The Weekend Dish: 10/23/2021
Happy Saturday to you!
It’s cool and rainy here this weekend, and I’m all about the cozy weather. Give me a big blanket and a mug of hot chocolate 😊
I shared a poll in the BEB Facebook group yesterday and would love your input… I am getting an early start on my gift guides this year and want to know which ones you find most helpful. In the past, I’ve published ones for kitchen/cooking/baking/food, the home, kids, for him, for her, beauty, and stocking stuffers. Let me know in the comments which ones you use and look forward to!
On Brown Eyed Baker This Week
Pumpkin Soup with Apple & Spices – An easy, creamy pumpkin soup recipe with apple, onion, and savory seasonings. A perfect hearty meal for chilly fall evenings!
Homemade Chicken and Dumplings – The best chicken and dumplings recipe made completely from scratch with a rich stew and fluffy dumplings. Make it a quick meal by using rotisserie chicken!
Marshmallow Brownies – Super fudgy brownies topped with a layer of marshmallows and a chocolate, peanut butter, and Rice Krispies mixture.
Friday Things #443 – Birthday parties, a great gift idea, Halloween crafts, inspiring reads, an Advent idea, and more…
What I Bookmarked This Week
Loving these dark chocolate cranberry blondies! I’ve been making my husband trail mix that includes dried cranberries and dark chocolate, and I always sneak a little handful of the combo when I make it. Such a great pair of flavors!
My kids would LOVE these >> Crispy Baked Cheeseburger Tacos with House Sauce
The tombstones totally make these Halloween dirt cups!
I absolutely need to make this slow cooker fire-roasted brisket chili.
Such a perfect fall dessert (or breakfast! 😉) >> Salted Bourbon Apple Crumble Coffee Cake
Have a delicious weekend!