The Weekend Dish: 8/19/2017

Happy Saturday to you!

First, my apologies for any of you who are subscribed to the BEB emails, as we’ve been experiencing some issues this week. A couple of emails failed to go out, and then some of you received duplicates yesterday. My apologies for the inconveniences, I’m working through the tech issues to get the emails straightened out!

I hope you have a fantastic weekend planned! Both of the boys were in absolutely fantastic moods yesterday, so I’m hoping that rides on through the weekend 🙂 I made a batch of my favorite banana muffins last night to stash in the freezer, and plan on making my go-to white bread recipe today. What are you up to?

As always, you’ll find a recap of what was posted to the site this week, the most shared recipes, my Sunday dinner menu, and recipes I’ve bookmarked from other blogs. Enjoy!

MY OTHER RECIPES


On Brown Eyed Baker This Week

Levain Chocolate Chip Cookies – This copycat recipe for the famous Levain Bakery Chocolate Chip Cookies turns out enormous thick and chewy cookies, loaded with chocolate chips and walnuts.

Copycat recipe for Levain bakery chocolate chip cookies

Friday Things – Milkshakes, a new blog follow, kayaking through glaciers, pantries, and more!

This Week’s New Recipe Video!

This is one of my all-time favorite football food recipes, and it’s just about that time of year again! Super easy (only 4 ingredients!) and always a massive crowd pleaser!

To see the full recipe, head over to the blog post >> SLOW COOKER KIELBASA & SAUERKRAUT WITH BEER AND BROWN SUGAR

Top 5 Most Popular Posts This Week:

1. Refrigerator Bread & Butter Pickles

2. Salted Caramel Chocolate Chip Cookie Bars

3. Hissy Fit Dip

4. No Bake Chocolate, Peanut Butter and Oatmeal Cookies

5. Garlic-Herb & Parmesan Roasted Red Peppers

Sunday Dinner Menu

Rigatoni with meat sauce
Butter chicken
Garlic bread
Kale salad

What I Bookmarked This Week

Recipes and posts from other blogs that I thought looked especially delicious and that I thought you would like, too:

My husband always thinks I put too many chocolate chips in cookies (what?!), so I may make him a batch of these chocolate “chip-less” cookies.

Chocolate chip cookie cups with vanilla cream cheese mousse and chocolate sauce… dying!

Going to make a big batch of slow cooker Korean beef for meals throughout the week.

CANNOT wait to get this on my fall menu >> Slow Cooker Shepherd’s Pie

Always in search of an amazing queso recipe; this life changing queso dip will be making an appearance for football games this year!

Have a delicious weekend!