The Weekend Dish: 11/6/2021
Happy November weekend, friends!
I hope that you had a wonderful week and that you get to do something that brings you joy this weekend.
Don’t forget to turn those clocks back tonight!
On Brown Eyed Baker This Week
Classic Meatloaf Recipe – This classic meatloaf recipe is the absolute best you’ll find. It’s loaded with flavor, very easy to prepare, and the sauce is delicious.
New York Cheesecake Recipe – This New York Cheesecake recipe creates a creamy, rich, and indulgent baked dessert. Make it for an impressive holiday dessert!
Classic Lemon Meringue Pie – There’s nothing quite like perfect, from-scratch lemon meringue pie. Made with a flaky butter pie crust, a creamy, slightly tart homemade lemon filling, and piled high with sweet, fluffy meringue, this is a pie lover’s dream come true.
Friday Things #445 – Cookies, doughnuts, a fun new cake pan, Pinterest, and more…
What I Bookmarked This Week
This Brick Street chocolate cake looks INSANE!
I need to try these Pommes Anna (French melted potatoes) immediately.
Cinnabon cinnamon roll cake would make a phenomenal addition to a brunch menu.
Yesss, I’ve long thought that November needs more chocolate! >> Double Chocolate Mocha Pudding Pie
A fantastic side dish! >> French Onion Mashed Potatoes
Have a delicious weekend!