Happy weekend to you, friends!

I hope you’ve had the best of weeks and that you’re heading into a relaxing, peaceful couple of days. Are you going to be watching the Super Bowl? What are you planning to eat? Celebrating Valentine’s Day? Give me all of your plans and delicious food and sweets plans!

On Brown Eyed Baker This Week

Light and Crispy Belgian Waffles – These homemade Belgian waffles are quick and easy to make, and turn out delicious each and every time. The recipe ensures they are light and fluffy on the inside while golden and crisp on the outside.

Friday Things #456 – Kids updates, word and numbers games, music, Olympics, donations, birthday food, and more…

This Time Last Year…

These were the recipes that hit the site during this same week last year…

All-Time Best Homemade Sloppy Joes

Grandma’s Banana Pudding

Chocolate-Covered Strawberries

Sunday Dinner Menu

Rigatoni with my father-in-law’s bolognese sauce (not currently on the site)

Garlic bread

Probably a salad?

Some wings and dips TBD for watching the Super Bowl later

What I Bookmarked This Week

For anyone who loves a good Cuban sandwich >> Folded Crispy Chicken and Cheese Wraps

I mentioned these teriyaki meatball bowls a few weeks ago; here to update that I made them last week and they were a big, big hit. We had zero leftovers! Such great flavor.

Million dollar chicken noodle bake sounds insanely decadent AND delicious.

Right up my alley! >> Salted Brownie Cookies

These crispy chicken burgers with honey mustard coleslaw look crazy good!

Have a delicious weekend!