The Weekend Dish: 8/19/2023
Hello and happy Saturday!
I hope you all had a wonderful week. The weather yesterday felt like the most glorious fall day; it was sunny, breezy, and a bit cool; my absolute favorite! I hope you have a fantastic couple of days ahead and have the best weekend ❤️
On Brown Eyed Baker This Week
Homemade Salted Caramel Sauce – This quick and easy homemade salted caramel sauce recipe requires only four ingredients, takes just 15 minutes, and comes out perfect every single time. It’s absolutely divine on ice cream sundaes, can be used in any recipe calling for caramel sauce, makes a wonderful hostess gift, and, most importantly, is delicious straight from the spoon (feel free to drop an extra spoonful in your coffee!).
My 7 Must-Have Baking Pans – A list of my must-have baking pans to have on hand for baking most desserts. Lots of bonus recommendations included!
Crock Pot Mac and Cheese – An easy, super cheesy macaroni and cheese recipe made right in the slow cooker. Perfect for holidays and feeding a crowd!
Friday Things #487 – Last days of summer, a big set of scans for Dominic, a cool corn cob tool, some reads that are giving me inspiration, a slow cooker on sale, and more…
Top 5 Most Popular Posts This Week:
1. Refrigerator Bread and Butter Pickles
3. My Favorite White Bread Recipe
5. Homemade Salted Caramel Sauce
This Time in Years Past…
These recipes hit the site during this same week in previous years…
2021: Sausage Stuffed Mushrooms / Sausage Dip
2020: Creamy Peanut Butter Pie / Hush Puppies with Spicy Dipping Sauce / Derby Chocolate Bourbon Walnut Pie
2018: The Best Chocolate Frosting
2017: Levain Chocolate Chip Cookies
2016: Copycat Krispy Kreme Doughnuts / Jeni’s Milkiest Chocolate Ice Cream
2015: Spicy Honey Roasted Peanuts
2014: Malted Chocolate Chip Blondies / Overnight Chiled Plum-Oatmeal Pudding
2013: Chocolate Marshmallow Cookies / Zucchini-Banana Bread / Peach Crumble Pie
2012: Beer-Battered Zucchini Fries / Peach Coffee Cake / Fresh Orange Sherbet
2011: Pepperoni Pizza
2009: Pistachio Nut Ice Cream / Chocolate Chip & Pretzel Cookie Bars
What I Bookmarked This Week
I’m ready for cool-weather comfort food! >> One Pot Creamy Tomato Beef Pasta
Cinnamon Crumb Breakfast Bread reminds me of a crumb-coated cinnamon swirl bread my grandma used to keep at her house 🩷
Apple Cider Doughnut Loaf Cake sounds AMAZING!
Let’s just keep going with the fall flavors >> Pumpkin Pie Crisp
And I feel like summer can’t end without white pizza dip.
Have a delicious weekend!
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