon-soaked raisins then drizzled with bourbon sauce. A southern classic perfect for any holiday!

Graham Cracker Crust Recipe – The BEST graham cracker crust made from scratch with only 4 ingredients. Can be used for both baked AND no bake pies; and it’s never crumbly!

Friday Things #405 – A task method, kids, peanut butter eggs, Costco, monthly favorites, freezer snacks, and more…

1. My Favorite White Bread Recipe

2. Grandma’s Banana Nut Bread

3. Classic Burger Sauce

4. Cast Iron Skillet Cheeseburgers

5. How to Make Meringue: The Ultimate Guide

This Time Last Year…

These were the recipes that hit the site during this same week last year…

Italian Bread Recipe

Warm Black Bean Dip

What I Bookmarked This Week

This white chocolate mocha cake is beyond gorgeous, and now I’m craving it because it was around this time last year that I discovered my love for the Starbucks white chocolate mocha even though I don’t really like coffee.

Double chocolate mint pie has a CHOCOLATE pastry crust!! It looks seriously amazing.

Yesss to no-bake Nutella cheesecake!

Obsessed with this one-layer vanilla tiramisu cake.

And to balance out all of those desserts, this is the dinner recipe that most caught my eye this week >> Salmon with Herb and Garlic Cream Sauce

Have a delicious weekend!